Global Texturized Vegetable Protein Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Global Texturized Vegetable Protein Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

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Published Date: 02 Jan 2024

Category: Food & Beverages

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  • sp_icon1 sp_icon1_b Description
  • sp_icon2 sp_icon2_b Table of Contents
  • sp_icon3 sp_icon3_b Table of Figures
  • sp_icon4 sp_icon4_b Research Methodology
  • sp_icon1 sp_icon1_b Companies Mentioned
  • sp_icon1 sp_icon1_b Related Reports
  • sp_icon1 sp_icon1_b Product Tags
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Description

According to our (Global Info Research) latest study, the global Texturized Vegetable Protein market size was valued at USD 1118.1 million in 2023 and is forecast to a readjusted size of USD 1760.4 million by 2030 with a CAGR of 6.7% during review period.

Being rich in proteins and fibrous material, texturized soy proteins are a widely used ingredient that enhance the nutrition of the meal and are largely used in several food products, including, but not limited to, snacks and functional bars, ready meals, meat analogues and extenders, among others. The consumption of texturized soy proteins is high among older population, lactating women, pregnant women as well as children. Their demand is expected to grow at a stellar rate in the coming years owing to their wide adoption in meat and poultry products.

The Global Info Research report includes an overview of the development of the Texturized Vegetable Protein industry chain, the market status of Household (Soy, Wheat), Commercial (Soy, Wheat), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Texturized Vegetable Protein.

Regionally, the report analyzes the Texturized Vegetable Protein markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Texturized Vegetable Protein market, with robust domestic demand, supportive policies, and a strong manufacturing base.

Key Features:
The report presents comprehensive understanding of the Texturized Vegetable Protein market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Texturized Vegetable Protein industry.

The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (MT), revenue generated, and market share of different by Type (e.g., Soy, Wheat).

Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Texturized Vegetable Protein market.

Regional Analysis: The report involves examining the Texturized Vegetable Protein market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.

Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Texturized Vegetable Protein market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.

The report also involves a more granular approach to Texturized Vegetable Protein:
Company Analysis: Report covers individual Texturized Vegetable Protein manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.

Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Texturized Vegetable Protein This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Household, Commercial).

Technology Analysis: Report covers specific technologies relevant to Texturized Vegetable Protein. It assesses the current state, advancements, and potential future developments in Texturized Vegetable Protein areas.

Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Texturized Vegetable Protein market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.

Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.

Market Segmentation
Texturized Vegetable Protein market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.

Market segment by Type
Soy
Wheat
Pea

Market segment by Application
Household
Commercial
Industrial

Major players covered
ROQUETTE FRERES
CHS
Archer Daniels Midland Company
Cargill
DowDuPont
MGP Ingredients
Sonic Biochem Extractions Limited
Sotexpro
Victoria Group
Shandong Yuxin Soybean Protein
Crown Soya Protein Group
BENEO GmbH

Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Texturized Vegetable Protein product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Texturized Vegetable Protein, with price, sales, revenue and global market share of Texturized Vegetable Protein from 2019 to 2024.
Chapter 3, the Texturized Vegetable Protein competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Texturized Vegetable Protein breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Texturized Vegetable Protein market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Texturized Vegetable Protein.
Chapter 14 and 15, to describe Texturized Vegetable Protein sales channel, distributors, customers, research findings and conclusion.
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Table of Contents

1 Market Overview
1.1 Product Overview and Scope of Texturized Vegetable Protein
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Texturized Vegetable Protein Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Soy
1.3.3 Wheat
1.3.4 Pea
1.4 Market Analysis by Application
1.4.1 Overview: Global Texturized Vegetable Protein Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Household
1.4.3 Commercial
1.4.4 Industrial
1.5 Global Texturized Vegetable Protein Market Size & Forecast
1.5.1 Global Texturized Vegetable Protein Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Texturized Vegetable Protein Sales Quantity (2019-2030)
1.5.3 Global Texturized Vegetable Protein Average Price (2019-2030)

2 Manufacturers Profiles
2.1 ROQUETTE FRERES
2.1.1 ROQUETTE FRERES Details
2.1.2 ROQUETTE FRERES Major Business
2.1.3 ROQUETTE FRERES Texturized Vegetable Protein Product and Services
2.1.4 ROQUETTE FRERES Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 ROQUETTE FRERES Recent Developments/Updates
2.2 CHS
2.2.1 CHS Details
2.2.2 CHS Major Business
2.2.3 CHS Texturized Vegetable Protein Product and Services
2.2.4 CHS Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 CHS Recent Developments/Updates
2.3 Archer Daniels Midland Company
2.3.1 Archer Daniels Midland Company Details
2.3.2 Archer Daniels Midland Company Major Business
2.3.3 Archer Daniels Midland Company Texturized Vegetable Protein Product and Services
2.3.4 Archer Daniels Midland Company Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 Archer Daniels Midland Company Recent Developments/Updates
2.4 Cargill
2.4.1 Cargill Details
2.4.2 Cargill Major Business
2.4.3 Cargill Texturized Vegetable Protein Product and Services
2.4.4 Cargill Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Cargill Recent Developments/Updates
2.5 DowDuPont
2.5.1 DowDuPont Details
2.5.2 DowDuPont Major Business
2.5.3 DowDuPont Texturized Vegetable Protein Product and Services
2.5.4 DowDuPont Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 DowDuPont Recent Developments/Updates
2.6 MGP Ingredients
2.6.1 MGP Ingredients Details
2.6.2 MGP Ingredients Major Business
2.6.3 MGP Ingredients Texturized Vegetable Protein Product and Services
2.6.4 MGP Ingredients Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 MGP Ingredients Recent Developments/Updates
2.7 Sonic Biochem Extractions Limited
2.7.1 Sonic Biochem Extractions Limited Details
2.7.2 Sonic Biochem Extractions Limited Major Business
2.7.3 Sonic Biochem Extractions Limited Texturized Vegetable Protein Product and Services
2.7.4 Sonic Biochem Extractions Limited Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Sonic Biochem Extractions Limited Recent Developments/Updates
2.8 Sotexpro
2.8.1 Sotexpro Details
2.8.2 Sotexpro Major Business
2.8.3 Sotexpro Texturized Vegetable Protein Product and Services
2.8.4 Sotexpro Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 Sotexpro Recent Developments/Updates
2.9 Victoria Group
2.9.1 Victoria Group Details
2.9.2 Victoria Group Major Business
2.9.3 Victoria Group Texturized Vegetable Protein Product and Services
2.9.4 Victoria Group Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Victoria Group Recent Developments/Updates
2.10 Shandong Yuxin Soybean Protein
2.10.1 Shandong Yuxin Soybean Protein Details
2.10.2 Shandong Yuxin Soybean Protein Major Business
2.10.3 Shandong Yuxin Soybean Protein Texturized Vegetable Protein Product and Services
2.10.4 Shandong Yuxin Soybean Protein Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 Shandong Yuxin Soybean Protein Recent Developments/Updates
2.11 Crown Soya Protein Group
2.11.1 Crown Soya Protein Group Details
2.11.2 Crown Soya Protein Group Major Business
2.11.3 Crown Soya Protein Group Texturized Vegetable Protein Product and Services
2.11.4 Crown Soya Protein Group Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.11.5 Crown Soya Protein Group Recent Developments/Updates
2.12 BENEO GmbH
2.12.1 BENEO GmbH Details
2.12.2 BENEO GmbH Major Business
2.12.3 BENEO GmbH Texturized Vegetable Protein Product and Services
2.12.4 BENEO GmbH Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.12.5 BENEO GmbH Recent Developments/Updates

3 Competitive Environment: Texturized Vegetable Protein by Manufacturer
3.1 Global Texturized Vegetable Protein Sales Quantity by Manufacturer (2019-2024)
3.2 Global Texturized Vegetable Protein Revenue by Manufacturer (2019-2024)
3.3 Global Texturized Vegetable Protein Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Texturized Vegetable Protein by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Texturized Vegetable Protein Manufacturer Market Share in 2023
3.4.2 Top 6 Texturized Vegetable Protein Manufacturer Market Share in 2023
3.5 Texturized Vegetable Protein Market: Overall Company Footprint Analysis
3.5.1 Texturized Vegetable Protein Market: Region Footprint
3.5.2 Texturized Vegetable Protein Market: Company Product Type Footprint
3.5.3 Texturized Vegetable Protein Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region
4.1 Global Texturized Vegetable Protein Market Size by Region
4.1.1 Global Texturized Vegetable Protein Sales Quantity by Region (2019-2030)
4.1.2 Global Texturized Vegetable Protein Consumption Value by Region (2019-2030)
4.1.3 Global Texturized Vegetable Protein Average Price by Region (2019-2030)
4.2 North America Texturized Vegetable Protein Consumption Value (2019-2030)
4.3 Europe Texturized Vegetable Protein Consumption Value (2019-2030)
4.4 Asia-Pacific Texturized Vegetable Protein Consumption Value (2019-2030)
4.5 South America Texturized Vegetable Protein Consumption Value (2019-2030)
4.6 Middle East and Africa Texturized Vegetable Protein Consumption Value (2019-2030)

5 Market Segment by Type
5.1 Global Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
5.2 Global Texturized Vegetable Protein Consumption Value by Type (2019-2030)
5.3 Global Texturized Vegetable Protein Average Price by Type (2019-2030)

6 Market Segment by Application
6.1 Global Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
6.2 Global Texturized Vegetable Protein Consumption Value by Application (2019-2030)
6.3 Global Texturized Vegetable Protein Average Price by Application (2019-2030)

7 North America
7.1 North America Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
7.2 North America Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
7.3 North America Texturized Vegetable Protein Market Size by Country
7.3.1 North America Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
7.3.2 North America Texturized Vegetable Protein Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)

8 Europe
8.1 Europe Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
8.2 Europe Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
8.3 Europe Texturized Vegetable Protein Market Size by Country
8.3.1 Europe Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
8.3.2 Europe Texturized Vegetable Protein Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)

9 Asia-Pacific
9.1 Asia-Pacific Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Texturized Vegetable Protein Market Size by Region
9.3.1 Asia-Pacific Texturized Vegetable Protein Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Texturized Vegetable Protein Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)

10 South America
10.1 South America Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
10.2 South America Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
10.3 South America Texturized Vegetable Protein Market Size by Country
10.3.1 South America Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
10.3.2 South America Texturized Vegetable Protein Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)

11 Middle East & Africa
11.1 Middle East & Africa Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Texturized Vegetable Protein Market Size by Country
11.3.1 Middle East & Africa Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Texturized Vegetable Protein Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)

12 Market Dynamics
12.1 Texturized Vegetable Protein Market Drivers
12.2 Texturized Vegetable Protein Market Restraints
12.3 Texturized Vegetable Protein Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain
13.1 Raw Material of Texturized Vegetable Protein and Key Manufacturers
13.2 Manufacturing Costs Percentage of Texturized Vegetable Protein
13.3 Texturized Vegetable Protein Production Process
13.4 Texturized Vegetable Protein Industrial Chain

14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Texturized Vegetable Protein Typical Distributors
14.3 Texturized Vegetable Protein Typical Customers

15 Research Findings and Conclusion

16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
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Table of Figures

List of Tables
Table 1. Global Texturized Vegetable Protein Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Texturized Vegetable Protein Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. ROQUETTE FRERES Basic Information, Manufacturing Base and Competitors
Table 4. ROQUETTE FRERES Major Business
Table 5. ROQUETTE FRERES Texturized Vegetable Protein Product and Services
Table 6. ROQUETTE FRERES Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. ROQUETTE FRERES Recent Developments/Updates
Table 8. CHS Basic Information, Manufacturing Base and Competitors
Table 9. CHS Major Business
Table 10. CHS Texturized Vegetable Protein Product and Services
Table 11. CHS Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. CHS Recent Developments/Updates
Table 13. Archer Daniels Midland Company Basic Information, Manufacturing Base and Competitors
Table 14. Archer Daniels Midland Company Major Business
Table 15. Archer Daniels Midland Company Texturized Vegetable Protein Product and Services
Table 16. Archer Daniels Midland Company Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. Archer Daniels Midland Company Recent Developments/Updates
Table 18. Cargill Basic Information, Manufacturing Base and Competitors
Table 19. Cargill Major Business
Table 20. Cargill Texturized Vegetable Protein Product and Services
Table 21. Cargill Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Cargill Recent Developments/Updates
Table 23. DowDuPont Basic Information, Manufacturing Base and Competitors
Table 24. DowDuPont Major Business
Table 25. DowDuPont Texturized Vegetable Protein Product and Services
Table 26. DowDuPont Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. DowDuPont Recent Developments/Updates
Table 28. MGP Ingredients Basic Information, Manufacturing Base and Competitors
Table 29. MGP Ingredients Major Business
Table 30. MGP Ingredients Texturized Vegetable Protein Product and Services
Table 31. MGP Ingredients Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. MGP Ingredients Recent Developments/Updates
Table 33. Sonic Biochem Extractions Limited Basic Information, Manufacturing Base and Competitors
Table 34. Sonic Biochem Extractions Limited Major Business
Table 35. Sonic Biochem Extractions Limited Texturized Vegetable Protein Product and Services
Table 36. Sonic Biochem Extractions Limited Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Sonic Biochem Extractions Limited Recent Developments/Updates
Table 38. Sotexpro Basic Information, Manufacturing Base and Competitors
Table 39. Sotexpro Major Business
Table 40. Sotexpro Texturized Vegetable Protein Product and Services
Table 41. Sotexpro Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. Sotexpro Recent Developments/Updates
Table 43. Victoria Group Basic Information, Manufacturing Base and Competitors
Table 44. Victoria Group Major Business
Table 45. Victoria Group Texturized Vegetable Protein Product and Services
Table 46. Victoria Group Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Victoria Group Recent Developments/Updates
Table 48. Shandong Yuxin Soybean Protein Basic Information, Manufacturing Base and Competitors
Table 49. Shandong Yuxin Soybean Protein Major Business
Table 50. Shandong Yuxin Soybean Protein Texturized Vegetable Protein Product and Services
Table 51. Shandong Yuxin Soybean Protein Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. Shandong Yuxin Soybean Protein Recent Developments/Updates
Table 53. Crown Soya Protein Group Basic Information, Manufacturing Base and Competitors
Table 54. Crown Soya Protein Group Major Business
Table 55. Crown Soya Protein Group Texturized Vegetable Protein Product and Services
Table 56. Crown Soya Protein Group Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 57. Crown Soya Protein Group Recent Developments/Updates
Table 58. BENEO GmbH Basic Information, Manufacturing Base and Competitors
Table 59. BENEO GmbH Major Business
Table 60. BENEO GmbH Texturized Vegetable Protein Product and Services
Table 61. BENEO GmbH Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 62. BENEO GmbH Recent Developments/Updates
Table 63. Global Texturized Vegetable Protein Sales Quantity by Manufacturer (2019-2024) & (MT)
Table 64. Global Texturized Vegetable Protein Revenue by Manufacturer (2019-2024) & (USD Million)
Table 65. Global Texturized Vegetable Protein Average Price by Manufacturer (2019-2024) & (USD/MT)
Table 66. Market Position of Manufacturers in Texturized Vegetable Protein, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2023
Table 67. Head Office and Texturized Vegetable Protein Production Site of Key Manufacturer
Table 68. Texturized Vegetable Protein Market: Company Product Type Footprint
Table 69. Texturized Vegetable Protein Market: Company Product Application Footprint
Table 70. Texturized Vegetable Protein New Market Entrants and Barriers to Market Entry
Table 71. Texturized Vegetable Protein Mergers, Acquisition, Agreements, and Collaborations
Table 72. Global Texturized Vegetable Protein Sales Quantity by Region (2019-2024) & (MT)
Table 73. Global Texturized Vegetable Protein Sales Quantity by Region (2025-2030) & (MT)
Table 74. Global Texturized Vegetable Protein Consumption Value by Region (2019-2024) & (USD Million)
Table 75. Global Texturized Vegetable Protein Consumption Value by Region (2025-2030) & (USD Million)
Table 76. Global Texturized Vegetable Protein Average Price by Region (2019-2024) & (USD/MT)
Table 77. Global Texturized Vegetable Protein Average Price by Region (2025-2030) & (USD/MT)
Table 78. Global Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 79. Global Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 80. Global Texturized Vegetable Protein Consumption Value by Type (2019-2024) & (USD Million)
Table 81. Global Texturized Vegetable Protein Consumption Value by Type (2025-2030) & (USD Million)
Table 82. Global Texturized Vegetable Protein Average Price by Type (2019-2024) & (USD/MT)
Table 83. Global Texturized Vegetable Protein Average Price by Type (2025-2030) & (USD/MT)
Table 84. Global Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 85. Global Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 86. Global Texturized Vegetable Protein Consumption Value by Application (2019-2024) & (USD Million)
Table 87. Global Texturized Vegetable Protein Consumption Value by Application (2025-2030) & (USD Million)
Table 88. Global Texturized Vegetable Protein Average Price by Application (2019-2024) & (USD/MT)
Table 89. Global Texturized Vegetable Protein Average Price by Application (2025-2030) & (USD/MT)
Table 90. North America Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 91. North America Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 92. North America Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 93. North America Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 94. North America Texturized Vegetable Protein Sales Quantity by Country (2019-2024) & (MT)
Table 95. North America Texturized Vegetable Protein Sales Quantity by Country (2025-2030) & (MT)
Table 96. North America Texturized Vegetable Protein Consumption Value by Country (2019-2024) & (USD Million)
Table 97. North America Texturized Vegetable Protein Consumption Value by Country (2025-2030) & (USD Million)
Table 98. Europe Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 99. Europe Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 100. Europe Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 101. Europe Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 102. Europe Texturized Vegetable Protein Sales Quantity by Country (2019-2024) & (MT)
Table 103. Europe Texturized Vegetable Protein Sales Quantity by Country (2025-2030) & (MT)
Table 104. Europe Texturized Vegetable Protein Consumption Value by Country (2019-2024) & (USD Million)
Table 105. Europe Texturized Vegetable Protein Consumption Value by Country (2025-2030) & (USD Million)
Table 106. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 107. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 108. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 109. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 110. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Region (2019-2024) & (MT)
Table 111. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Region (2025-2030) & (MT)
Table 112. Asia-Pacific Texturized Vegetable Protein Consumption Value by Region (2019-2024) & (USD Million)
Table 113. Asia-Pacific Texturized Vegetable Protein Consumption Value by Region (2025-2030) & (USD Million)
Table 114. South America Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 115. South America Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 116. South America Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 117. South America Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 118. South America Texturized Vegetable Protein Sales Quantity by Country (2019-2024) & (MT)
Table 119. South America Texturized Vegetable Protein Sales Quantity by Country (2025-2030) & (MT)
Table 120. South America Texturized Vegetable Protein Consumption Value by Country (2019-2024) & (USD Million)
Table 121. South America Texturized Vegetable Protein Consumption Value by Country (2025-2030) & (USD Million)
Table 122. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 123. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 124. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 125. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 126. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Region (2019-2024) & (MT)
Table 127. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Region (2025-2030) & (MT)
Table 128. Middle East & Africa Texturized Vegetable Protein Consumption Value by Region (2019-2024) & (USD Million)
Table 129. Middle East & Africa Texturized Vegetable Protein Consumption Value by Region (2025-2030) & (USD Million)
Table 130. Texturized Vegetable Protein Raw Material
Table 131. Key Manufacturers of Texturized Vegetable Protein Raw Materials
Table 132. Texturized Vegetable Protein Typical Distributors
Table 133. Texturized Vegetable Protein Typical Customers
List of Figures
Figure 1. Texturized Vegetable Protein Picture
Figure 2. Global Texturized Vegetable Protein Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Texturized Vegetable Protein Consumption Value Market Share by Type in 2023
Figure 4. Soy Examples
Figure 5. Wheat Examples
Figure 6. Pea Examples
Figure 7. Global Texturized Vegetable Protein Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 8. Global Texturized Vegetable Protein Consumption Value Market Share by Application in 2023
Figure 9. Household Examples
Figure 10. Commercial Examples
Figure 11. Industrial Examples
Figure 12. Global Texturized Vegetable Protein Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 13. Global Texturized Vegetable Protein Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 14. Global Texturized Vegetable Protein Sales Quantity (2019-2030) & (MT)
Figure 15. Global Texturized Vegetable Protein Average Price (2019-2030) & (USD/MT)
Figure 16. Global Texturized Vegetable Protein Sales Quantity Market Share by Manufacturer in 2023
Figure 17. Global Texturized Vegetable Protein Consumption Value Market Share by Manufacturer in 2023
Figure 18. Producer Shipments of Texturized Vegetable Protein by Manufacturer Sales Quantity ($MM) and Market Share (%): 2023
Figure 19. Top 3 Texturized Vegetable Protein Manufacturer (Consumption Value) Market Share in 2023
Figure 20. Top 6 Texturized Vegetable Protein Manufacturer (Consumption Value) Market Share in 2023
Figure 21. Global Texturized Vegetable Protein Sales Quantity Market Share by Region (2019-2030)
Figure 22. Global Texturized Vegetable Protein Consumption Value Market Share by Region (2019-2030)
Figure 23. North America Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 24. Europe Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 25. Asia-Pacific Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 26. South America Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 27. Middle East & Africa Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 28. Global Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 29. Global Texturized Vegetable Protein Consumption Value Market Share by Type (2019-2030)
Figure 30. Global Texturized Vegetable Protein Average Price by Type (2019-2030) & (USD/MT)
Figure 31. Global Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 32. Global Texturized Vegetable Protein Consumption Value Market Share by Application (2019-2030)
Figure 33. Global Texturized Vegetable Protein Average Price by Application (2019-2030) & (USD/MT)
Figure 34. North America Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 35. North America Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 36. North America Texturized Vegetable Protein Sales Quantity Market Share by Country (2019-2030)
Figure 37. North America Texturized Vegetable Protein Consumption Value Market Share by Country (2019-2030)
Figure 38. United States Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 39. Canada Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 40. Mexico Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 41. Europe Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 42. Europe Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 43. Europe Texturized Vegetable Protein Sales Quantity Market Share by Country (2019-2030)
Figure 44. Europe Texturized Vegetable Protein Consumption Value Market Share by Country (2019-2030)
Figure 45. Germany Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 46. France Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 47. United Kingdom Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 48. Russia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 49. Italy Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 50. Asia-Pacific Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 51. Asia-Pacific Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 52. Asia-Pacific Texturized Vegetable Protein Sales Quantity Market Share by Region (2019-2030)
Figure 53. Asia-Pacific Texturized Vegetable Protein Consumption Value Market Share by Region (2019-2030)
Figure 54. China Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 55. Japan Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 56. Korea Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 57. India Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 58. Southeast Asia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 59. Australia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 60. South America Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 61. South America Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 62. South America Texturized Vegetable Protein Sales Quantity Market Share by Country (2019-2030)
Figure 63. South America Texturized Vegetable Protein Consumption Value Market Share by Country (2019-2030)
Figure 64. Brazil Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 65. Argentina Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 66. Middle East & Africa Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 67. Middle East & Africa Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 68. Middle East & Africa Texturized Vegetable Protein Sales Quantity Market Share by Region (2019-2030)
Figure 69. Middle East & Africa Texturized Vegetable Protein Consumption Value Market Share by Region (2019-2030)
Figure 70. Turkey Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 71. Egypt Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 72. Saudi Arabia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 73. South Africa Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 74. Texturized Vegetable Protein Market Drivers
Figure 75. Texturized Vegetable Protein Market Restraints
Figure 76. Texturized Vegetable Protein Market Trends
Figure 77. Porters Five Forces Analysis
Figure 78. Manufacturing Cost Structure Analysis of Texturized Vegetable Protein in 2023
Figure 79. Manufacturing Process Analysis of Texturized Vegetable Protein
Figure 80. Texturized Vegetable Protein Industrial Chain
Figure 81. Sales Quantity Channel: Direct to End-User vs Distributors
Figure 82. Direct Channel Pros & Cons
Figure 83. Indirect Channel Pros & Cons
Figure 84. Methodology
Figure 85. Research Process and Data Source
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Research Methodology

Client Requirements

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Review and analyze client requirements

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Discussion of all the project requirements and queries

Flexibility Check

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Project Feasibility Analysis

yuan2

Finalizing tentative research programme

yuan2

Structuring project proposal with scope, timeline, and costs

Analyzing Market Dynamics

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Determination of key drivers, restraints, challenge, and opportunity

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Identifies market needs and trends

Market Size Estimation & Forecast

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Estimation of historical data based on secondary and primary data

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Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)

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Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies

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Consideration of geography, region-specific product/service demand for region segments

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Consideration of product utilization rates, product demand outlook for segments by application or end-user.

tuBiao1

Data Source

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Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports, paid database, press releases, blogs, newsletters,and GIR repositories.

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Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts to verify insights.

Validation and
triangulation of
secondary and primary source.

yuan2

Collection of data

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Cumulating and collating the essential qualitative and quantitative data

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Generation of report in client requested format by research analysts

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Reviews by expert analysts

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Final quality check

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Clarifying queries

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Receiving feedback

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Ensuring satisfaction

  • yuan01
    liuCheng01

    01 Identification of data

    This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.

  • yuan01
    liuCheng01

    02 Evaluation of Market Dynamic

    This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.

  • yuan01
    liuCheng01

    03 Collection of Data

    This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.

  • yuan01
    liuCheng01

    04 Collaboration of Data

    This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.

  • yuan01
    liuCheng01

    05 Verification and Analysis

    This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.

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Companies Mentioned

ROQUETTE FRERES
CHS
Archer Daniels Midland Company
Cargill
DowDuPont
MGP Ingredients
Sonic Biochem Extractions Limited
Sotexpro
Victoria Group
Shandong Yuxin Soybean Protein
Crown Soya Protein Group
BENEO GmbH
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Global Texturized Vegetable Protein Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Global Texturized Vegetable Protein Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Page: 106

Published Date: 02 Jan 2024

Category: Food & Beverages

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Description

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Description

According to our (Global Info Research) latest study, the global Texturized Vegetable Protein market size was valued at USD 1118.1 million in 2023 and is forecast to a readjusted size of USD 1760.4 million by 2030 with a CAGR of 6.7% during review period.

Being rich in proteins and fibrous material, texturized soy proteins are a widely used ingredient that enhance the nutrition of the meal and are largely used in several food products, including, but not limited to, snacks and functional bars, ready meals, meat analogues and extenders, among others. The consumption of texturized soy proteins is high among older population, lactating women, pregnant women as well as children. Their demand is expected to grow at a stellar rate in the coming years owing to their wide adoption in meat and poultry products.

The Global Info Research report includes an overview of the development of the Texturized Vegetable Protein industry chain, the market status of Household (Soy, Wheat), Commercial (Soy, Wheat), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Texturized Vegetable Protein.

Regionally, the report analyzes the Texturized Vegetable Protein markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Texturized Vegetable Protein market, with robust domestic demand, supportive policies, and a strong manufacturing base.

Key Features:
The report presents comprehensive understanding of the Texturized Vegetable Protein market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Texturized Vegetable Protein industry.

The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (MT), revenue generated, and market share of different by Type (e.g., Soy, Wheat).

Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Texturized Vegetable Protein market.

Regional Analysis: The report involves examining the Texturized Vegetable Protein market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.

Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Texturized Vegetable Protein market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.

The report also involves a more granular approach to Texturized Vegetable Protein:
Company Analysis: Report covers individual Texturized Vegetable Protein manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.

Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Texturized Vegetable Protein This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Household, Commercial).

Technology Analysis: Report covers specific technologies relevant to Texturized Vegetable Protein. It assesses the current state, advancements, and potential future developments in Texturized Vegetable Protein areas.

Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Texturized Vegetable Protein market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.

Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.

Market Segmentation
Texturized Vegetable Protein market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.

Market segment by Type
Soy
Wheat
Pea

Market segment by Application
Household
Commercial
Industrial

Major players covered
ROQUETTE FRERES
CHS
Archer Daniels Midland Company
Cargill
DowDuPont
MGP Ingredients
Sonic Biochem Extractions Limited
Sotexpro
Victoria Group
Shandong Yuxin Soybean Protein
Crown Soya Protein Group
BENEO GmbH

Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Texturized Vegetable Protein product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Texturized Vegetable Protein, with price, sales, revenue and global market share of Texturized Vegetable Protein from 2019 to 2024.
Chapter 3, the Texturized Vegetable Protein competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Texturized Vegetable Protein breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Texturized Vegetable Protein market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Texturized Vegetable Protein.
Chapter 14 and 15, to describe Texturized Vegetable Protein sales channel, distributors, customers, research findings and conclusion.
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Table of Contents

1 Market Overview
1.1 Product Overview and Scope of Texturized Vegetable Protein
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Texturized Vegetable Protein Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Soy
1.3.3 Wheat
1.3.4 Pea
1.4 Market Analysis by Application
1.4.1 Overview: Global Texturized Vegetable Protein Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Household
1.4.3 Commercial
1.4.4 Industrial
1.5 Global Texturized Vegetable Protein Market Size & Forecast
1.5.1 Global Texturized Vegetable Protein Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Texturized Vegetable Protein Sales Quantity (2019-2030)
1.5.3 Global Texturized Vegetable Protein Average Price (2019-2030)

2 Manufacturers Profiles
2.1 ROQUETTE FRERES
2.1.1 ROQUETTE FRERES Details
2.1.2 ROQUETTE FRERES Major Business
2.1.3 ROQUETTE FRERES Texturized Vegetable Protein Product and Services
2.1.4 ROQUETTE FRERES Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 ROQUETTE FRERES Recent Developments/Updates
2.2 CHS
2.2.1 CHS Details
2.2.2 CHS Major Business
2.2.3 CHS Texturized Vegetable Protein Product and Services
2.2.4 CHS Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 CHS Recent Developments/Updates
2.3 Archer Daniels Midland Company
2.3.1 Archer Daniels Midland Company Details
2.3.2 Archer Daniels Midland Company Major Business
2.3.3 Archer Daniels Midland Company Texturized Vegetable Protein Product and Services
2.3.4 Archer Daniels Midland Company Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 Archer Daniels Midland Company Recent Developments/Updates
2.4 Cargill
2.4.1 Cargill Details
2.4.2 Cargill Major Business
2.4.3 Cargill Texturized Vegetable Protein Product and Services
2.4.4 Cargill Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Cargill Recent Developments/Updates
2.5 DowDuPont
2.5.1 DowDuPont Details
2.5.2 DowDuPont Major Business
2.5.3 DowDuPont Texturized Vegetable Protein Product and Services
2.5.4 DowDuPont Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 DowDuPont Recent Developments/Updates
2.6 MGP Ingredients
2.6.1 MGP Ingredients Details
2.6.2 MGP Ingredients Major Business
2.6.3 MGP Ingredients Texturized Vegetable Protein Product and Services
2.6.4 MGP Ingredients Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 MGP Ingredients Recent Developments/Updates
2.7 Sonic Biochem Extractions Limited
2.7.1 Sonic Biochem Extractions Limited Details
2.7.2 Sonic Biochem Extractions Limited Major Business
2.7.3 Sonic Biochem Extractions Limited Texturized Vegetable Protein Product and Services
2.7.4 Sonic Biochem Extractions Limited Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Sonic Biochem Extractions Limited Recent Developments/Updates
2.8 Sotexpro
2.8.1 Sotexpro Details
2.8.2 Sotexpro Major Business
2.8.3 Sotexpro Texturized Vegetable Protein Product and Services
2.8.4 Sotexpro Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 Sotexpro Recent Developments/Updates
2.9 Victoria Group
2.9.1 Victoria Group Details
2.9.2 Victoria Group Major Business
2.9.3 Victoria Group Texturized Vegetable Protein Product and Services
2.9.4 Victoria Group Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Victoria Group Recent Developments/Updates
2.10 Shandong Yuxin Soybean Protein
2.10.1 Shandong Yuxin Soybean Protein Details
2.10.2 Shandong Yuxin Soybean Protein Major Business
2.10.3 Shandong Yuxin Soybean Protein Texturized Vegetable Protein Product and Services
2.10.4 Shandong Yuxin Soybean Protein Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 Shandong Yuxin Soybean Protein Recent Developments/Updates
2.11 Crown Soya Protein Group
2.11.1 Crown Soya Protein Group Details
2.11.2 Crown Soya Protein Group Major Business
2.11.3 Crown Soya Protein Group Texturized Vegetable Protein Product and Services
2.11.4 Crown Soya Protein Group Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.11.5 Crown Soya Protein Group Recent Developments/Updates
2.12 BENEO GmbH
2.12.1 BENEO GmbH Details
2.12.2 BENEO GmbH Major Business
2.12.3 BENEO GmbH Texturized Vegetable Protein Product and Services
2.12.4 BENEO GmbH Texturized Vegetable Protein Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.12.5 BENEO GmbH Recent Developments/Updates

3 Competitive Environment: Texturized Vegetable Protein by Manufacturer
3.1 Global Texturized Vegetable Protein Sales Quantity by Manufacturer (2019-2024)
3.2 Global Texturized Vegetable Protein Revenue by Manufacturer (2019-2024)
3.3 Global Texturized Vegetable Protein Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Texturized Vegetable Protein by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Texturized Vegetable Protein Manufacturer Market Share in 2023
3.4.2 Top 6 Texturized Vegetable Protein Manufacturer Market Share in 2023
3.5 Texturized Vegetable Protein Market: Overall Company Footprint Analysis
3.5.1 Texturized Vegetable Protein Market: Region Footprint
3.5.2 Texturized Vegetable Protein Market: Company Product Type Footprint
3.5.3 Texturized Vegetable Protein Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region
4.1 Global Texturized Vegetable Protein Market Size by Region
4.1.1 Global Texturized Vegetable Protein Sales Quantity by Region (2019-2030)
4.1.2 Global Texturized Vegetable Protein Consumption Value by Region (2019-2030)
4.1.3 Global Texturized Vegetable Protein Average Price by Region (2019-2030)
4.2 North America Texturized Vegetable Protein Consumption Value (2019-2030)
4.3 Europe Texturized Vegetable Protein Consumption Value (2019-2030)
4.4 Asia-Pacific Texturized Vegetable Protein Consumption Value (2019-2030)
4.5 South America Texturized Vegetable Protein Consumption Value (2019-2030)
4.6 Middle East and Africa Texturized Vegetable Protein Consumption Value (2019-2030)

5 Market Segment by Type
5.1 Global Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
5.2 Global Texturized Vegetable Protein Consumption Value by Type (2019-2030)
5.3 Global Texturized Vegetable Protein Average Price by Type (2019-2030)

6 Market Segment by Application
6.1 Global Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
6.2 Global Texturized Vegetable Protein Consumption Value by Application (2019-2030)
6.3 Global Texturized Vegetable Protein Average Price by Application (2019-2030)

7 North America
7.1 North America Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
7.2 North America Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
7.3 North America Texturized Vegetable Protein Market Size by Country
7.3.1 North America Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
7.3.2 North America Texturized Vegetable Protein Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)

8 Europe
8.1 Europe Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
8.2 Europe Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
8.3 Europe Texturized Vegetable Protein Market Size by Country
8.3.1 Europe Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
8.3.2 Europe Texturized Vegetable Protein Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)

9 Asia-Pacific
9.1 Asia-Pacific Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Texturized Vegetable Protein Market Size by Region
9.3.1 Asia-Pacific Texturized Vegetable Protein Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Texturized Vegetable Protein Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)

10 South America
10.1 South America Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
10.2 South America Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
10.3 South America Texturized Vegetable Protein Market Size by Country
10.3.1 South America Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
10.3.2 South America Texturized Vegetable Protein Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)

11 Middle East & Africa
11.1 Middle East & Africa Texturized Vegetable Protein Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Texturized Vegetable Protein Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Texturized Vegetable Protein Market Size by Country
11.3.1 Middle East & Africa Texturized Vegetable Protein Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Texturized Vegetable Protein Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)

12 Market Dynamics
12.1 Texturized Vegetable Protein Market Drivers
12.2 Texturized Vegetable Protein Market Restraints
12.3 Texturized Vegetable Protein Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain
13.1 Raw Material of Texturized Vegetable Protein and Key Manufacturers
13.2 Manufacturing Costs Percentage of Texturized Vegetable Protein
13.3 Texturized Vegetable Protein Production Process
13.4 Texturized Vegetable Protein Industrial Chain

14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Texturized Vegetable Protein Typical Distributors
14.3 Texturized Vegetable Protein Typical Customers

15 Research Findings and Conclusion

16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
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Table of Figures

List of Tables
Table 1. Global Texturized Vegetable Protein Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Texturized Vegetable Protein Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. ROQUETTE FRERES Basic Information, Manufacturing Base and Competitors
Table 4. ROQUETTE FRERES Major Business
Table 5. ROQUETTE FRERES Texturized Vegetable Protein Product and Services
Table 6. ROQUETTE FRERES Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. ROQUETTE FRERES Recent Developments/Updates
Table 8. CHS Basic Information, Manufacturing Base and Competitors
Table 9. CHS Major Business
Table 10. CHS Texturized Vegetable Protein Product and Services
Table 11. CHS Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. CHS Recent Developments/Updates
Table 13. Archer Daniels Midland Company Basic Information, Manufacturing Base and Competitors
Table 14. Archer Daniels Midland Company Major Business
Table 15. Archer Daniels Midland Company Texturized Vegetable Protein Product and Services
Table 16. Archer Daniels Midland Company Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. Archer Daniels Midland Company Recent Developments/Updates
Table 18. Cargill Basic Information, Manufacturing Base and Competitors
Table 19. Cargill Major Business
Table 20. Cargill Texturized Vegetable Protein Product and Services
Table 21. Cargill Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Cargill Recent Developments/Updates
Table 23. DowDuPont Basic Information, Manufacturing Base and Competitors
Table 24. DowDuPont Major Business
Table 25. DowDuPont Texturized Vegetable Protein Product and Services
Table 26. DowDuPont Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. DowDuPont Recent Developments/Updates
Table 28. MGP Ingredients Basic Information, Manufacturing Base and Competitors
Table 29. MGP Ingredients Major Business
Table 30. MGP Ingredients Texturized Vegetable Protein Product and Services
Table 31. MGP Ingredients Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. MGP Ingredients Recent Developments/Updates
Table 33. Sonic Biochem Extractions Limited Basic Information, Manufacturing Base and Competitors
Table 34. Sonic Biochem Extractions Limited Major Business
Table 35. Sonic Biochem Extractions Limited Texturized Vegetable Protein Product and Services
Table 36. Sonic Biochem Extractions Limited Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Sonic Biochem Extractions Limited Recent Developments/Updates
Table 38. Sotexpro Basic Information, Manufacturing Base and Competitors
Table 39. Sotexpro Major Business
Table 40. Sotexpro Texturized Vegetable Protein Product and Services
Table 41. Sotexpro Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. Sotexpro Recent Developments/Updates
Table 43. Victoria Group Basic Information, Manufacturing Base and Competitors
Table 44. Victoria Group Major Business
Table 45. Victoria Group Texturized Vegetable Protein Product and Services
Table 46. Victoria Group Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Victoria Group Recent Developments/Updates
Table 48. Shandong Yuxin Soybean Protein Basic Information, Manufacturing Base and Competitors
Table 49. Shandong Yuxin Soybean Protein Major Business
Table 50. Shandong Yuxin Soybean Protein Texturized Vegetable Protein Product and Services
Table 51. Shandong Yuxin Soybean Protein Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. Shandong Yuxin Soybean Protein Recent Developments/Updates
Table 53. Crown Soya Protein Group Basic Information, Manufacturing Base and Competitors
Table 54. Crown Soya Protein Group Major Business
Table 55. Crown Soya Protein Group Texturized Vegetable Protein Product and Services
Table 56. Crown Soya Protein Group Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 57. Crown Soya Protein Group Recent Developments/Updates
Table 58. BENEO GmbH Basic Information, Manufacturing Base and Competitors
Table 59. BENEO GmbH Major Business
Table 60. BENEO GmbH Texturized Vegetable Protein Product and Services
Table 61. BENEO GmbH Texturized Vegetable Protein Sales Quantity (MT), Average Price (USD/MT), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 62. BENEO GmbH Recent Developments/Updates
Table 63. Global Texturized Vegetable Protein Sales Quantity by Manufacturer (2019-2024) & (MT)
Table 64. Global Texturized Vegetable Protein Revenue by Manufacturer (2019-2024) & (USD Million)
Table 65. Global Texturized Vegetable Protein Average Price by Manufacturer (2019-2024) & (USD/MT)
Table 66. Market Position of Manufacturers in Texturized Vegetable Protein, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2023
Table 67. Head Office and Texturized Vegetable Protein Production Site of Key Manufacturer
Table 68. Texturized Vegetable Protein Market: Company Product Type Footprint
Table 69. Texturized Vegetable Protein Market: Company Product Application Footprint
Table 70. Texturized Vegetable Protein New Market Entrants and Barriers to Market Entry
Table 71. Texturized Vegetable Protein Mergers, Acquisition, Agreements, and Collaborations
Table 72. Global Texturized Vegetable Protein Sales Quantity by Region (2019-2024) & (MT)
Table 73. Global Texturized Vegetable Protein Sales Quantity by Region (2025-2030) & (MT)
Table 74. Global Texturized Vegetable Protein Consumption Value by Region (2019-2024) & (USD Million)
Table 75. Global Texturized Vegetable Protein Consumption Value by Region (2025-2030) & (USD Million)
Table 76. Global Texturized Vegetable Protein Average Price by Region (2019-2024) & (USD/MT)
Table 77. Global Texturized Vegetable Protein Average Price by Region (2025-2030) & (USD/MT)
Table 78. Global Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 79. Global Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 80. Global Texturized Vegetable Protein Consumption Value by Type (2019-2024) & (USD Million)
Table 81. Global Texturized Vegetable Protein Consumption Value by Type (2025-2030) & (USD Million)
Table 82. Global Texturized Vegetable Protein Average Price by Type (2019-2024) & (USD/MT)
Table 83. Global Texturized Vegetable Protein Average Price by Type (2025-2030) & (USD/MT)
Table 84. Global Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 85. Global Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 86. Global Texturized Vegetable Protein Consumption Value by Application (2019-2024) & (USD Million)
Table 87. Global Texturized Vegetable Protein Consumption Value by Application (2025-2030) & (USD Million)
Table 88. Global Texturized Vegetable Protein Average Price by Application (2019-2024) & (USD/MT)
Table 89. Global Texturized Vegetable Protein Average Price by Application (2025-2030) & (USD/MT)
Table 90. North America Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 91. North America Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 92. North America Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 93. North America Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 94. North America Texturized Vegetable Protein Sales Quantity by Country (2019-2024) & (MT)
Table 95. North America Texturized Vegetable Protein Sales Quantity by Country (2025-2030) & (MT)
Table 96. North America Texturized Vegetable Protein Consumption Value by Country (2019-2024) & (USD Million)
Table 97. North America Texturized Vegetable Protein Consumption Value by Country (2025-2030) & (USD Million)
Table 98. Europe Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 99. Europe Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 100. Europe Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 101. Europe Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 102. Europe Texturized Vegetable Protein Sales Quantity by Country (2019-2024) & (MT)
Table 103. Europe Texturized Vegetable Protein Sales Quantity by Country (2025-2030) & (MT)
Table 104. Europe Texturized Vegetable Protein Consumption Value by Country (2019-2024) & (USD Million)
Table 105. Europe Texturized Vegetable Protein Consumption Value by Country (2025-2030) & (USD Million)
Table 106. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 107. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 108. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 109. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 110. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Region (2019-2024) & (MT)
Table 111. Asia-Pacific Texturized Vegetable Protein Sales Quantity by Region (2025-2030) & (MT)
Table 112. Asia-Pacific Texturized Vegetable Protein Consumption Value by Region (2019-2024) & (USD Million)
Table 113. Asia-Pacific Texturized Vegetable Protein Consumption Value by Region (2025-2030) & (USD Million)
Table 114. South America Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 115. South America Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 116. South America Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 117. South America Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 118. South America Texturized Vegetable Protein Sales Quantity by Country (2019-2024) & (MT)
Table 119. South America Texturized Vegetable Protein Sales Quantity by Country (2025-2030) & (MT)
Table 120. South America Texturized Vegetable Protein Consumption Value by Country (2019-2024) & (USD Million)
Table 121. South America Texturized Vegetable Protein Consumption Value by Country (2025-2030) & (USD Million)
Table 122. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Type (2019-2024) & (MT)
Table 123. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Type (2025-2030) & (MT)
Table 124. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Application (2019-2024) & (MT)
Table 125. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Application (2025-2030) & (MT)
Table 126. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Region (2019-2024) & (MT)
Table 127. Middle East & Africa Texturized Vegetable Protein Sales Quantity by Region (2025-2030) & (MT)
Table 128. Middle East & Africa Texturized Vegetable Protein Consumption Value by Region (2019-2024) & (USD Million)
Table 129. Middle East & Africa Texturized Vegetable Protein Consumption Value by Region (2025-2030) & (USD Million)
Table 130. Texturized Vegetable Protein Raw Material
Table 131. Key Manufacturers of Texturized Vegetable Protein Raw Materials
Table 132. Texturized Vegetable Protein Typical Distributors
Table 133. Texturized Vegetable Protein Typical Customers
List of Figures
Figure 1. Texturized Vegetable Protein Picture
Figure 2. Global Texturized Vegetable Protein Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Texturized Vegetable Protein Consumption Value Market Share by Type in 2023
Figure 4. Soy Examples
Figure 5. Wheat Examples
Figure 6. Pea Examples
Figure 7. Global Texturized Vegetable Protein Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 8. Global Texturized Vegetable Protein Consumption Value Market Share by Application in 2023
Figure 9. Household Examples
Figure 10. Commercial Examples
Figure 11. Industrial Examples
Figure 12. Global Texturized Vegetable Protein Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 13. Global Texturized Vegetable Protein Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 14. Global Texturized Vegetable Protein Sales Quantity (2019-2030) & (MT)
Figure 15. Global Texturized Vegetable Protein Average Price (2019-2030) & (USD/MT)
Figure 16. Global Texturized Vegetable Protein Sales Quantity Market Share by Manufacturer in 2023
Figure 17. Global Texturized Vegetable Protein Consumption Value Market Share by Manufacturer in 2023
Figure 18. Producer Shipments of Texturized Vegetable Protein by Manufacturer Sales Quantity ($MM) and Market Share (%): 2023
Figure 19. Top 3 Texturized Vegetable Protein Manufacturer (Consumption Value) Market Share in 2023
Figure 20. Top 6 Texturized Vegetable Protein Manufacturer (Consumption Value) Market Share in 2023
Figure 21. Global Texturized Vegetable Protein Sales Quantity Market Share by Region (2019-2030)
Figure 22. Global Texturized Vegetable Protein Consumption Value Market Share by Region (2019-2030)
Figure 23. North America Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 24. Europe Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 25. Asia-Pacific Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 26. South America Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 27. Middle East & Africa Texturized Vegetable Protein Consumption Value (2019-2030) & (USD Million)
Figure 28. Global Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 29. Global Texturized Vegetable Protein Consumption Value Market Share by Type (2019-2030)
Figure 30. Global Texturized Vegetable Protein Average Price by Type (2019-2030) & (USD/MT)
Figure 31. Global Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 32. Global Texturized Vegetable Protein Consumption Value Market Share by Application (2019-2030)
Figure 33. Global Texturized Vegetable Protein Average Price by Application (2019-2030) & (USD/MT)
Figure 34. North America Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 35. North America Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 36. North America Texturized Vegetable Protein Sales Quantity Market Share by Country (2019-2030)
Figure 37. North America Texturized Vegetable Protein Consumption Value Market Share by Country (2019-2030)
Figure 38. United States Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 39. Canada Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 40. Mexico Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 41. Europe Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 42. Europe Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 43. Europe Texturized Vegetable Protein Sales Quantity Market Share by Country (2019-2030)
Figure 44. Europe Texturized Vegetable Protein Consumption Value Market Share by Country (2019-2030)
Figure 45. Germany Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 46. France Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 47. United Kingdom Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 48. Russia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 49. Italy Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 50. Asia-Pacific Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 51. Asia-Pacific Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 52. Asia-Pacific Texturized Vegetable Protein Sales Quantity Market Share by Region (2019-2030)
Figure 53. Asia-Pacific Texturized Vegetable Protein Consumption Value Market Share by Region (2019-2030)
Figure 54. China Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 55. Japan Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 56. Korea Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 57. India Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 58. Southeast Asia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 59. Australia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 60. South America Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 61. South America Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 62. South America Texturized Vegetable Protein Sales Quantity Market Share by Country (2019-2030)
Figure 63. South America Texturized Vegetable Protein Consumption Value Market Share by Country (2019-2030)
Figure 64. Brazil Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 65. Argentina Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 66. Middle East & Africa Texturized Vegetable Protein Sales Quantity Market Share by Type (2019-2030)
Figure 67. Middle East & Africa Texturized Vegetable Protein Sales Quantity Market Share by Application (2019-2030)
Figure 68. Middle East & Africa Texturized Vegetable Protein Sales Quantity Market Share by Region (2019-2030)
Figure 69. Middle East & Africa Texturized Vegetable Protein Consumption Value Market Share by Region (2019-2030)
Figure 70. Turkey Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 71. Egypt Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 72. Saudi Arabia Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 73. South Africa Texturized Vegetable Protein Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 74. Texturized Vegetable Protein Market Drivers
Figure 75. Texturized Vegetable Protein Market Restraints
Figure 76. Texturized Vegetable Protein Market Trends
Figure 77. Porters Five Forces Analysis
Figure 78. Manufacturing Cost Structure Analysis of Texturized Vegetable Protein in 2023
Figure 79. Manufacturing Process Analysis of Texturized Vegetable Protein
Figure 80. Texturized Vegetable Protein Industrial Chain
Figure 81. Sales Quantity Channel: Direct to End-User vs Distributors
Figure 82. Direct Channel Pros & Cons
Figure 83. Indirect Channel Pros & Cons
Figure 84. Methodology
Figure 85. Research Process and Data Source
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Research Methodology

Client Requirements

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Review and analyze client requirements

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Discussion of all the project requirements and queries

Flexibility Check

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Project Feasibility Analysis

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Finalizing tentative research programme

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Structuring project proposal with scope, timeline, and costs

Analyzing Market Dynamics

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Determination of key drivers, restraints, challenge, and opportunity

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Identifies market needs and trends

Market Size Estimation & Forecast

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Estimation of historical data based on secondary and primary data

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Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)

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Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies

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Consideration of geography, region-specific product/service demand for region segments

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Consideration of product utilization rates, product demand outlook for segments by application or end-user.

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Data Source

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Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports, paid database, press releases, blogs, newsletters,and GIR repositories.

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Discussion of all the project requirements and queries

Validation and triangulation of secondary and primary source.

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Collection of data

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Cumulating and collating the essential qualitative and quantitative data

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Generation of report in client requested format by research analysts

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Reviews by expert analysts

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Final quality check

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Clarifying queries

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Receiving feedback

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Ensuring satisfaction

  • yuan01
    liuCheng01

    01 Identification of data

    This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.

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    02 Evaluation of Market Dynamic

    This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.

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    03 Collection of Data

    This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.

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    04 Collaboration of Data

    This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.

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    05 Verification and Analysis

    This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.

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Companies Mentioned

ROQUETTE FRERES
CHS
Archer Daniels Midland Company
Cargill
DowDuPont
MGP Ingredients
Sonic Biochem Extractions Limited
Sotexpro
Victoria Group
Shandong Yuxin Soybean Protein
Crown Soya Protein Group
BENEO GmbH
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