Global Modified Soya Flour Supply, Demand and Key Producers, 2023-2029

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Published Date: 01 Feb 2023

Category: Food & Beverages

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Description
Table of Contents
Table of Figures
Research Methodology
Companies Mentioned
Related Reports
Product Tags

Description

Modified soya flour are used in various industrial products and several food items as binders. They are characterized by their solubility and absorption properties, increasing the functional properties of the respective food item. Future Market Insights has presented a global outlook on modified soya flour market by carrying out extensive research that covers various applications, sales channel, ingredients of modified soy flour and analysis of these parameters across various regions in the globe.

This report studies the global Modified Soya Flour production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for Modified Soya Flour, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of Modified Soya Flour that contribute to its increasing demand across many markets.

The global Modified Soya Flour market size is expected to reach $ million by 2029, rising at a market growth of % CAGR during the forecast period (2023-2029).

Europe is expected to be the second largest market for modified soya flour in the coming years.

Highlights and key features of the study
Global Modified Soya Flour total production and demand, 2018-2029, (K MT)
Global Modified Soya Flour total production value, 2018-2029, (USD Million)
Global Modified Soya Flour production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (K MT)
Global Modified Soya Flour consumption by region & country, CAGR, 2018-2029 & (K MT)
U.S. VS China: Modified Soya Flour domestic production, consumption, key domestic manufacturers and share
Global Modified Soya Flour production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (K MT)
Global Modified Soya Flour production by Type, production, value, CAGR, 2018-2029, (USD Million) & (K MT)
Global Modified Soya Flour production by Application production, value, CAGR, 2018-2029, (USD Million) & (K MT)
This reports profiles key players in the global Modified Soya Flour market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Cargill, Archer Daniels, Scoular, Associated British Foods, The Hain Celestial, General Mills, ConAgra Foods, Parrish and Heimbecker and ITC, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Modified Soya Flour market
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (K MT) and average price (USD/MT) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.

Global Modified Soya Flour Market, By Region:
    United States
    China
    Europe
    Japan
    South Korea
    ASEAN
    India
    Rest of World

Global Modified Soya Flour Market, Segmentation by Type
    Activated Carbon
    Microcrystalline Cellulose
    Methylcellulose
    Carboxymethyl Cellulose
    Ethylcellulose
    Succinic Acid

Global Modified Soya Flour Market, Segmentation by Application
    Bakery & Confectionery
    Extruded Snackes
    Soups
    Packaged Food
    Others

Companies Profiled:
    Cargill
    Archer Daniels
    Scoular
    Associated British Foods
    The Hain Celestial
    General Mills
    ConAgra Foods
    Parrish and Heimbecker
    ITC
    The Caremoli
    Ingredion
    Unicorn Grain Specialties
    Bunge
    SunOpta
    Buhler

Key Questions Answered
1. How big is the global Modified Soya Flour market?
2. What is the demand of the global Modified Soya Flour market?
3. What is the year over year growth of the global Modified Soya Flour market?
4. What is the production and production value of the global Modified Soya Flour market?
5. Who are the key producers in the global Modified Soya Flour market?
6. What are the growth factors driving the market demand?

Table of Contents

1 Supply Summary
    1.1 Modified Soya Flour Introduction
    1.2 World Modified Soya Flour Supply & Forecast
        1.2.1 World Modified Soya Flour Production Value (2018 & 2022 & 2029)
        1.2.2 World Modified Soya Flour Production (2018-2029)
        1.2.3 World Modified Soya Flour Pricing Trends (2018-2029)
    1.3 World Modified Soya Flour Production by Region (Based on Production Site)
        1.3.1 World Modified Soya Flour Production Value by Region (2018-2029)
        1.3.2 World Modified Soya Flour Production by Region (2018-2029)
        1.3.3 World Modified Soya Flour Average Price by Region (2018-2029)
        1.3.4 North America Modified Soya Flour Production (2018-2029)
        1.3.5 Europe Modified Soya Flour Production (2018-2029)
        1.3.6 China Modified Soya Flour Production (2018-2029)
        1.3.7 Japan Modified Soya Flour Production (2018-2029)
    1.4 Market Drivers, Restraints and Trends
        1.4.1 Modified Soya Flour Market Drivers
        1.4.2 Factors Affecting Demand
        1.4.3 Modified Soya Flour Major Market Trends
    1.5 Influence of COVID-19 and Russia-Ukraine War
        1.5.1 Influence of COVID-19
        1.5.2 Influence of Russia-Ukraine War

2 Demand Summary
    2.1 World Modified Soya Flour Demand (2018-2029)
    2.2 World Modified Soya Flour Consumption by Region
        2.2.1 World Modified Soya Flour Consumption by Region (2018-2023)
        2.2.2 World Modified Soya Flour Consumption Forecast by Region (2024-2029)
    2.3 United States Modified Soya Flour Consumption (2018-2029)
    2.4 China Modified Soya Flour Consumption (2018-2029)
    2.5 Europe Modified Soya Flour Consumption (2018-2029)
    2.6 Japan Modified Soya Flour Consumption (2018-2029)
    2.7 South Korea Modified Soya Flour Consumption (2018-2029)
    2.8 ASEAN Modified Soya Flour Consumption (2018-2029)
    2.9 India Modified Soya Flour Consumption (2018-2029)

3 World Modified Soya Flour Manufacturers Competitive Analysis
    3.1 World Modified Soya Flour Production Value by Manufacturer (2018-2023)
    3.2 World Modified Soya Flour Production by Manufacturer (2018-2023)
    3.3 World Modified Soya Flour Average Price by Manufacturer (2018-2023)
    3.4 Modified Soya Flour Company Evaluation Quadrant
    3.5 Industry Rank and Concentration Rate (CR)
        3.5.1 Global Modified Soya Flour Industry Rank of Major Manufacturers
        3.5.2 Global Concentration Ratios (CR4) for Modified Soya Flour in 2022
        3.5.3 Global Concentration Ratios (CR8) for Modified Soya Flour in 2022
    3.6 Modified Soya Flour Market: Overall Company Footprint Analysis
        3.6.1 Modified Soya Flour Market: Region Footprint
        3.6.2 Modified Soya Flour Market: Company Product Type Footprint
        3.6.3 Modified Soya Flour Market: Company Product Application Footprint
    3.7 Competitive Environment
        3.7.1 Historical Structure of the Industry
        3.7.2 Barriers of Market Entry
        3.7.3 Factors of Competition
    3.8 New Entrant and Capacity Expansion Plans
    3.9 Mergers, Acquisition, Agreements, and Collaborations

4 United States VS China VS Rest of the World
    4.1 United States VS China: Modified Soya Flour Production Value Comparison
        4.1.1 United States VS China: Modified Soya Flour Production Value Comparison (2018 & 2022 & 2029)
        4.1.2 United States VS China: Modified Soya Flour Production Value Market Share Comparison (2018 & 2022 & 2029)
    4.2 United States VS China: Modified Soya Flour Production Comparison
        4.2.1 United States VS China: Modified Soya Flour Production Comparison (2018 & 2022 & 2029)
        4.2.2 United States VS China: Modified Soya Flour Production Market Share Comparison (2018 & 2022 & 2029)
    4.3 United States VS China: Modified Soya Flour Consumption Comparison
        4.3.1 United States VS China: Modified Soya Flour Consumption Comparison (2018 & 2022 & 2029)
        4.3.2 United States VS China: Modified Soya Flour Consumption Market Share Comparison (2018 & 2022 & 2029)
    4.4 United States Based Modified Soya Flour Manufacturers and Market Share, 2018-2023
        4.4.1 United States Based Modified Soya Flour Manufacturers, Headquarters and Production Site (States, Country)
        4.4.2 United States Based Manufacturers Modified Soya Flour Production Value (2018-2023)
        4.4.3 United States Based Manufacturers Modified Soya Flour Production (2018-2023)
    4.5 China Based Modified Soya Flour Manufacturers and Market Share
        4.5.1 China Based Modified Soya Flour Manufacturers, Headquarters and Production Site (Province, Country)
        4.5.2 China Based Manufacturers Modified Soya Flour Production Value (2018-2023)
        4.5.3 China Based Manufacturers Modified Soya Flour Production (2018-2023)
    4.6 Rest of World Based Modified Soya Flour Manufacturers and Market Share, 2018-2023
        4.6.1 Rest of World Based Modified Soya Flour Manufacturers, Headquarters and Production Site (State, Country)
        4.6.2 Rest of World Based Manufacturers Modified Soya Flour Production Value (2018-2023)
        4.6.3 Rest of World Based Manufacturers Modified Soya Flour Production (2018-2023)

5 Market Analysis by Type
    5.1 World Modified Soya Flour Market Size Overview by Type: 2018 VS 2022 VS 2029
    5.2 Segment Introduction by Type
        5.2.1 Activated Carbon
        5.2.2 Microcrystalline Cellulose
        5.2.3 Methylcellulose
        5.2.4 Carboxymethyl Cellulose
        5.2.5 Ethylcellulose
        5.2.6 Succinic Acid
    5.3 Market Segment by Type
        5.3.1 World Modified Soya Flour Production by Type (2018-2029)
        5.3.2 World Modified Soya Flour Production Value by Type (2018-2029)
        5.3.3 World Modified Soya Flour Average Price by Type (2018-2029)

6 Market Analysis by Application
    6.1 World Modified Soya Flour Market Size Overview by Application: 2018 VS 2022 VS 2029
    6.2 Segment Introduction by Application
        6.2.1 Bakery & Confectionery
        6.2.2 Extruded Snackes
        6.2.3 Soups
        6.2.4 Packaged Food
        6.2.5 Others
    6.3 Market Segment by Application
        6.3.1 World Modified Soya Flour Production by Application (2018-2029)
        6.3.2 World Modified Soya Flour Production Value by Application (2018-2029)
        6.3.3 World Modified Soya Flour Average Price by Application (2018-2029)

7 Company Profiles
    7.1 Cargill
        7.1.1 Cargill Details
        7.1.2 Cargill Major Business
        7.1.3 Cargill Modified Soya Flour Product and Services
        7.1.4 Cargill Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.1.5 Cargill Recent Developments/Updates
        7.1.6 Cargill Competitive Strengths & Weaknesses
    7.2 Archer Daniels
        7.2.1 Archer Daniels Details
        7.2.2 Archer Daniels Major Business
        7.2.3 Archer Daniels Modified Soya Flour Product and Services
        7.2.4 Archer Daniels Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.2.5 Archer Daniels Recent Developments/Updates
        7.2.6 Archer Daniels Competitive Strengths & Weaknesses
    7.3 Scoular
        7.3.1 Scoular Details
        7.3.2 Scoular Major Business
        7.3.3 Scoular Modified Soya Flour Product and Services
        7.3.4 Scoular Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.3.5 Scoular Recent Developments/Updates
        7.3.6 Scoular Competitive Strengths & Weaknesses
    7.4 Associated British Foods
        7.4.1 Associated British Foods Details
        7.4.2 Associated British Foods Major Business
        7.4.3 Associated British Foods Modified Soya Flour Product and Services
        7.4.4 Associated British Foods Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.4.5 Associated British Foods Recent Developments/Updates
        7.4.6 Associated British Foods Competitive Strengths & Weaknesses
    7.5 The Hain Celestial
        7.5.1 The Hain Celestial Details
        7.5.2 The Hain Celestial Major Business
        7.5.3 The Hain Celestial Modified Soya Flour Product and Services
        7.5.4 The Hain Celestial Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.5.5 The Hain Celestial Recent Developments/Updates
        7.5.6 The Hain Celestial Competitive Strengths & Weaknesses
    7.6 General Mills
        7.6.1 General Mills Details
        7.6.2 General Mills Major Business
        7.6.3 General Mills Modified Soya Flour Product and Services
        7.6.4 General Mills Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.6.5 General Mills Recent Developments/Updates
        7.6.6 General Mills Competitive Strengths & Weaknesses
    7.7 ConAgra Foods
        7.7.1 ConAgra Foods Details
        7.7.2 ConAgra Foods Major Business
        7.7.3 ConAgra Foods Modified Soya Flour Product and Services
        7.7.4 ConAgra Foods Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.7.5 ConAgra Foods Recent Developments/Updates
        7.7.6 ConAgra Foods Competitive Strengths & Weaknesses
    7.8 Parrish and Heimbecker
        7.8.1 Parrish and Heimbecker Details
        7.8.2 Parrish and Heimbecker Major Business
        7.8.3 Parrish and Heimbecker Modified Soya Flour Product and Services
        7.8.4 Parrish and Heimbecker Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.8.5 Parrish and Heimbecker Recent Developments/Updates
        7.8.6 Parrish and Heimbecker Competitive Strengths & Weaknesses
    7.9 ITC
        7.9.1 ITC Details
        7.9.2 ITC Major Business
        7.9.3 ITC Modified Soya Flour Product and Services
        7.9.4 ITC Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.9.5 ITC Recent Developments/Updates
        7.9.6 ITC Competitive Strengths & Weaknesses
    7.10 The Caremoli
        7.10.1 The Caremoli Details
        7.10.2 The Caremoli Major Business
        7.10.3 The Caremoli Modified Soya Flour Product and Services
        7.10.4 The Caremoli Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.10.5 The Caremoli Recent Developments/Updates
        7.10.6 The Caremoli Competitive Strengths & Weaknesses
    7.11 Ingredion
        7.11.1 Ingredion Details
        7.11.2 Ingredion Major Business
        7.11.3 Ingredion Modified Soya Flour Product and Services
        7.11.4 Ingredion Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.11.5 Ingredion Recent Developments/Updates
        7.11.6 Ingredion Competitive Strengths & Weaknesses
    7.12 Unicorn Grain Specialties
        7.12.1 Unicorn Grain Specialties Details
        7.12.2 Unicorn Grain Specialties Major Business
        7.12.3 Unicorn Grain Specialties Modified Soya Flour Product and Services
        7.12.4 Unicorn Grain Specialties Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.12.5 Unicorn Grain Specialties Recent Developments/Updates
        7.12.6 Unicorn Grain Specialties Competitive Strengths & Weaknesses
    7.13 Bunge
        7.13.1 Bunge Details
        7.13.2 Bunge Major Business
        7.13.3 Bunge Modified Soya Flour Product and Services
        7.13.4 Bunge Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.13.5 Bunge Recent Developments/Updates
        7.13.6 Bunge Competitive Strengths & Weaknesses
    7.14 SunOpta
        7.14.1 SunOpta Details
        7.14.2 SunOpta Major Business
        7.14.3 SunOpta Modified Soya Flour Product and Services
        7.14.4 SunOpta Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.14.5 SunOpta Recent Developments/Updates
        7.14.6 SunOpta Competitive Strengths & Weaknesses
    7.15 Buhler
        7.15.1 Buhler Details
        7.15.2 Buhler Major Business
        7.15.3 Buhler Modified Soya Flour Product and Services
        7.15.4 Buhler Modified Soya Flour Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.15.5 Buhler Recent Developments/Updates
        7.15.6 Buhler Competitive Strengths & Weaknesses

8 Industry Chain Analysis
    8.1 Modified Soya Flour Industry Chain
    8.2 Modified Soya Flour Upstream Analysis
        8.2.1 Modified Soya Flour Core Raw Materials
        8.2.2 Main Manufacturers of Modified Soya Flour Core Raw Materials
    8.3 Midstream Analysis
    8.4 Downstream Analysis
    8.5 Modified Soya Flour Production Mode
    8.6 Modified Soya Flour Procurement Model
    8.7 Modified Soya Flour Industry Sales Model and Sales Channels
        8.7.1 Modified Soya Flour Sales Model
        8.7.2 Modified Soya Flour Typical Customers

9 Research Findings and Conclusion

10 Appendix
    10.1 Methodology
    10.2 Research Process and Data Source
    10.3 Disclaimer

Table of Figures

List of Tables
    Table 1. World Modified Soya Flour Production Value by Region (2018, 2022 and 2029) & (USD Million)
    Table 2. World Modified Soya Flour Production Value by Region (2018-2023) & (USD Million)
    Table 3. World Modified Soya Flour Production Value by Region (2024-2029) & (USD Million)
    Table 4. World Modified Soya Flour Production Value Market Share by Region (2018-2023)
    Table 5. World Modified Soya Flour Production Value Market Share by Region (2024-2029)
    Table 6. World Modified Soya Flour Production by Region (2018-2023) & (K MT)
    Table 7. World Modified Soya Flour Production by Region (2024-2029) & (K MT)
    Table 8. World Modified Soya Flour Production Market Share by Region (2018-2023)
    Table 9. World Modified Soya Flour Production Market Share by Region (2024-2029)
    Table 10. World Modified Soya Flour Average Price by Region (2018-2023) & (USD/MT)
    Table 11. World Modified Soya Flour Average Price by Region (2024-2029) & (USD/MT)
    Table 12. Modified Soya Flour Major Market Trends
    Table 13. World Modified Soya Flour Consumption Growth Rate Forecast by Region (2018 & 2022 & 2029) & (K MT)
    Table 14. World Modified Soya Flour Consumption by Region (2018-2023) & (K MT)
    Table 15. World Modified Soya Flour Consumption Forecast by Region (2024-2029) & (K MT)
    Table 16. World Modified Soya Flour Production Value by Manufacturer (2018-2023) & (USD Million)
    Table 17. Production Value Market Share of Key Modified Soya Flour Producers in 2022
    Table 18. World Modified Soya Flour Production by Manufacturer (2018-2023) & (K MT)
    Table 19. Production Market Share of Key Modified Soya Flour Producers in 2022
    Table 20. World Modified Soya Flour Average Price by Manufacturer (2018-2023) & (USD/MT)
    Table 21. Global Modified Soya Flour Company Evaluation Quadrant
    Table 22. World Modified Soya Flour Industry Rank of Major Manufacturers, Based on Production Value in 2022
    Table 23. Head Office and Modified Soya Flour Production Site of Key Manufacturer
    Table 24. Modified Soya Flour Market: Company Product Type Footprint
    Table 25. Modified Soya Flour Market: Company Product Application Footprint
    Table 26. Modified Soya Flour Competitive Factors
    Table 27. Modified Soya Flour New Entrant and Capacity Expansion Plans
    Table 28. Modified Soya Flour Mergers & Acquisitions Activity
    Table 29. United States VS China Modified Soya Flour Production Value Comparison, (2018 & 2022 & 2029) & (USD Million)
    Table 30. United States VS China Modified Soya Flour Production Comparison, (2018 & 2022 & 2029) & (K MT)
    Table 31. United States VS China Modified Soya Flour Consumption Comparison, (2018 & 2022 & 2029) & (K MT)
    Table 32. United States Based Modified Soya Flour Manufacturers, Headquarters and Production Site (States, Country)
    Table 33. United States Based Manufacturers Modified Soya Flour Production Value, (2018-2023) & (USD Million)
    Table 34. United States Based Manufacturers Modified Soya Flour Production Value Market Share (2018-2023)
    Table 35. United States Based Manufacturers Modified Soya Flour Production (2018-2023) & (K MT)
    Table 36. United States Based Manufacturers Modified Soya Flour Production Market Share (2018-2023)
    Table 37. China Based Modified Soya Flour Manufacturers, Headquarters and Production Site (Province, Country)
    Table 38. China Based Manufacturers Modified Soya Flour Production Value, (2018-2023) & (USD Million)
    Table 39. China Based Manufacturers Modified Soya Flour Production Value Market Share (2018-2023)
    Table 40. China Based Manufacturers Modified Soya Flour Production (2018-2023) & (K MT)
    Table 41. China Based Manufacturers Modified Soya Flour Production Market Share (2018-2023)
    Table 42. Rest of World Based Modified Soya Flour Manufacturers, Headquarters and Production Site (States, Country)
    Table 43. Rest of World Based Manufacturers Modified Soya Flour Production Value, (2018-2023) & (USD Million)
    Table 44. Rest of World Based Manufacturers Modified Soya Flour Production Value Market Share (2018-2023)
    Table 45. Rest of World Based Manufacturers Modified Soya Flour Production (2018-2023) & (K MT)
    Table 46. Rest of World Based Manufacturers Modified Soya Flour Production Market Share (2018-2023)
    Table 47. World Modified Soya Flour Production Value by Type, (USD Million), 2018 & 2022 & 2029
    Table 48. World Modified Soya Flour Production by Type (2018-2023) & (K MT)
    Table 49. World Modified Soya Flour Production by Type (2024-2029) & (K MT)
    Table 50. World Modified Soya Flour Production Value by Type (2018-2023) & (USD Million)
    Table 51. World Modified Soya Flour Production Value by Type (2024-2029) & (USD Million)
    Table 52. World Modified Soya Flour Average Price by Type (2018-2023) & (USD/MT)
    Table 53. World Modified Soya Flour Average Price by Type (2024-2029) & (USD/MT)
    Table 54. World Modified Soya Flour Production Value by Application, (USD Million), 2018 & 2022 & 2029
    Table 55. World Modified Soya Flour Production by Application (2018-2023) & (K MT)
    Table 56. World Modified Soya Flour Production by Application (2024-2029) & (K MT)
    Table 57. World Modified Soya Flour Production Value by Application (2018-2023) & (USD Million)
    Table 58. World Modified Soya Flour Production Value by Application (2024-2029) & (USD Million)
    Table 59. World Modified Soya Flour Average Price by Application (2018-2023) & (USD/MT)
    Table 60. World Modified Soya Flour Average Price by Application (2024-2029) & (USD/MT)
    Table 61. Cargill Basic Information, Manufacturing Base and Competitors
    Table 62. Cargill Major Business
    Table 63. Cargill Modified Soya Flour Product and Services
    Table 64. Cargill Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 65. Cargill Recent Developments/Updates
    Table 66. Cargill Competitive Strengths & Weaknesses
    Table 67. Archer Daniels Basic Information, Manufacturing Base and Competitors
    Table 68. Archer Daniels Major Business
    Table 69. Archer Daniels Modified Soya Flour Product and Services
    Table 70. Archer Daniels Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 71. Archer Daniels Recent Developments/Updates
    Table 72. Archer Daniels Competitive Strengths & Weaknesses
    Table 73. Scoular Basic Information, Manufacturing Base and Competitors
    Table 74. Scoular Major Business
    Table 75. Scoular Modified Soya Flour Product and Services
    Table 76. Scoular Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 77. Scoular Recent Developments/Updates
    Table 78. Scoular Competitive Strengths & Weaknesses
    Table 79. Associated British Foods Basic Information, Manufacturing Base and Competitors
    Table 80. Associated British Foods Major Business
    Table 81. Associated British Foods Modified Soya Flour Product and Services
    Table 82. Associated British Foods Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 83. Associated British Foods Recent Developments/Updates
    Table 84. Associated British Foods Competitive Strengths & Weaknesses
    Table 85. The Hain Celestial Basic Information, Manufacturing Base and Competitors
    Table 86. The Hain Celestial Major Business
    Table 87. The Hain Celestial Modified Soya Flour Product and Services
    Table 88. The Hain Celestial Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 89. The Hain Celestial Recent Developments/Updates
    Table 90. The Hain Celestial Competitive Strengths & Weaknesses
    Table 91. General Mills Basic Information, Manufacturing Base and Competitors
    Table 92. General Mills Major Business
    Table 93. General Mills Modified Soya Flour Product and Services
    Table 94. General Mills Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 95. General Mills Recent Developments/Updates
    Table 96. General Mills Competitive Strengths & Weaknesses
    Table 97. ConAgra Foods Basic Information, Manufacturing Base and Competitors
    Table 98. ConAgra Foods Major Business
    Table 99. ConAgra Foods Modified Soya Flour Product and Services
    Table 100. ConAgra Foods Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 101. ConAgra Foods Recent Developments/Updates
    Table 102. ConAgra Foods Competitive Strengths & Weaknesses
    Table 103. Parrish and Heimbecker Basic Information, Manufacturing Base and Competitors
    Table 104. Parrish and Heimbecker Major Business
    Table 105. Parrish and Heimbecker Modified Soya Flour Product and Services
    Table 106. Parrish and Heimbecker Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 107. Parrish and Heimbecker Recent Developments/Updates
    Table 108. Parrish and Heimbecker Competitive Strengths & Weaknesses
    Table 109. ITC Basic Information, Manufacturing Base and Competitors
    Table 110. ITC Major Business
    Table 111. ITC Modified Soya Flour Product and Services
    Table 112. ITC Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 113. ITC Recent Developments/Updates
    Table 114. ITC Competitive Strengths & Weaknesses
    Table 115. The Caremoli Basic Information, Manufacturing Base and Competitors
    Table 116. The Caremoli Major Business
    Table 117. The Caremoli Modified Soya Flour Product and Services
    Table 118. The Caremoli Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 119. The Caremoli Recent Developments/Updates
    Table 120. The Caremoli Competitive Strengths & Weaknesses
    Table 121. Ingredion Basic Information, Manufacturing Base and Competitors
    Table 122. Ingredion Major Business
    Table 123. Ingredion Modified Soya Flour Product and Services
    Table 124. Ingredion Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 125. Ingredion Recent Developments/Updates
    Table 126. Ingredion Competitive Strengths & Weaknesses
    Table 127. Unicorn Grain Specialties Basic Information, Manufacturing Base and Competitors
    Table 128. Unicorn Grain Specialties Major Business
    Table 129. Unicorn Grain Specialties Modified Soya Flour Product and Services
    Table 130. Unicorn Grain Specialties Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 131. Unicorn Grain Specialties Recent Developments/Updates
    Table 132. Unicorn Grain Specialties Competitive Strengths & Weaknesses
    Table 133. Bunge Basic Information, Manufacturing Base and Competitors
    Table 134. Bunge Major Business
    Table 135. Bunge Modified Soya Flour Product and Services
    Table 136. Bunge Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 137. Bunge Recent Developments/Updates
    Table 138. Bunge Competitive Strengths & Weaknesses
    Table 139. SunOpta Basic Information, Manufacturing Base and Competitors
    Table 140. SunOpta Major Business
    Table 141. SunOpta Modified Soya Flour Product and Services
    Table 142. SunOpta Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 143. SunOpta Recent Developments/Updates
    Table 144. Buhler Basic Information, Manufacturing Base and Competitors
    Table 145. Buhler Major Business
    Table 146. Buhler Modified Soya Flour Product and Services
    Table 147. Buhler Modified Soya Flour Production (K MT), Price (USD/MT), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 148. Global Key Players of Modified Soya Flour Upstream (Raw Materials)
    Table 149. Modified Soya Flour Typical Customers
    Table 150. Modified Soya Flour Typical Distributors
List of Figure
    Figure 1. Modified Soya Flour Picture
    Figure 2. World Modified Soya Flour Production Value: 2018 & 2022 & 2029, (USD Million)
    Figure 3. World Modified Soya Flour Production Value and Forecast (2018-2029) & (USD Million)
    Figure 4. World Modified Soya Flour Production (2018-2029) & (K MT)
    Figure 5. World Modified Soya Flour Average Price (2018-2029) & (USD/MT)
    Figure 6. World Modified Soya Flour Production Value Market Share by Region (2018-2029)
    Figure 7. World Modified Soya Flour Production Market Share by Region (2018-2029)
    Figure 8. North America Modified Soya Flour Production (2018-2029) & (K MT)
    Figure 9. Europe Modified Soya Flour Production (2018-2029) & (K MT)
    Figure 10. China Modified Soya Flour Production (2018-2029) & (K MT)
    Figure 11. Japan Modified Soya Flour Production (2018-2029) & (K MT)
    Figure 12. Modified Soya Flour Market Drivers
    Figure 13. Factors Affecting Demand
    Figure 14. World Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 15. World Modified Soya Flour Consumption Market Share by Region (2018-2029)
    Figure 16. United States Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 17. China Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 18. Europe Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 19. Japan Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 20. South Korea Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 21. ASEAN Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 22. India Modified Soya Flour Consumption (2018-2029) & (K MT)
    Figure 23. Producer Shipments of Modified Soya Flour by Manufacturer Revenue ($MM) and Market Share (%): 2022
    Figure 24. Global Four-firm Concentration Ratios (CR4) for Modified Soya Flour Markets in 2022
    Figure 25. Global Four-firm Concentration Ratios (CR8) for Modified Soya Flour Markets in 2022
    Figure 26. United States VS China: Modified Soya Flour Production Value Market Share Comparison (2018 & 2022 & 2029)
    Figure 27. United States VS China: Modified Soya Flour Production Market Share Comparison (2018 & 2022 & 2029)
    Figure 28. United States VS China: Modified Soya Flour Consumption Market Share Comparison (2018 & 2022 & 2029)
    Figure 29. United States Based Manufacturers Modified Soya Flour Production Market Share 2022
    Figure 30. China Based Manufacturers Modified Soya Flour Production Market Share 2022
    Figure 31. Rest of World Based Manufacturers Modified Soya Flour Production Market Share 2022
    Figure 32. World Modified Soya Flour Production Value by Type, (USD Million), 2018 & 2022 & 2029
    Figure 33. World Modified Soya Flour Production Value Market Share by Type in 2022
    Figure 34. Activated Carbon
    Figure 35. Microcrystalline Cellulose
    Figure 36. Methylcellulose
    Figure 37. Carboxymethyl Cellulose
    Figure 38. Ethylcellulose
    Figure 39. Succinic Acid
    Figure 40. World Modified Soya Flour Production Market Share by Type (2018-2029)
    Figure 41. World Modified Soya Flour Production Value Market Share by Type (2018-2029)
    Figure 42. World Modified Soya Flour Average Price by Type (2018-2029) & (USD/MT)
    Figure 43. World Modified Soya Flour Production Value by Application, (USD Million), 2018 & 2022 & 2029
    Figure 44. World Modified Soya Flour Production Value Market Share by Application in 2022
    Figure 45. Bakery & Confectionery
    Figure 46. Extruded Snackes
    Figure 47. Soups
    Figure 48. Packaged Food
    Figure 49. Others
    Figure 50. World Modified Soya Flour Production Market Share by Application (2018-2029)
    Figure 51. World Modified Soya Flour Production Value Market Share by Application (2018-2029)
    Figure 52. World Modified Soya Flour Average Price by Application (2018-2029) & (USD/MT)
    Figure 53. Modified Soya Flour Industry Chain
    Figure 54. Modified Soya Flour Procurement Model
    Figure 55. Modified Soya Flour Sales Model
    Figure 56. Modified Soya Flour Sales Channels, Direct Sales, and Distribution
    Figure 57. Methodology
    Figure 58. Research Process and Data Source

Research Methodology

Client Requirements

Review and analyze client requirements

Discussion of all the project requirements and queries

Flexibility Check

Project Feasibility Analysis

Finalizing tentative research programme

Structuring project proposal with scope, timeline, and costs

Analyzing Market Dynamics

Determination of key drivers, restraints, challenge, and opportunity

Identifies market needs and trends

Market Size Estimation & Forecast

Estimation of historical data based on secondary and primary data

Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)

Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies

Consideration of geography, region-specific product/service demand for region segments

Consideration of product utilization rates, product demand outlook for segments by application or end-user.

Data Source

Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports, paid database, press releases, blogs, newsletters,and GIR repositories.

Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts to verify insights.

Validation and
triangulation of
secondary and primary source.

Collection of data

Cumulating and collating the essential qualitative and quantitative data

Generation of report in client requested format by research analysts

Reviews by expert analysts

Final quality check

Clarifying queries

Receiving feedback

Ensuring satisfaction

01 Identification of data

This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.
02 Evaluation of Market Dynamic

This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.
03 Collection of Data

This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.
04 Collaboration of Data

This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.
05 Verification and Analysis

This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.

Companies Mentioned

Cargill
Archer Daniels
Scoular
Associated British Foods
The Hain Celestial
General Mills
ConAgra Foods
Parrish and Heimbecker
ITC
The Caremoli
Ingredion
Unicorn Grain Specialties
Bunge
SunOpta
Buhler

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Product Tags

Modified Soya Flour

Vegetarian No-fat Cake

Dairy Flavor Spices

Cake

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