Global Food Grade Glucose Supply, Demand and Key Producers, 2023-2029
Page: 118
Published Date: 26 Jul 2023
Category: Chemical & Material
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- Description
- Table of Contents
- Table of Figures
- Research Methodology
- Companies Mentioned
- Related Reports
- Product Tags
Description
The global Food Grade Glucose market size is expected to reach $ million by 2029, rising at a market growth of % CAGR during the forecast period (2023-2029).
This report studies the global Food Grade Glucose production, demand, key manufacturers, and key regions.
This report is a detailed and comprehensive analysis of the world market for Food Grade Glucose, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of Food Grade Glucose that contribute to its increasing demand across many markets.
Highlights and key features of the study
Global Food Grade Glucose total production and demand, 2018-2029, (Tons)
Global Food Grade Glucose total production value, 2018-2029, (USD Million)
Global Food Grade Glucose production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (Tons)
Global Food Grade Glucose consumption by region & country, CAGR, 2018-2029 & (Tons)
U.S. VS China: Food Grade Glucose domestic production, consumption, key domestic manufacturers and share
Global Food Grade Glucose production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (Tons)
Global Food Grade Glucose production by Type, production, value, CAGR, 2018-2029, (USD Million) & (Tons)
Global Food Grade Glucose production by Application production, value, CAGR, 2018-2029, (USD Million) & (Tons).
This reports profiles key players in the global Food Grade Glucose market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Cargill, ADM, Ingredion, Tereos, Roquette, Qinhuangdao Lihua Starch, Tate & Lyle, Daesang Corporation and Samyang, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.
Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Food Grade Glucose market.
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/Kg) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.
Global Food Grade Glucose Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World
Global Food Grade Glucose Market, Segmentation by Type
Monohydrate Glucose
Anhydrous Glucose
Global Food Grade Glucose Market, Segmentation by Application
Bakery
Beverages
Confectionery
Convenience Foods
Dairy
Others
Companies Profiled:
Cargill
ADM
Ingredion
Tereos
Roquette
Qinhuangdao Lihua Starch
Tate & Lyle
Daesang Corporation
Samyang
Kato Kagaku
NIHON SHOKUHIN KAKO
Showa Sangyo
Shengtai Group
Dongxiao Technology
Zhucheng XingMao Corn Development
Henan Feitian Agricultural Development
Qingyuan Group
Global Sweeteners Holdings Limited
Hunan Aiyuyue Biology
Key Questions Answered
1. How big is the global Food Grade Glucose market?
2. What is the demand of the global Food Grade Glucose market?
3. What is the year over year growth of the global Food Grade Glucose market?
4. What is the production and production value of the global Food Grade Glucose market?
5. Who are the key producers in the global Food Grade Glucose market?
6. What are the growth factors driving the market demand?
Table of Contents
1 Supply Summary
1.1 Food Grade Glucose Introduction
1.2 World Food Grade Glucose Supply & Forecast
1.2.1 World Food Grade Glucose Production Value (2018 & 2022 & 2029)
1.2.2 World Food Grade Glucose Production (2018-2029)
1.2.3 World Food Grade Glucose Pricing Trends (2018-2029)
1.3 World Food Grade Glucose Production by Region (Based on Production Site)
1.3.1 World Food Grade Glucose Production Value by Region (2018-2029)
1.3.2 World Food Grade Glucose Production by Region (2018-2029)
1.3.3 World Food Grade Glucose Average Price by Region (2018-2029)
1.3.4 North America Food Grade Glucose Production (2018-2029)
1.3.5 Europe Food Grade Glucose Production (2018-2029)
1.3.6 China Food Grade Glucose Production (2018-2029)
1.3.7 Japan Food Grade Glucose Production (2018-2029)
1.4 Market Drivers, Restraints and Trends
1.4.1 Food Grade Glucose Market Drivers
1.4.2 Factors Affecting Demand
1.4.3 Food Grade Glucose Major Market Trends
1.5 Influence of COVID-19 and Russia-Ukraine War
1.5.1 Influence of COVID-19
1.5.2 Influence of Russia-Ukraine War
2 Demand Summary
2.1 World Food Grade Glucose Demand (2018-2029)
2.2 World Food Grade Glucose Consumption by Region
2.2.1 World Food Grade Glucose Consumption by Region (2018-2023)
2.2.2 World Food Grade Glucose Consumption Forecast by Region (2024-2029)
2.3 United States Food Grade Glucose Consumption (2018-2029)
2.4 China Food Grade Glucose Consumption (2018-2029)
2.5 Europe Food Grade Glucose Consumption (2018-2029)
2.6 Japan Food Grade Glucose Consumption (2018-2029)
2.7 South Korea Food Grade Glucose Consumption (2018-2029)
2.8 ASEAN Food Grade Glucose Consumption (2018-2029)
2.9 India Food Grade Glucose Consumption (2018-2029)
3 World Food Grade Glucose Manufacturers Competitive Analysis
3.1 World Food Grade Glucose Production Value by Manufacturer (2018-2023)
3.2 World Food Grade Glucose Production by Manufacturer (2018-2023)
3.3 World Food Grade Glucose Average Price by Manufacturer (2018-2023)
3.4 Food Grade Glucose Company Evaluation Quadrant
3.5 Industry Rank and Concentration Rate (CR)
3.5.1 Global Food Grade Glucose Industry Rank of Major Manufacturers
3.5.2 Global Concentration Ratios (CR4) for Food Grade Glucose in 2022
3.5.3 Global Concentration Ratios (CR8) for Food Grade Glucose in 2022
3.6 Food Grade Glucose Market: Overall Company Footprint Analysis
3.6.1 Food Grade Glucose Market: Region Footprint
3.6.2 Food Grade Glucose Market: Company Product Type Footprint
3.6.3 Food Grade Glucose Market: Company Product Application Footprint
3.7 Competitive Environment
3.7.1 Historical Structure of the Industry
3.7.2 Barriers of Market Entry
3.7.3 Factors of Competition
3.8 New Entrant and Capacity Expansion Plans
3.9 Mergers, Acquisition, Agreements, and Collaborations
4 United States VS China VS Rest of the World
4.1 United States VS China: Food Grade Glucose Production Value Comparison
4.1.1 United States VS China: Food Grade Glucose Production Value Comparison (2018 & 2022 & 2029)
4.1.2 United States VS China: Food Grade Glucose Production Value Market Share Comparison (2018 & 2022 & 2029)
4.2 United States VS China: Food Grade Glucose Production Comparison
4.2.1 United States VS China: Food Grade Glucose Production Comparison (2018 & 2022 & 2029)
4.2.2 United States VS China: Food Grade Glucose Production Market Share Comparison (2018 & 2022 & 2029)
4.3 United States VS China: Food Grade Glucose Consumption Comparison
4.3.1 United States VS China: Food Grade Glucose Consumption Comparison (2018 & 2022 & 2029)
4.3.2 United States VS China: Food Grade Glucose Consumption Market Share Comparison (2018 & 2022 & 2029)
4.4 United States Based Food Grade Glucose Manufacturers and Market Share, 2018-2023
4.4.1 United States Based Food Grade Glucose Manufacturers, Headquarters and Production Site (States, Country)
4.4.2 United States Based Manufacturers Food Grade Glucose Production Value (2018-2023)
4.4.3 United States Based Manufacturers Food Grade Glucose Production (2018-2023)
4.5 China Based Food Grade Glucose Manufacturers and Market Share
4.5.1 China Based Food Grade Glucose Manufacturers, Headquarters and Production Site (Province, Country)
4.5.2 China Based Manufacturers Food Grade Glucose Production Value (2018-2023)
4.5.3 China Based Manufacturers Food Grade Glucose Production (2018-2023)
4.6 Rest of World Based Food Grade Glucose Manufacturers and Market Share, 2018-2023
4.6.1 Rest of World Based Food Grade Glucose Manufacturers, Headquarters and Production Site (State, Country)
4.6.2 Rest of World Based Manufacturers Food Grade Glucose Production Value (2018-2023)
4.6.3 Rest of World Based Manufacturers Food Grade Glucose Production (2018-2023)
5 Market Analysis by Type
5.1 World Food Grade Glucose Market Size Overview by Type: 2018 VS 2022 VS 2029
5.2 Segment Introduction by Type
5.2.1 Monohydrate Glucose
5.2.2 Anhydrous Glucose
5.3 Market Segment by Type
5.3.1 World Food Grade Glucose Production by Type (2018-2029)
5.3.2 World Food Grade Glucose Production Value by Type (2018-2029)
5.3.3 World Food Grade Glucose Average Price by Type (2018-2029)
6 Market Analysis by Application
6.1 World Food Grade Glucose Market Size Overview by Application: 2018 VS 2022 VS 2029
6.2 Segment Introduction by Application
6.2.1 Bakery
6.2.2 Beverages
6.2.3 Confectionery
6.2.4 Convenience Foods
6.2.5 Dairy
6.2.6 Others
6.3 Market Segment by Application
6.3.1 World Food Grade Glucose Production by Application (2018-2029)
6.3.2 World Food Grade Glucose Production Value by Application (2018-2029)
6.3.3 World Food Grade Glucose Average Price by Application (2018-2029)
7 Company Profiles
7.1 Cargill
7.1.1 Cargill Details
7.1.2 Cargill Major Business
7.1.3 Cargill Food Grade Glucose Product and Services
7.1.4 Cargill Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.1.5 Cargill Recent Developments/Updates
7.1.6 Cargill Competitive Strengths & Weaknesses
7.2 ADM
7.2.1 ADM Details
7.2.2 ADM Major Business
7.2.3 ADM Food Grade Glucose Product and Services
7.2.4 ADM Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.2.5 ADM Recent Developments/Updates
7.2.6 ADM Competitive Strengths & Weaknesses
7.3 Ingredion
7.3.1 Ingredion Details
7.3.2 Ingredion Major Business
7.3.3 Ingredion Food Grade Glucose Product and Services
7.3.4 Ingredion Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.3.5 Ingredion Recent Developments/Updates
7.3.6 Ingredion Competitive Strengths & Weaknesses
7.4 Tereos
7.4.1 Tereos Details
7.4.2 Tereos Major Business
7.4.3 Tereos Food Grade Glucose Product and Services
7.4.4 Tereos Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.4.5 Tereos Recent Developments/Updates
7.4.6 Tereos Competitive Strengths & Weaknesses
7.5 Roquette
7.5.1 Roquette Details
7.5.2 Roquette Major Business
7.5.3 Roquette Food Grade Glucose Product and Services
7.5.4 Roquette Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.5.5 Roquette Recent Developments/Updates
7.5.6 Roquette Competitive Strengths & Weaknesses
7.6 Qinhuangdao Lihua Starch
7.6.1 Qinhuangdao Lihua Starch Details
7.6.2 Qinhuangdao Lihua Starch Major Business
7.6.3 Qinhuangdao Lihua Starch Food Grade Glucose Product and Services
7.6.4 Qinhuangdao Lihua Starch Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.6.5 Qinhuangdao Lihua Starch Recent Developments/Updates
7.6.6 Qinhuangdao Lihua Starch Competitive Strengths & Weaknesses
7.7 Tate & Lyle
7.7.1 Tate & Lyle Details
7.7.2 Tate & Lyle Major Business
7.7.3 Tate & Lyle Food Grade Glucose Product and Services
7.7.4 Tate & Lyle Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.7.5 Tate & Lyle Recent Developments/Updates
7.7.6 Tate & Lyle Competitive Strengths & Weaknesses
7.8 Daesang Corporation
7.8.1 Daesang Corporation Details
7.8.2 Daesang Corporation Major Business
7.8.3 Daesang Corporation Food Grade Glucose Product and Services
7.8.4 Daesang Corporation Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.8.5 Daesang Corporation Recent Developments/Updates
7.8.6 Daesang Corporation Competitive Strengths & Weaknesses
7.9 Samyang
7.9.1 Samyang Details
7.9.2 Samyang Major Business
7.9.3 Samyang Food Grade Glucose Product and Services
7.9.4 Samyang Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.9.5 Samyang Recent Developments/Updates
7.9.6 Samyang Competitive Strengths & Weaknesses
7.10 Kato Kagaku
7.10.1 Kato Kagaku Details
7.10.2 Kato Kagaku Major Business
7.10.3 Kato Kagaku Food Grade Glucose Product and Services
7.10.4 Kato Kagaku Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.10.5 Kato Kagaku Recent Developments/Updates
7.10.6 Kato Kagaku Competitive Strengths & Weaknesses
7.11 NIHON SHOKUHIN KAKO
7.11.1 NIHON SHOKUHIN KAKO Details
7.11.2 NIHON SHOKUHIN KAKO Major Business
7.11.3 NIHON SHOKUHIN KAKO Food Grade Glucose Product and Services
7.11.4 NIHON SHOKUHIN KAKO Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.11.5 NIHON SHOKUHIN KAKO Recent Developments/Updates
7.11.6 NIHON SHOKUHIN KAKO Competitive Strengths & Weaknesses
7.12 Showa Sangyo
7.12.1 Showa Sangyo Details
7.12.2 Showa Sangyo Major Business
7.12.3 Showa Sangyo Food Grade Glucose Product and Services
7.12.4 Showa Sangyo Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.12.5 Showa Sangyo Recent Developments/Updates
7.12.6 Showa Sangyo Competitive Strengths & Weaknesses
7.13 Shengtai Group
7.13.1 Shengtai Group Details
7.13.2 Shengtai Group Major Business
7.13.3 Shengtai Group Food Grade Glucose Product and Services
7.13.4 Shengtai Group Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.13.5 Shengtai Group Recent Developments/Updates
7.13.6 Shengtai Group Competitive Strengths & Weaknesses
7.14 Dongxiao Technology
7.14.1 Dongxiao Technology Details
7.14.2 Dongxiao Technology Major Business
7.14.3 Dongxiao Technology Food Grade Glucose Product and Services
7.14.4 Dongxiao Technology Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.14.5 Dongxiao Technology Recent Developments/Updates
7.14.6 Dongxiao Technology Competitive Strengths & Weaknesses
7.15 Zhucheng XingMao Corn Development
7.15.1 Zhucheng XingMao Corn Development Details
7.15.2 Zhucheng XingMao Corn Development Major Business
7.15.3 Zhucheng XingMao Corn Development Food Grade Glucose Product and Services
7.15.4 Zhucheng XingMao Corn Development Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.15.5 Zhucheng XingMao Corn Development Recent Developments/Updates
7.15.6 Zhucheng XingMao Corn Development Competitive Strengths & Weaknesses
7.16 Henan Feitian Agricultural Development
7.16.1 Henan Feitian Agricultural Development Details
7.16.2 Henan Feitian Agricultural Development Major Business
7.16.3 Henan Feitian Agricultural Development Food Grade Glucose Product and Services
7.16.4 Henan Feitian Agricultural Development Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.16.5 Henan Feitian Agricultural Development Recent Developments/Updates
7.16.6 Henan Feitian Agricultural Development Competitive Strengths & Weaknesses
7.17 Qingyuan Group
7.17.1 Qingyuan Group Details
7.17.2 Qingyuan Group Major Business
7.17.3 Qingyuan Group Food Grade Glucose Product and Services
7.17.4 Qingyuan Group Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.17.5 Qingyuan Group Recent Developments/Updates
7.17.6 Qingyuan Group Competitive Strengths & Weaknesses
7.18 Global Sweeteners Holdings Limited
7.18.1 Global Sweeteners Holdings Limited Details
7.18.2 Global Sweeteners Holdings Limited Major Business
7.18.3 Global Sweeteners Holdings Limited Food Grade Glucose Product and Services
7.18.4 Global Sweeteners Holdings Limited Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.18.5 Global Sweeteners Holdings Limited Recent Developments/Updates
7.18.6 Global Sweeteners Holdings Limited Competitive Strengths & Weaknesses
7.19 Hunan Aiyuyue Biology
7.19.1 Hunan Aiyuyue Biology Details
7.19.2 Hunan Aiyuyue Biology Major Business
7.19.3 Hunan Aiyuyue Biology Food Grade Glucose Product and Services
7.19.4 Hunan Aiyuyue Biology Food Grade Glucose Production, Price, Value, Gross Margin and Market Share (2018-2023)
7.19.5 Hunan Aiyuyue Biology Recent Developments/Updates
7.19.6 Hunan Aiyuyue Biology Competitive Strengths & Weaknesses
8 Industry Chain Analysis
8.1 Food Grade Glucose Industry Chain
8.2 Food Grade Glucose Upstream Analysis
8.2.1 Food Grade Glucose Core Raw Materials
8.2.2 Main Manufacturers of Food Grade Glucose Core Raw Materials
8.3 Midstream Analysis
8.4 Downstream Analysis
8.5 Food Grade Glucose Production Mode
8.6 Food Grade Glucose Procurement Model
8.7 Food Grade Glucose Industry Sales Model and Sales Channels
8.7.1 Food Grade Glucose Sales Model
8.7.2 Food Grade Glucose Typical Customers
9 Research Findings and Conclusion
10 Appendix
10.1 Methodology
10.2 Research Process and Data Source
10.3 Disclaimer
Table of Figures
List of Tables
Table 1. World Food Grade Glucose Production Value by Region (2018, 2022 and 2029) & (USD Million)
Table 2. World Food Grade Glucose Production Value by Region (2018-2023) & (USD Million)
Table 3. World Food Grade Glucose Production Value by Region (2024-2029) & (USD Million)
Table 4. World Food Grade Glucose Production Value Market Share by Region (2018-2023)
Table 5. World Food Grade Glucose Production Value Market Share by Region (2024-2029)
Table 6. World Food Grade Glucose Production by Region (2018-2023) & (Tons)
Table 7. World Food Grade Glucose Production by Region (2024-2029) & (Tons)
Table 8. World Food Grade Glucose Production Market Share by Region (2018-2023)
Table 9. World Food Grade Glucose Production Market Share by Region (2024-2029)
Table 10. World Food Grade Glucose Average Price by Region (2018-2023) & (US$/Kg)
Table 11. World Food Grade Glucose Average Price by Region (2024-2029) & (US$/Kg)
Table 12. Food Grade Glucose Major Market Trends
Table 13. World Food Grade Glucose Consumption Growth Rate Forecast by Region (2018 & 2022 & 2029) & (Tons)
Table 14. World Food Grade Glucose Consumption by Region (2018-2023) & (Tons)
Table 15. World Food Grade Glucose Consumption Forecast by Region (2024-2029) & (Tons)
Table 16. World Food Grade Glucose Production Value by Manufacturer (2018-2023) & (USD Million)
Table 17. Production Value Market Share of Key Food Grade Glucose Producers in 2022
Table 18. World Food Grade Glucose Production by Manufacturer (2018-2023) & (Tons)
Table 19. Production Market Share of Key Food Grade Glucose Producers in 2022
Table 20. World Food Grade Glucose Average Price by Manufacturer (2018-2023) & (US$/Kg)
Table 21. Global Food Grade Glucose Company Evaluation Quadrant
Table 22. World Food Grade Glucose Industry Rank of Major Manufacturers, Based on Production Value in 2022
Table 23. Head Office and Food Grade Glucose Production Site of Key Manufacturer
Table 24. Food Grade Glucose Market: Company Product Type Footprint
Table 25. Food Grade Glucose Market: Company Product Application Footprint
Table 26. Food Grade Glucose Competitive Factors
Table 27. Food Grade Glucose New Entrant and Capacity Expansion Plans
Table 28. Food Grade Glucose Mergers & Acquisitions Activity
Table 29. United States VS China Food Grade Glucose Production Value Comparison, (2018 & 2022 & 2029) & (USD Million)
Table 30. United States VS China Food Grade Glucose Production Comparison, (2018 & 2022 & 2029) & (Tons)
Table 31. United States VS China Food Grade Glucose Consumption Comparison, (2018 & 2022 & 2029) & (Tons)
Table 32. United States Based Food Grade Glucose Manufacturers, Headquarters and Production Site (States, Country)
Table 33. United States Based Manufacturers Food Grade Glucose Production Value, (2018-2023) & (USD Million)
Table 34. United States Based Manufacturers Food Grade Glucose Production Value Market Share (2018-2023)
Table 35. United States Based Manufacturers Food Grade Glucose Production (2018-2023) & (Tons)
Table 36. United States Based Manufacturers Food Grade Glucose Production Market Share (2018-2023)
Table 37. China Based Food Grade Glucose Manufacturers, Headquarters and Production Site (Province, Country)
Table 38. China Based Manufacturers Food Grade Glucose Production Value, (2018-2023) & (USD Million)
Table 39. China Based Manufacturers Food Grade Glucose Production Value Market Share (2018-2023)
Table 40. China Based Manufacturers Food Grade Glucose Production (2018-2023) & (Tons)
Table 41. China Based Manufacturers Food Grade Glucose Production Market Share (2018-2023)
Table 42. Rest of World Based Food Grade Glucose Manufacturers, Headquarters and Production Site (States, Country)
Table 43. Rest of World Based Manufacturers Food Grade Glucose Production Value, (2018-2023) & (USD Million)
Table 44. Rest of World Based Manufacturers Food Grade Glucose Production Value Market Share (2018-2023)
Table 45. Rest of World Based Manufacturers Food Grade Glucose Production (2018-2023) & (Tons)
Table 46. Rest of World Based Manufacturers Food Grade Glucose Production Market Share (2018-2023)
Table 47. World Food Grade Glucose Production Value by Type, (USD Million), 2018 & 2022 & 2029
Table 48. World Food Grade Glucose Production by Type (2018-2023) & (Tons)
Table 49. World Food Grade Glucose Production by Type (2024-2029) & (Tons)
Table 50. World Food Grade Glucose Production Value by Type (2018-2023) & (USD Million)
Table 51. World Food Grade Glucose Production Value by Type (2024-2029) & (USD Million)
Table 52. World Food Grade Glucose Average Price by Type (2018-2023) & (US$/Kg)
Table 53. World Food Grade Glucose Average Price by Type (2024-2029) & (US$/Kg)
Table 54. World Food Grade Glucose Production Value by Application, (USD Million), 2018 & 2022 & 2029
Table 55. World Food Grade Glucose Production by Application (2018-2023) & (Tons)
Table 56. World Food Grade Glucose Production by Application (2024-2029) & (Tons)
Table 57. World Food Grade Glucose Production Value by Application (2018-2023) & (USD Million)
Table 58. World Food Grade Glucose Production Value by Application (2024-2029) & (USD Million)
Table 59. World Food Grade Glucose Average Price by Application (2018-2023) & (US$/Kg)
Table 60. World Food Grade Glucose Average Price by Application (2024-2029) & (US$/Kg)
Table 61. Cargill Basic Information, Manufacturing Base and Competitors
Table 62. Cargill Major Business
Table 63. Cargill Food Grade Glucose Product and Services
Table 64. Cargill Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 65. Cargill Recent Developments/Updates
Table 66. Cargill Competitive Strengths & Weaknesses
Table 67. ADM Basic Information, Manufacturing Base and Competitors
Table 68. ADM Major Business
Table 69. ADM Food Grade Glucose Product and Services
Table 70. ADM Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 71. ADM Recent Developments/Updates
Table 72. ADM Competitive Strengths & Weaknesses
Table 73. Ingredion Basic Information, Manufacturing Base and Competitors
Table 74. Ingredion Major Business
Table 75. Ingredion Food Grade Glucose Product and Services
Table 76. Ingredion Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 77. Ingredion Recent Developments/Updates
Table 78. Ingredion Competitive Strengths & Weaknesses
Table 79. Tereos Basic Information, Manufacturing Base and Competitors
Table 80. Tereos Major Business
Table 81. Tereos Food Grade Glucose Product and Services
Table 82. Tereos Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 83. Tereos Recent Developments/Updates
Table 84. Tereos Competitive Strengths & Weaknesses
Table 85. Roquette Basic Information, Manufacturing Base and Competitors
Table 86. Roquette Major Business
Table 87. Roquette Food Grade Glucose Product and Services
Table 88. Roquette Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 89. Roquette Recent Developments/Updates
Table 90. Roquette Competitive Strengths & Weaknesses
Table 91. Qinhuangdao Lihua Starch Basic Information, Manufacturing Base and Competitors
Table 92. Qinhuangdao Lihua Starch Major Business
Table 93. Qinhuangdao Lihua Starch Food Grade Glucose Product and Services
Table 94. Qinhuangdao Lihua Starch Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 95. Qinhuangdao Lihua Starch Recent Developments/Updates
Table 96. Qinhuangdao Lihua Starch Competitive Strengths & Weaknesses
Table 97. Tate & Lyle Basic Information, Manufacturing Base and Competitors
Table 98. Tate & Lyle Major Business
Table 99. Tate & Lyle Food Grade Glucose Product and Services
Table 100. Tate & Lyle Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 101. Tate & Lyle Recent Developments/Updates
Table 102. Tate & Lyle Competitive Strengths & Weaknesses
Table 103. Daesang Corporation Basic Information, Manufacturing Base and Competitors
Table 104. Daesang Corporation Major Business
Table 105. Daesang Corporation Food Grade Glucose Product and Services
Table 106. Daesang Corporation Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 107. Daesang Corporation Recent Developments/Updates
Table 108. Daesang Corporation Competitive Strengths & Weaknesses
Table 109. Samyang Basic Information, Manufacturing Base and Competitors
Table 110. Samyang Major Business
Table 111. Samyang Food Grade Glucose Product and Services
Table 112. Samyang Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 113. Samyang Recent Developments/Updates
Table 114. Samyang Competitive Strengths & Weaknesses
Table 115. Kato Kagaku Basic Information, Manufacturing Base and Competitors
Table 116. Kato Kagaku Major Business
Table 117. Kato Kagaku Food Grade Glucose Product and Services
Table 118. Kato Kagaku Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 119. Kato Kagaku Recent Developments/Updates
Table 120. Kato Kagaku Competitive Strengths & Weaknesses
Table 121. NIHON SHOKUHIN KAKO Basic Information, Manufacturing Base and Competitors
Table 122. NIHON SHOKUHIN KAKO Major Business
Table 123. NIHON SHOKUHIN KAKO Food Grade Glucose Product and Services
Table 124. NIHON SHOKUHIN KAKO Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 125. NIHON SHOKUHIN KAKO Recent Developments/Updates
Table 126. NIHON SHOKUHIN KAKO Competitive Strengths & Weaknesses
Table 127. Showa Sangyo Basic Information, Manufacturing Base and Competitors
Table 128. Showa Sangyo Major Business
Table 129. Showa Sangyo Food Grade Glucose Product and Services
Table 130. Showa Sangyo Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 131. Showa Sangyo Recent Developments/Updates
Table 132. Showa Sangyo Competitive Strengths & Weaknesses
Table 133. Shengtai Group Basic Information, Manufacturing Base and Competitors
Table 134. Shengtai Group Major Business
Table 135. Shengtai Group Food Grade Glucose Product and Services
Table 136. Shengtai Group Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 137. Shengtai Group Recent Developments/Updates
Table 138. Shengtai Group Competitive Strengths & Weaknesses
Table 139. Dongxiao Technology Basic Information, Manufacturing Base and Competitors
Table 140. Dongxiao Technology Major Business
Table 141. Dongxiao Technology Food Grade Glucose Product and Services
Table 142. Dongxiao Technology Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 143. Dongxiao Technology Recent Developments/Updates
Table 144. Dongxiao Technology Competitive Strengths & Weaknesses
Table 145. Zhucheng XingMao Corn Development Basic Information, Manufacturing Base and Competitors
Table 146. Zhucheng XingMao Corn Development Major Business
Table 147. Zhucheng XingMao Corn Development Food Grade Glucose Product and Services
Table 148. Zhucheng XingMao Corn Development Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 149. Zhucheng XingMao Corn Development Recent Developments/Updates
Table 150. Zhucheng XingMao Corn Development Competitive Strengths & Weaknesses
Table 151. Henan Feitian Agricultural Development Basic Information, Manufacturing Base and Competitors
Table 152. Henan Feitian Agricultural Development Major Business
Table 153. Henan Feitian Agricultural Development Food Grade Glucose Product and Services
Table 154. Henan Feitian Agricultural Development Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 155. Henan Feitian Agricultural Development Recent Developments/Updates
Table 156. Henan Feitian Agricultural Development Competitive Strengths & Weaknesses
Table 157. Qingyuan Group Basic Information, Manufacturing Base and Competitors
Table 158. Qingyuan Group Major Business
Table 159. Qingyuan Group Food Grade Glucose Product and Services
Table 160. Qingyuan Group Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 161. Qingyuan Group Recent Developments/Updates
Table 162. Qingyuan Group Competitive Strengths & Weaknesses
Table 163. Global Sweeteners Holdings Limited Basic Information, Manufacturing Base and Competitors
Table 164. Global Sweeteners Holdings Limited Major Business
Table 165. Global Sweeteners Holdings Limited Food Grade Glucose Product and Services
Table 166. Global Sweeteners Holdings Limited Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 167. Global Sweeteners Holdings Limited Recent Developments/Updates
Table 168. Hunan Aiyuyue Biology Basic Information, Manufacturing Base and Competitors
Table 169. Hunan Aiyuyue Biology Major Business
Table 170. Hunan Aiyuyue Biology Food Grade Glucose Product and Services
Table 171. Hunan Aiyuyue Biology Food Grade Glucose Production (Tons), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
Table 172. Global Key Players of Food Grade Glucose Upstream (Raw Materials)
Table 173. Food Grade Glucose Typical Customers
Table 174. Food Grade Glucose Typical Distributors
List of Figure
Figure 1. Food Grade Glucose Picture
Figure 2. World Food Grade Glucose Production Value: 2018 & 2022 & 2029, (USD Million)
Figure 3. World Food Grade Glucose Production Value and Forecast (2018-2029) & (USD Million)
Figure 4. World Food Grade Glucose Production (2018-2029) & (Tons)
Figure 5. World Food Grade Glucose Average Price (2018-2029) & (US$/Kg)
Figure 6. World Food Grade Glucose Production Value Market Share by Region (2018-2029)
Figure 7. World Food Grade Glucose Production Market Share by Region (2018-2029)
Figure 8. North America Food Grade Glucose Production (2018-2029) & (Tons)
Figure 9. Europe Food Grade Glucose Production (2018-2029) & (Tons)
Figure 10. China Food Grade Glucose Production (2018-2029) & (Tons)
Figure 11. Japan Food Grade Glucose Production (2018-2029) & (Tons)
Figure 12. Food Grade Glucose Market Drivers
Figure 13. Factors Affecting Demand
Figure 14. World Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 15. World Food Grade Glucose Consumption Market Share by Region (2018-2029)
Figure 16. United States Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 17. China Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 18. Europe Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 19. Japan Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 20. South Korea Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 21. ASEAN Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 22. India Food Grade Glucose Consumption (2018-2029) & (Tons)
Figure 23. Producer Shipments of Food Grade Glucose by Manufacturer Revenue ($MM) and Market Share (%): 2022
Figure 24. Global Four-firm Concentration Ratios (CR4) for Food Grade Glucose Markets in 2022
Figure 25. Global Four-firm Concentration Ratios (CR8) for Food Grade Glucose Markets in 2022
Figure 26. United States VS China: Food Grade Glucose Production Value Market Share Comparison (2018 & 2022 & 2029)
Figure 27. United States VS China: Food Grade Glucose Production Market Share Comparison (2018 & 2022 & 2029)
Figure 28. United States VS China: Food Grade Glucose Consumption Market Share Comparison (2018 & 2022 & 2029)
Figure 29. United States Based Manufacturers Food Grade Glucose Production Market Share 2022
Figure 30. China Based Manufacturers Food Grade Glucose Production Market Share 2022
Figure 31. Rest of World Based Manufacturers Food Grade Glucose Production Market Share 2022
Figure 32. World Food Grade Glucose Production Value by Type, (USD Million), 2018 & 2022 & 2029
Figure 33. World Food Grade Glucose Production Value Market Share by Type in 2022
Figure 34. Monohydrate Glucose
Figure 35. Anhydrous Glucose
Figure 36. World Food Grade Glucose Production Market Share by Type (2018-2029)
Figure 37. World Food Grade Glucose Production Value Market Share by Type (2018-2029)
Figure 38. World Food Grade Glucose Average Price by Type (2018-2029) & (US$/Kg)
Figure 39. World Food Grade Glucose Production Value by Application, (USD Million), 2018 & 2022 & 2029
Figure 40. World Food Grade Glucose Production Value Market Share by Application in 2022
Figure 41. Bakery
Figure 42. Beverages
Figure 43. Confectionery
Figure 44. Convenience Foods
Figure 45. Dairy
Figure 46. Others
Figure 47. World Food Grade Glucose Production Market Share by Application (2018-2029)
Figure 48. World Food Grade Glucose Production Value Market Share by Application (2018-2029)
Figure 49. World Food Grade Glucose Average Price by Application (2018-2029) & (US$/Kg)
Figure 50. Food Grade Glucose Industry Chain
Figure 51. Food Grade Glucose Procurement Model
Figure 52. Food Grade Glucose Sales Model
Figure 53. Food Grade Glucose Sales Channels, Direct Sales, and Distribution
Figure 54. Methodology
Figure 55. Research Process and Data Source
Research Methodology
Client Requirements
Review and analyze client requirements
Discussion of all the project requirements and queries
Flexibility Check
Project Feasibility Analysis
Finalizing tentative research programme
Structuring project proposal with scope, timeline, and costs
Analyzing Market Dynamics
Determination of key drivers, restraints, challenge, and opportunity
Identifies market needs and trends
Market Size Estimation & Forecast
Estimation of historical data based on secondary and primary data
Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)
Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies
Consideration of geography, region-specific product/service demand for region segments
Consideration of product utilization rates, product demand outlook for segments by application or end-user.
Data Source
Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports,
paid database, press releases, blogs, newsletters,and GIR repositories.
Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts
to verify insights.
Validation
and
triangulation of
secondary and primary source.
Collection of data
Cumulating and collating the essential qualitative and quantitative data
Generation of report in client requested format by research analysts
Reviews by expert analysts
Final quality check
Clarifying queries
Receiving feedback
Ensuring satisfaction
01 Identification of data
This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.
02 Evaluation of Market Dynamic
This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.
03 Collection of Data
This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.
04 Collaboration of Data
This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.
05 Verification and Analysis
This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.
Companies Mentioned
Cargill ADM Ingredion Tereos Roquette Qinhuangdao Lihua Starch Tate & Lyle Daesang Corporation Samyang Kato Kagaku NIHON SHOKUHIN KAKO Showa Sangyo Shengtai Group Dongxiao Technology Zhucheng XingMao Corn Development Henan Feitian Agricultural Development Qingyuan Group Global Sweeteners Holdings Limited Hunan Aiyuyue Biology
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