Global Gluten-Free Pasta and Noodles Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
Page: 122
Published Date: 02 Jan 2024
Category: Food & Beverages
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- Description
- Table of Contents
- Table of Figures
- Research Methodology
- Companies Mentioned
- Related Reports
- Product Tags
Description
According to our (Global Info Research) latest study, the global Gluten-Free Pasta and Noodles market size was valued at USD million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period.
A gluten-free diet is mainly used to treat patients with celiac disease and gluten allergy, because these patients are allergic to gluten, but it is also used by some stars and athletes as weight loss fitness foods. Therefore, these consumers prefer food products with no gluten content. This eventually triggers the demand for various gluten-free products including gluten-free pasta and noodles.
The Global Info Research report includes an overview of the development of the Gluten-Free Pasta and Noodles industry chain, the market status of Retail Shops (Brown Rice Pasta and Noodles, Quinoa Pasta and Noodles), Supermarket (Brown Rice Pasta and Noodles, Quinoa Pasta and Noodles), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Gluten-Free Pasta and Noodles.
Regionally, the report analyzes the Gluten-Free Pasta and Noodles markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Gluten-Free Pasta and Noodles market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Gluten-Free Pasta and Noodles market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Gluten-Free Pasta and Noodles industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K Tonnes), revenue generated, and market share of different by Type (e.g., Brown Rice Pasta and Noodles, Quinoa Pasta and Noodles).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Gluten-Free Pasta and Noodles market.
Regional Analysis: The report involves examining the Gluten-Free Pasta and Noodles market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Gluten-Free Pasta and Noodles market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Gluten-Free Pasta and Noodles:
Company Analysis: Report covers individual Gluten-Free Pasta and Noodles manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Gluten-Free Pasta and Noodles This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Retail Shops, Supermarket).
Technology Analysis: Report covers specific technologies relevant to Gluten-Free Pasta and Noodles. It assesses the current state, advancements, and potential future developments in Gluten-Free Pasta and Noodles areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Gluten-Free Pasta and Noodles market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Gluten-Free Pasta and Noodles market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
Brown Rice Pasta and Noodles
Quinoa Pasta and Noodles
Chickpea Pasta and Noodles
Multigrain Pasta and Noodles
Market segment by Application
Retail Shops
Supermarket
Online
Major players covered
Andriani Spa
Dr.Schar
Barilla
Quinoa Corporation
Garofalo
Pasta Lensi
Newlat
Doves Farm Foods
Bionaturae
RP's Pasta
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Gluten-Free Pasta and Noodles product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Gluten-Free Pasta and Noodles, with price, sales, revenue and global market share of Gluten-Free Pasta and Noodles from 2019 to 2024.
Chapter 3, the Gluten-Free Pasta and Noodles competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Gluten-Free Pasta and Noodles breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Gluten-Free Pasta and Noodles market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Gluten-Free Pasta and Noodles.
Chapter 14 and 15, to describe Gluten-Free Pasta and Noodles sales channel, distributors, customers, research findings and conclusion.
Table of Contents
1 Market Overview
1.1 Product Overview and Scope of Gluten-Free Pasta and Noodles
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Gluten-Free Pasta and Noodles Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Brown Rice Pasta and Noodles
1.3.3 Quinoa Pasta and Noodles
1.3.4 Chickpea Pasta and Noodles
1.3.5 Multigrain Pasta and Noodles
1.4 Market Analysis by Application
1.4.1 Overview: Global Gluten-Free Pasta and Noodles Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Retail Shops
1.4.3 Supermarket
1.4.4 Online
1.5 Global Gluten-Free Pasta and Noodles Market Size & Forecast
1.5.1 Global Gluten-Free Pasta and Noodles Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Gluten-Free Pasta and Noodles Sales Quantity (2019-2030)
1.5.3 Global Gluten-Free Pasta and Noodles Average Price (2019-2030)
2 Manufacturers Profiles
2.1 Andriani Spa
2.1.1 Andriani Spa Details
2.1.2 Andriani Spa Major Business
2.1.3 Andriani Spa Gluten-Free Pasta and Noodles Product and Services
2.1.4 Andriani Spa Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 Andriani Spa Recent Developments/Updates
2.2 Dr.Schar
2.2.1 Dr.Schar Details
2.2.2 Dr.Schar Major Business
2.2.3 Dr.Schar Gluten-Free Pasta and Noodles Product and Services
2.2.4 Dr.Schar Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 Dr.Schar Recent Developments/Updates
2.3 Barilla
2.3.1 Barilla Details
2.3.2 Barilla Major Business
2.3.3 Barilla Gluten-Free Pasta and Noodles Product and Services
2.3.4 Barilla Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 Barilla Recent Developments/Updates
2.4 Quinoa Corporation
2.4.1 Quinoa Corporation Details
2.4.2 Quinoa Corporation Major Business
2.4.3 Quinoa Corporation Gluten-Free Pasta and Noodles Product and Services
2.4.4 Quinoa Corporation Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Quinoa Corporation Recent Developments/Updates
2.5 Garofalo
2.5.1 Garofalo Details
2.5.2 Garofalo Major Business
2.5.3 Garofalo Gluten-Free Pasta and Noodles Product and Services
2.5.4 Garofalo Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 Garofalo Recent Developments/Updates
2.6 Pasta Lensi
2.6.1 Pasta Lensi Details
2.6.2 Pasta Lensi Major Business
2.6.3 Pasta Lensi Gluten-Free Pasta and Noodles Product and Services
2.6.4 Pasta Lensi Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 Pasta Lensi Recent Developments/Updates
2.7 Newlat
2.7.1 Newlat Details
2.7.2 Newlat Major Business
2.7.3 Newlat Gluten-Free Pasta and Noodles Product and Services
2.7.4 Newlat Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Newlat Recent Developments/Updates
2.8 Doves Farm Foods
2.8.1 Doves Farm Foods Details
2.8.2 Doves Farm Foods Major Business
2.8.3 Doves Farm Foods Gluten-Free Pasta and Noodles Product and Services
2.8.4 Doves Farm Foods Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 Doves Farm Foods Recent Developments/Updates
2.9 Bionaturae
2.9.1 Bionaturae Details
2.9.2 Bionaturae Major Business
2.9.3 Bionaturae Gluten-Free Pasta and Noodles Product and Services
2.9.4 Bionaturae Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Bionaturae Recent Developments/Updates
2.10 RP's Pasta
2.10.1 RP's Pasta Details
2.10.2 RP's Pasta Major Business
2.10.3 RP's Pasta Gluten-Free Pasta and Noodles Product and Services
2.10.4 RP's Pasta Gluten-Free Pasta and Noodles Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 RP's Pasta Recent Developments/Updates
3 Competitive Environment: Gluten-Free Pasta and Noodles by Manufacturer
3.1 Global Gluten-Free Pasta and Noodles Sales Quantity by Manufacturer (2019-2024)
3.2 Global Gluten-Free Pasta and Noodles Revenue by Manufacturer (2019-2024)
3.3 Global Gluten-Free Pasta and Noodles Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Gluten-Free Pasta and Noodles by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Gluten-Free Pasta and Noodles Manufacturer Market Share in 2023
3.4.2 Top 6 Gluten-Free Pasta and Noodles Manufacturer Market Share in 2023
3.5 Gluten-Free Pasta and Noodles Market: Overall Company Footprint Analysis
3.5.1 Gluten-Free Pasta and Noodles Market: Region Footprint
3.5.2 Gluten-Free Pasta and Noodles Market: Company Product Type Footprint
3.5.3 Gluten-Free Pasta and Noodles Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
4.1 Global Gluten-Free Pasta and Noodles Market Size by Region
4.1.1 Global Gluten-Free Pasta and Noodles Sales Quantity by Region (2019-2030)
4.1.2 Global Gluten-Free Pasta and Noodles Consumption Value by Region (2019-2030)
4.1.3 Global Gluten-Free Pasta and Noodles Average Price by Region (2019-2030)
4.2 North America Gluten-Free Pasta and Noodles Consumption Value (2019-2030)
4.3 Europe Gluten-Free Pasta and Noodles Consumption Value (2019-2030)
4.4 Asia-Pacific Gluten-Free Pasta and Noodles Consumption Value (2019-2030)
4.5 South America Gluten-Free Pasta and Noodles Consumption Value (2019-2030)
4.6 Middle East and Africa Gluten-Free Pasta and Noodles Consumption Value (2019-2030)
5 Market Segment by Type
5.1 Global Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2030)
5.2 Global Gluten-Free Pasta and Noodles Consumption Value by Type (2019-2030)
5.3 Global Gluten-Free Pasta and Noodles Average Price by Type (2019-2030)
6 Market Segment by Application
6.1 Global Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2030)
6.2 Global Gluten-Free Pasta and Noodles Consumption Value by Application (2019-2030)
6.3 Global Gluten-Free Pasta and Noodles Average Price by Application (2019-2030)
7 North America
7.1 North America Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2030)
7.2 North America Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2030)
7.3 North America Gluten-Free Pasta and Noodles Market Size by Country
7.3.1 North America Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2030)
7.3.2 North America Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)
8 Europe
8.1 Europe Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2030)
8.2 Europe Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2030)
8.3 Europe Gluten-Free Pasta and Noodles Market Size by Country
8.3.1 Europe Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2030)
8.3.2 Europe Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)
9 Asia-Pacific
9.1 Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Gluten-Free Pasta and Noodles Market Size by Region
9.3.1 Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Gluten-Free Pasta and Noodles Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)
10 South America
10.1 South America Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2030)
10.2 South America Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2030)
10.3 South America Gluten-Free Pasta and Noodles Market Size by Country
10.3.1 South America Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2030)
10.3.2 South America Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)
11 Middle East & Africa
11.1 Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Gluten-Free Pasta and Noodles Market Size by Country
11.3.1 Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)
12 Market Dynamics
12.1 Gluten-Free Pasta and Noodles Market Drivers
12.2 Gluten-Free Pasta and Noodles Market Restraints
12.3 Gluten-Free Pasta and Noodles Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13 Raw Material and Industry Chain
13.1 Raw Material of Gluten-Free Pasta and Noodles and Key Manufacturers
13.2 Manufacturing Costs Percentage of Gluten-Free Pasta and Noodles
13.3 Gluten-Free Pasta and Noodles Production Process
13.4 Gluten-Free Pasta and Noodles Industrial Chain
14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Gluten-Free Pasta and Noodles Typical Distributors
14.3 Gluten-Free Pasta and Noodles Typical Customers
15 Research Findings and Conclusion
16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
Table of Figures
List of Tables
Table 1. Global Gluten-Free Pasta and Noodles Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Gluten-Free Pasta and Noodles Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. Andriani Spa Basic Information, Manufacturing Base and Competitors
Table 4. Andriani Spa Major Business
Table 5. Andriani Spa Gluten-Free Pasta and Noodles Product and Services
Table 6. Andriani Spa Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. Andriani Spa Recent Developments/Updates
Table 8. Dr.Schar Basic Information, Manufacturing Base and Competitors
Table 9. Dr.Schar Major Business
Table 10. Dr.Schar Gluten-Free Pasta and Noodles Product and Services
Table 11. Dr.Schar Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. Dr.Schar Recent Developments/Updates
Table 13. Barilla Basic Information, Manufacturing Base and Competitors
Table 14. Barilla Major Business
Table 15. Barilla Gluten-Free Pasta and Noodles Product and Services
Table 16. Barilla Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. Barilla Recent Developments/Updates
Table 18. Quinoa Corporation Basic Information, Manufacturing Base and Competitors
Table 19. Quinoa Corporation Major Business
Table 20. Quinoa Corporation Gluten-Free Pasta and Noodles Product and Services
Table 21. Quinoa Corporation Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Quinoa Corporation Recent Developments/Updates
Table 23. Garofalo Basic Information, Manufacturing Base and Competitors
Table 24. Garofalo Major Business
Table 25. Garofalo Gluten-Free Pasta and Noodles Product and Services
Table 26. Garofalo Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. Garofalo Recent Developments/Updates
Table 28. Pasta Lensi Basic Information, Manufacturing Base and Competitors
Table 29. Pasta Lensi Major Business
Table 30. Pasta Lensi Gluten-Free Pasta and Noodles Product and Services
Table 31. Pasta Lensi Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. Pasta Lensi Recent Developments/Updates
Table 33. Newlat Basic Information, Manufacturing Base and Competitors
Table 34. Newlat Major Business
Table 35. Newlat Gluten-Free Pasta and Noodles Product and Services
Table 36. Newlat Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Newlat Recent Developments/Updates
Table 38. Doves Farm Foods Basic Information, Manufacturing Base and Competitors
Table 39. Doves Farm Foods Major Business
Table 40. Doves Farm Foods Gluten-Free Pasta and Noodles Product and Services
Table 41. Doves Farm Foods Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. Doves Farm Foods Recent Developments/Updates
Table 43. Bionaturae Basic Information, Manufacturing Base and Competitors
Table 44. Bionaturae Major Business
Table 45. Bionaturae Gluten-Free Pasta and Noodles Product and Services
Table 46. Bionaturae Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Bionaturae Recent Developments/Updates
Table 48. RP's Pasta Basic Information, Manufacturing Base and Competitors
Table 49. RP's Pasta Major Business
Table 50. RP's Pasta Gluten-Free Pasta and Noodles Product and Services
Table 51. RP's Pasta Gluten-Free Pasta and Noodles Sales Quantity (K Tonnes), Average Price (USD/Tonne), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. RP's Pasta Recent Developments/Updates
Table 53. Global Gluten-Free Pasta and Noodles Sales Quantity by Manufacturer (2019-2024) & (K Tonnes)
Table 54. Global Gluten-Free Pasta and Noodles Revenue by Manufacturer (2019-2024) & (USD Million)
Table 55. Global Gluten-Free Pasta and Noodles Average Price by Manufacturer (2019-2024) & (USD/Tonne)
Table 56. Market Position of Manufacturers in Gluten-Free Pasta and Noodles, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2023
Table 57. Head Office and Gluten-Free Pasta and Noodles Production Site of Key Manufacturer
Table 58. Gluten-Free Pasta and Noodles Market: Company Product Type Footprint
Table 59. Gluten-Free Pasta and Noodles Market: Company Product Application Footprint
Table 60. Gluten-Free Pasta and Noodles New Market Entrants and Barriers to Market Entry
Table 61. Gluten-Free Pasta and Noodles Mergers, Acquisition, Agreements, and Collaborations
Table 62. Global Gluten-Free Pasta and Noodles Sales Quantity by Region (2019-2024) & (K Tonnes)
Table 63. Global Gluten-Free Pasta and Noodles Sales Quantity by Region (2025-2030) & (K Tonnes)
Table 64. Global Gluten-Free Pasta and Noodles Consumption Value by Region (2019-2024) & (USD Million)
Table 65. Global Gluten-Free Pasta and Noodles Consumption Value by Region (2025-2030) & (USD Million)
Table 66. Global Gluten-Free Pasta and Noodles Average Price by Region (2019-2024) & (USD/Tonne)
Table 67. Global Gluten-Free Pasta and Noodles Average Price by Region (2025-2030) & (USD/Tonne)
Table 68. Global Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2024) & (K Tonnes)
Table 69. Global Gluten-Free Pasta and Noodles Sales Quantity by Type (2025-2030) & (K Tonnes)
Table 70. Global Gluten-Free Pasta and Noodles Consumption Value by Type (2019-2024) & (USD Million)
Table 71. Global Gluten-Free Pasta and Noodles Consumption Value by Type (2025-2030) & (USD Million)
Table 72. Global Gluten-Free Pasta and Noodles Average Price by Type (2019-2024) & (USD/Tonne)
Table 73. Global Gluten-Free Pasta and Noodles Average Price by Type (2025-2030) & (USD/Tonne)
Table 74. Global Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2024) & (K Tonnes)
Table 75. Global Gluten-Free Pasta and Noodles Sales Quantity by Application (2025-2030) & (K Tonnes)
Table 76. Global Gluten-Free Pasta and Noodles Consumption Value by Application (2019-2024) & (USD Million)
Table 77. Global Gluten-Free Pasta and Noodles Consumption Value by Application (2025-2030) & (USD Million)
Table 78. Global Gluten-Free Pasta and Noodles Average Price by Application (2019-2024) & (USD/Tonne)
Table 79. Global Gluten-Free Pasta and Noodles Average Price by Application (2025-2030) & (USD/Tonne)
Table 80. North America Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2024) & (K Tonnes)
Table 81. North America Gluten-Free Pasta and Noodles Sales Quantity by Type (2025-2030) & (K Tonnes)
Table 82. North America Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2024) & (K Tonnes)
Table 83. North America Gluten-Free Pasta and Noodles Sales Quantity by Application (2025-2030) & (K Tonnes)
Table 84. North America Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2024) & (K Tonnes)
Table 85. North America Gluten-Free Pasta and Noodles Sales Quantity by Country (2025-2030) & (K Tonnes)
Table 86. North America Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2024) & (USD Million)
Table 87. North America Gluten-Free Pasta and Noodles Consumption Value by Country (2025-2030) & (USD Million)
Table 88. Europe Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2024) & (K Tonnes)
Table 89. Europe Gluten-Free Pasta and Noodles Sales Quantity by Type (2025-2030) & (K Tonnes)
Table 90. Europe Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2024) & (K Tonnes)
Table 91. Europe Gluten-Free Pasta and Noodles Sales Quantity by Application (2025-2030) & (K Tonnes)
Table 92. Europe Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2024) & (K Tonnes)
Table 93. Europe Gluten-Free Pasta and Noodles Sales Quantity by Country (2025-2030) & (K Tonnes)
Table 94. Europe Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2024) & (USD Million)
Table 95. Europe Gluten-Free Pasta and Noodles Consumption Value by Country (2025-2030) & (USD Million)
Table 96. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2024) & (K Tonnes)
Table 97. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Type (2025-2030) & (K Tonnes)
Table 98. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2024) & (K Tonnes)
Table 99. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Application (2025-2030) & (K Tonnes)
Table 100. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Region (2019-2024) & (K Tonnes)
Table 101. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity by Region (2025-2030) & (K Tonnes)
Table 102. Asia-Pacific Gluten-Free Pasta and Noodles Consumption Value by Region (2019-2024) & (USD Million)
Table 103. Asia-Pacific Gluten-Free Pasta and Noodles Consumption Value by Region (2025-2030) & (USD Million)
Table 104. South America Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2024) & (K Tonnes)
Table 105. South America Gluten-Free Pasta and Noodles Sales Quantity by Type (2025-2030) & (K Tonnes)
Table 106. South America Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2024) & (K Tonnes)
Table 107. South America Gluten-Free Pasta and Noodles Sales Quantity by Application (2025-2030) & (K Tonnes)
Table 108. South America Gluten-Free Pasta and Noodles Sales Quantity by Country (2019-2024) & (K Tonnes)
Table 109. South America Gluten-Free Pasta and Noodles Sales Quantity by Country (2025-2030) & (K Tonnes)
Table 110. South America Gluten-Free Pasta and Noodles Consumption Value by Country (2019-2024) & (USD Million)
Table 111. South America Gluten-Free Pasta and Noodles Consumption Value by Country (2025-2030) & (USD Million)
Table 112. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Type (2019-2024) & (K Tonnes)
Table 113. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Type (2025-2030) & (K Tonnes)
Table 114. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Application (2019-2024) & (K Tonnes)
Table 115. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Application (2025-2030) & (K Tonnes)
Table 116. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Region (2019-2024) & (K Tonnes)
Table 117. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity by Region (2025-2030) & (K Tonnes)
Table 118. Middle East & Africa Gluten-Free Pasta and Noodles Consumption Value by Region (2019-2024) & (USD Million)
Table 119. Middle East & Africa Gluten-Free Pasta and Noodles Consumption Value by Region (2025-2030) & (USD Million)
Table 120. Gluten-Free Pasta and Noodles Raw Material
Table 121. Key Manufacturers of Gluten-Free Pasta and Noodles Raw Materials
Table 122. Gluten-Free Pasta and Noodles Typical Distributors
Table 123. Gluten-Free Pasta and Noodles Typical Customers
List of Figures
Figure 1. Gluten-Free Pasta and Noodles Picture
Figure 2. Global Gluten-Free Pasta and Noodles Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Gluten-Free Pasta and Noodles Consumption Value Market Share by Type in 2023
Figure 4. Brown Rice Pasta and Noodles Examples
Figure 5. Quinoa Pasta and Noodles Examples
Figure 6. Chickpea Pasta and Noodles Examples
Figure 7. Multigrain Pasta and Noodles Examples
Figure 8. Global Gluten-Free Pasta and Noodles Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 9. Global Gluten-Free Pasta and Noodles Consumption Value Market Share by Application in 2023
Figure 10. Retail Shops Examples
Figure 11. Supermarket Examples
Figure 12. Online Examples
Figure 13. Global Gluten-Free Pasta and Noodles Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 14. Global Gluten-Free Pasta and Noodles Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 15. Global Gluten-Free Pasta and Noodles Sales Quantity (2019-2030) & (K Tonnes)
Figure 16. Global Gluten-Free Pasta and Noodles Average Price (2019-2030) & (USD/Tonne)
Figure 17. Global Gluten-Free Pasta and Noodles Sales Quantity Market Share by Manufacturer in 2023
Figure 18. Global Gluten-Free Pasta and Noodles Consumption Value Market Share by Manufacturer in 2023
Figure 19. Producer Shipments of Gluten-Free Pasta and Noodles by Manufacturer Sales Quantity ($MM) and Market Share (%): 2023
Figure 20. Top 3 Gluten-Free Pasta and Noodles Manufacturer (Consumption Value) Market Share in 2023
Figure 21. Top 6 Gluten-Free Pasta and Noodles Manufacturer (Consumption Value) Market Share in 2023
Figure 22. Global Gluten-Free Pasta and Noodles Sales Quantity Market Share by Region (2019-2030)
Figure 23. Global Gluten-Free Pasta and Noodles Consumption Value Market Share by Region (2019-2030)
Figure 24. North America Gluten-Free Pasta and Noodles Consumption Value (2019-2030) & (USD Million)
Figure 25. Europe Gluten-Free Pasta and Noodles Consumption Value (2019-2030) & (USD Million)
Figure 26. Asia-Pacific Gluten-Free Pasta and Noodles Consumption Value (2019-2030) & (USD Million)
Figure 27. South America Gluten-Free Pasta and Noodles Consumption Value (2019-2030) & (USD Million)
Figure 28. Middle East & Africa Gluten-Free Pasta and Noodles Consumption Value (2019-2030) & (USD Million)
Figure 29. Global Gluten-Free Pasta and Noodles Sales Quantity Market Share by Type (2019-2030)
Figure 30. Global Gluten-Free Pasta and Noodles Consumption Value Market Share by Type (2019-2030)
Figure 31. Global Gluten-Free Pasta and Noodles Average Price by Type (2019-2030) & (USD/Tonne)
Figure 32. Global Gluten-Free Pasta and Noodles Sales Quantity Market Share by Application (2019-2030)
Figure 33. Global Gluten-Free Pasta and Noodles Consumption Value Market Share by Application (2019-2030)
Figure 34. Global Gluten-Free Pasta and Noodles Average Price by Application (2019-2030) & (USD/Tonne)
Figure 35. North America Gluten-Free Pasta and Noodles Sales Quantity Market Share by Type (2019-2030)
Figure 36. North America Gluten-Free Pasta and Noodles Sales Quantity Market Share by Application (2019-2030)
Figure 37. North America Gluten-Free Pasta and Noodles Sales Quantity Market Share by Country (2019-2030)
Figure 38. North America Gluten-Free Pasta and Noodles Consumption Value Market Share by Country (2019-2030)
Figure 39. United States Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 40. Canada Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 41. Mexico Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 42. Europe Gluten-Free Pasta and Noodles Sales Quantity Market Share by Type (2019-2030)
Figure 43. Europe Gluten-Free Pasta and Noodles Sales Quantity Market Share by Application (2019-2030)
Figure 44. Europe Gluten-Free Pasta and Noodles Sales Quantity Market Share by Country (2019-2030)
Figure 45. Europe Gluten-Free Pasta and Noodles Consumption Value Market Share by Country (2019-2030)
Figure 46. Germany Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 47. France Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 48. United Kingdom Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 49. Russia Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 50. Italy Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 51. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity Market Share by Type (2019-2030)
Figure 52. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity Market Share by Application (2019-2030)
Figure 53. Asia-Pacific Gluten-Free Pasta and Noodles Sales Quantity Market Share by Region (2019-2030)
Figure 54. Asia-Pacific Gluten-Free Pasta and Noodles Consumption Value Market Share by Region (2019-2030)
Figure 55. China Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 56. Japan Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 57. Korea Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 58. India Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 59. Southeast Asia Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 60. Australia Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 61. South America Gluten-Free Pasta and Noodles Sales Quantity Market Share by Type (2019-2030)
Figure 62. South America Gluten-Free Pasta and Noodles Sales Quantity Market Share by Application (2019-2030)
Figure 63. South America Gluten-Free Pasta and Noodles Sales Quantity Market Share by Country (2019-2030)
Figure 64. South America Gluten-Free Pasta and Noodles Consumption Value Market Share by Country (2019-2030)
Figure 65. Brazil Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 66. Argentina Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 67. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity Market Share by Type (2019-2030)
Figure 68. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity Market Share by Application (2019-2030)
Figure 69. Middle East & Africa Gluten-Free Pasta and Noodles Sales Quantity Market Share by Region (2019-2030)
Figure 70. Middle East & Africa Gluten-Free Pasta and Noodles Consumption Value Market Share by Region (2019-2030)
Figure 71. Turkey Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 72. Egypt Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 73. Saudi Arabia Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 74. South Africa Gluten-Free Pasta and Noodles Consumption Value and Growth Rate (2019-2030) & (USD Million)
Figure 75. Gluten-Free Pasta and Noodles Market Drivers
Figure 76. Gluten-Free Pasta and Noodles Market Restraints
Figure 77. Gluten-Free Pasta and Noodles Market Trends
Figure 78. Porters Five Forces Analysis
Figure 79. Manufacturing Cost Structure Analysis of Gluten-Free Pasta and Noodles in 2023
Figure 80. Manufacturing Process Analysis of Gluten-Free Pasta and Noodles
Figure 81. Gluten-Free Pasta and Noodles Industrial Chain
Figure 82. Sales Quantity Channel: Direct to End-User vs Distributors
Figure 83. Direct Channel Pros & Cons
Figure 84. Indirect Channel Pros & Cons
Figure 85. Methodology
Figure 86. Research Process and Data Source
Research Methodology
Client Requirements
Review and analyze client requirements
Discussion of all the project requirements and queries
Flexibility Check
Project Feasibility Analysis
Finalizing tentative research programme
Structuring project proposal with scope, timeline, and costs
Analyzing Market Dynamics
Determination of key drivers, restraints, challenge, and opportunity
Identifies market needs and trends
Market Size Estimation & Forecast
Estimation of historical data based on secondary and primary data
Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)
Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies
Consideration of geography, region-specific product/service demand for region segments
Consideration of product utilization rates, product demand outlook for segments by application or end-user.
Data Source
Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports,
paid database, press releases, blogs, newsletters,and GIR repositories.
Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts
to verify insights.
Validation
and
triangulation of
secondary and primary source.
Collection of data
Cumulating and collating the essential qualitative and quantitative data
Generation of report in client requested format by research analysts
Reviews by expert analysts
Final quality check
Clarifying queries
Receiving feedback
Ensuring satisfaction
01 Identification of data
This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.
02 Evaluation of Market Dynamic
This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.
03 Collection of Data
This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.
04 Collaboration of Data
This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.
05 Verification and Analysis
This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.
Companies Mentioned
Andriani Spa Dr.Schar Barilla Quinoa Corporation Garofalo Pasta Lensi Newlat Doves Farm Foods Bionaturae RP's Pasta
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