Global Xanthan Gum for Food Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Global Xanthan Gum for Food Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

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Published Date: 02 Nov 2024

Category: Chemical & Material

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  • sp_icon1 sp_icon1_b Description
  • sp_icon2 sp_icon2_b Table of Contents
  • sp_icon3 sp_icon3_b Table of Figures
  • sp_icon4 sp_icon4_b Research Methodology
  • sp_icon1 sp_icon1_b Companies Mentioned
  • sp_icon1 sp_icon1_b Related Reports
  • sp_icon1 sp_icon1_b Product Tags
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Description

Xanthan gum is usually an organic product made from fermented corn starch. It is mostly white or light yellow powder under normal conditions. It is currently the most superior biological gum in the world that integrates thickening, suspension, emulsification and stability.

As a food additive, xanthan gum can significantly improve the texture, taste, and appearance quality of food by controlling the rheological behavior of the product, and increase its commercial value. It is an important stabilizer, suspending agent, and emulsifier in food and beverage production. agents, thickeners, adhesives and high value-added, high-quality processing raw materials.

According to our (Global Info Research) latest study, the global Xanthan Gum for Food market size was valued at US$ 774 million in 2023 and is forecast to a readjusted size of USD 949 million by 2030 with a CAGR of 2.8% during review period.

Xanthan gum is widely used in the food industry
Xanthan gum is mainly used as a thickener, suspending agent, emulsifier and stabilizer in the food industry. Under certain harsh regulations (such as pH value of 3-9, temperature of 80-130℃), its performance is basically stable, which is superior to gelatin, carboxymethyl cellulose (CMC), alginate, pectin, etc. At present, the petroleum industry and the food industry are the most important uses of xanthan gum.

The market demand for xanthan gum continues to grow
Xanthan gum is widely used in food and beverages. In the next few years, driven by downstream demand, the xanthan gum market will continue to grow.

Xanthan gum has high brand barriers
Xanthan gum is mainly produced in China, and the industry concentration is relatively high. At present, Fufeng Group, Meihua Group and Zhongxuan Biochemical occupy most of the market share. If new brands want to enter the xanthan gum market, they will face huge challenges in brand awareness and reputation.

Xanthan gum faces anti-dumping investigation risk
In 2012, CP Kelco of the United States sued Chinese and Austrian xanthan gum manufacturers to the U.S. Department of Commerce and the U.S. International Trade Commission. The U.S. Department of Commerce immediately launched an anti-dumping investigation and formally ruled in July 2013 to impose tariffs on xanthan gum imported from China. On June 1, 2018, the United States launched the first anti-dumping sunset review investigation on Chinese xanthan gum. On September 26, 2018, the U.S. Department of Commerce made the first anti-dumping sunset review final ruling on xanthan gum imported from China. On October 2, 2023, the U.S. Department of Commerce launched the second anti-dumping sunset review investigation on xanthan gum imported from China. If a major xanthan gum consumer launches an anti-dumping investigation on Chinese xanthan gum products in the future, it will once again bring legal and administrative costs to Chinese xanthan gum manufacturers and the entire industry, and will be forced to increase product prices, affecting product demand.

This report is a detailed and comprehensive analysis for global Xanthan Gum for Food market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2024, are provided.

Key Features:
Global Xanthan Gum for Food market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2019-2030
Global Xanthan Gum for Food market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2019-2030
Global Xanthan Gum for Food market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2019-2030
Global Xanthan Gum for Food market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2019-2024
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Xanthan Gum for Food
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Xanthan Gum for Food market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Fufeng Group, Meihua Group, CP Kelco, Deosen Biochemical, Jianlong Biotechnology, Jungbunzlauer, Cargill, IFF, Hebei Xinhe Biochemical, Vanderbilt Minerals, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation
Xanthan Gum for Food market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Liquid
Powder

Market segment by Application
Meat Products
Pasta Products
Dairy
Beverage
Candy
Other

Major players covered
Fufeng Group
Meihua Group
CP Kelco
Deosen Biochemical
Jianlong Biotechnology
Jungbunzlauer
Cargill
IFF
Hebei Xinhe Biochemical
Vanderbilt Minerals

Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Xanthan Gum for Food product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Xanthan Gum for Food, with price, sales quantity, revenue, and global market share of Xanthan Gum for Food from 2019 to 2024.
Chapter 3, the Xanthan Gum for Food competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Xanthan Gum for Food breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2019 to 2024.and Xanthan Gum for Food market forecast, by regions, by Type, and by Application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Xanthan Gum for Food.
Chapter 14 and 15, to describe Xanthan Gum for Food sales channel, distributors, customers, research findings and conclusion.
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Table of Contents

1 Market Overview
1.1 Product Overview and Scope
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Xanthan Gum for Food Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Liquid
1.3.3 Powder
1.4 Market Analysis by Application
1.4.1 Overview: Global Xanthan Gum for Food Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Meat Products
1.4.3 Pasta Products
1.4.4 Dairy
1.4.5 Beverage
1.4.6 Candy
1.4.7 Other
1.5 Global Xanthan Gum for Food Market Size & Forecast
1.5.1 Global Xanthan Gum for Food Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Xanthan Gum for Food Sales Quantity (2019-2030)
1.5.3 Global Xanthan Gum for Food Average Price (2019-2030)

2 Manufacturers Profiles
2.1 Fufeng Group
2.1.1 Fufeng Group Details
2.1.2 Fufeng Group Major Business
2.1.3 Fufeng Group Xanthan Gum for Food Product and Services
2.1.4 Fufeng Group Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 Fufeng Group Recent Developments/Updates
2.2 Meihua Group
2.2.1 Meihua Group Details
2.2.2 Meihua Group Major Business
2.2.3 Meihua Group Xanthan Gum for Food Product and Services
2.2.4 Meihua Group Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 Meihua Group Recent Developments/Updates
2.3 CP Kelco
2.3.1 CP Kelco Details
2.3.2 CP Kelco Major Business
2.3.3 CP Kelco Xanthan Gum for Food Product and Services
2.3.4 CP Kelco Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 CP Kelco Recent Developments/Updates
2.4 Deosen Biochemical
2.4.1 Deosen Biochemical Details
2.4.2 Deosen Biochemical Major Business
2.4.3 Deosen Biochemical Xanthan Gum for Food Product and Services
2.4.4 Deosen Biochemical Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Deosen Biochemical Recent Developments/Updates
2.5 Jianlong Biotechnology
2.5.1 Jianlong Biotechnology Details
2.5.2 Jianlong Biotechnology Major Business
2.5.3 Jianlong Biotechnology Xanthan Gum for Food Product and Services
2.5.4 Jianlong Biotechnology Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 Jianlong Biotechnology Recent Developments/Updates
2.6 Jungbunzlauer
2.6.1 Jungbunzlauer Details
2.6.2 Jungbunzlauer Major Business
2.6.3 Jungbunzlauer Xanthan Gum for Food Product and Services
2.6.4 Jungbunzlauer Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 Jungbunzlauer Recent Developments/Updates
2.7 Cargill
2.7.1 Cargill Details
2.7.2 Cargill Major Business
2.7.3 Cargill Xanthan Gum for Food Product and Services
2.7.4 Cargill Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Cargill Recent Developments/Updates
2.8 IFF
2.8.1 IFF Details
2.8.2 IFF Major Business
2.8.3 IFF Xanthan Gum for Food Product and Services
2.8.4 IFF Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 IFF Recent Developments/Updates
2.9 Hebei Xinhe Biochemical
2.9.1 Hebei Xinhe Biochemical Details
2.9.2 Hebei Xinhe Biochemical Major Business
2.9.3 Hebei Xinhe Biochemical Xanthan Gum for Food Product and Services
2.9.4 Hebei Xinhe Biochemical Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Hebei Xinhe Biochemical Recent Developments/Updates
2.10 Vanderbilt Minerals
2.10.1 Vanderbilt Minerals Details
2.10.2 Vanderbilt Minerals Major Business
2.10.3 Vanderbilt Minerals Xanthan Gum for Food Product and Services
2.10.4 Vanderbilt Minerals Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 Vanderbilt Minerals Recent Developments/Updates

3 Competitive Environment: Xanthan Gum for Food by Manufacturer
3.1 Global Xanthan Gum for Food Sales Quantity by Manufacturer (2019-2024)
3.2 Global Xanthan Gum for Food Revenue by Manufacturer (2019-2024)
3.3 Global Xanthan Gum for Food Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Xanthan Gum for Food by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Xanthan Gum for Food Manufacturer Market Share in 2023
3.4.3 Top 6 Xanthan Gum for Food Manufacturer Market Share in 2023
3.5 Xanthan Gum for Food Market: Overall Company Footprint Analysis
3.5.1 Xanthan Gum for Food Market: Region Footprint
3.5.2 Xanthan Gum for Food Market: Company Product Type Footprint
3.5.3 Xanthan Gum for Food Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region
4.1 Global Xanthan Gum for Food Market Size by Region
4.1.1 Global Xanthan Gum for Food Sales Quantity by Region (2019-2030)
4.1.2 Global Xanthan Gum for Food Consumption Value by Region (2019-2030)
4.1.3 Global Xanthan Gum for Food Average Price by Region (2019-2030)
4.2 North America Xanthan Gum for Food Consumption Value (2019-2030)
4.3 Europe Xanthan Gum for Food Consumption Value (2019-2030)
4.4 Asia-Pacific Xanthan Gum for Food Consumption Value (2019-2030)
4.5 South America Xanthan Gum for Food Consumption Value (2019-2030)
4.6 Middle East & Africa Xanthan Gum for Food Consumption Value (2019-2030)

5 Market Segment by Type
5.1 Global Xanthan Gum for Food Sales Quantity by Type (2019-2030)
5.2 Global Xanthan Gum for Food Consumption Value by Type (2019-2030)
5.3 Global Xanthan Gum for Food Average Price by Type (2019-2030)

6 Market Segment by Application
6.1 Global Xanthan Gum for Food Sales Quantity by Application (2019-2030)
6.2 Global Xanthan Gum for Food Consumption Value by Application (2019-2030)
6.3 Global Xanthan Gum for Food Average Price by Application (2019-2030)

7 North America
7.1 North America Xanthan Gum for Food Sales Quantity by Type (2019-2030)
7.2 North America Xanthan Gum for Food Sales Quantity by Application (2019-2030)
7.3 North America Xanthan Gum for Food Market Size by Country
7.3.1 North America Xanthan Gum for Food Sales Quantity by Country (2019-2030)
7.3.2 North America Xanthan Gum for Food Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)

8 Europe
8.1 Europe Xanthan Gum for Food Sales Quantity by Type (2019-2030)
8.2 Europe Xanthan Gum for Food Sales Quantity by Application (2019-2030)
8.3 Europe Xanthan Gum for Food Market Size by Country
8.3.1 Europe Xanthan Gum for Food Sales Quantity by Country (2019-2030)
8.3.2 Europe Xanthan Gum for Food Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)

9 Asia-Pacific
9.1 Asia-Pacific Xanthan Gum for Food Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Xanthan Gum for Food Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Xanthan Gum for Food Market Size by Region
9.3.1 Asia-Pacific Xanthan Gum for Food Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Xanthan Gum for Food Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 South Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)

10 South America
10.1 South America Xanthan Gum for Food Sales Quantity by Type (2019-2030)
10.2 South America Xanthan Gum for Food Sales Quantity by Application (2019-2030)
10.3 South America Xanthan Gum for Food Market Size by Country
10.3.1 South America Xanthan Gum for Food Sales Quantity by Country (2019-2030)
10.3.2 South America Xanthan Gum for Food Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)

11 Middle East & Africa
11.1 Middle East & Africa Xanthan Gum for Food Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Xanthan Gum for Food Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Xanthan Gum for Food Market Size by Country
11.3.1 Middle East & Africa Xanthan Gum for Food Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Xanthan Gum for Food Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)

12 Market Dynamics
12.1 Xanthan Gum for Food Market Drivers
12.2 Xanthan Gum for Food Market Restraints
12.3 Xanthan Gum for Food Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain
13.1 Raw Material of Xanthan Gum for Food and Key Manufacturers
13.2 Manufacturing Costs Percentage of Xanthan Gum for Food
13.3 Xanthan Gum for Food Production Process
13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Xanthan Gum for Food Typical Distributors
14.3 Xanthan Gum for Food Typical Customers

15 Research Findings and Conclusion

16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
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Table of Figures

List of Tables
Table 1. Global Xanthan Gum for Food Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Xanthan Gum for Food Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. Fufeng Group Basic Information, Manufacturing Base and Competitors
Table 4. Fufeng Group Major Business
Table 5. Fufeng Group Xanthan Gum for Food Product and Services
Table 6. Fufeng Group Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. Fufeng Group Recent Developments/Updates
Table 8. Meihua Group Basic Information, Manufacturing Base and Competitors
Table 9. Meihua Group Major Business
Table 10. Meihua Group Xanthan Gum for Food Product and Services
Table 11. Meihua Group Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. Meihua Group Recent Developments/Updates
Table 13. CP Kelco Basic Information, Manufacturing Base and Competitors
Table 14. CP Kelco Major Business
Table 15. CP Kelco Xanthan Gum for Food Product and Services
Table 16. CP Kelco Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. CP Kelco Recent Developments/Updates
Table 18. Deosen Biochemical Basic Information, Manufacturing Base and Competitors
Table 19. Deosen Biochemical Major Business
Table 20. Deosen Biochemical Xanthan Gum for Food Product and Services
Table 21. Deosen Biochemical Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Deosen Biochemical Recent Developments/Updates
Table 23. Jianlong Biotechnology Basic Information, Manufacturing Base and Competitors
Table 24. Jianlong Biotechnology Major Business
Table 25. Jianlong Biotechnology Xanthan Gum for Food Product and Services
Table 26. Jianlong Biotechnology Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. Jianlong Biotechnology Recent Developments/Updates
Table 28. Jungbunzlauer Basic Information, Manufacturing Base and Competitors
Table 29. Jungbunzlauer Major Business
Table 30. Jungbunzlauer Xanthan Gum for Food Product and Services
Table 31. Jungbunzlauer Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. Jungbunzlauer Recent Developments/Updates
Table 33. Cargill Basic Information, Manufacturing Base and Competitors
Table 34. Cargill Major Business
Table 35. Cargill Xanthan Gum for Food Product and Services
Table 36. Cargill Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Cargill Recent Developments/Updates
Table 38. IFF Basic Information, Manufacturing Base and Competitors
Table 39. IFF Major Business
Table 40. IFF Xanthan Gum for Food Product and Services
Table 41. IFF Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. IFF Recent Developments/Updates
Table 43. Hebei Xinhe Biochemical Basic Information, Manufacturing Base and Competitors
Table 44. Hebei Xinhe Biochemical Major Business
Table 45. Hebei Xinhe Biochemical Xanthan Gum for Food Product and Services
Table 46. Hebei Xinhe Biochemical Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Hebei Xinhe Biochemical Recent Developments/Updates
Table 48. Vanderbilt Minerals Basic Information, Manufacturing Base and Competitors
Table 49. Vanderbilt Minerals Major Business
Table 50. Vanderbilt Minerals Xanthan Gum for Food Product and Services
Table 51. Vanderbilt Minerals Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. Vanderbilt Minerals Recent Developments/Updates
Table 53. Global Xanthan Gum for Food Sales Quantity by Manufacturer (2019-2024) & (Tons)
Table 54. Global Xanthan Gum for Food Revenue by Manufacturer (2019-2024) & (USD Million)
Table 55. Global Xanthan Gum for Food Average Price by Manufacturer (2019-2024) & (US$/Ton)
Table 56. Market Position of Manufacturers in Xanthan Gum for Food, (Tier 1, Tier 2, and Tier 3), Based on Revenue in 2023
Table 57. Head Office and Xanthan Gum for Food Production Site of Key Manufacturer
Table 58. Xanthan Gum for Food Market: Company Product Type Footprint
Table 59. Xanthan Gum for Food Market: Company Product Application Footprint
Table 60. Xanthan Gum for Food New Market Entrants and Barriers to Market Entry
Table 61. Xanthan Gum for Food Mergers, Acquisition, Agreements, and Collaborations
Table 62. Global Xanthan Gum for Food Consumption Value by Region (2019-2023-2030) & (USD Million) & CAGR
Table 63. Global Xanthan Gum for Food Sales Quantity by Region (2019-2024) & (Tons)
Table 64. Global Xanthan Gum for Food Sales Quantity by Region (2025-2030) & (Tons)
Table 65. Global Xanthan Gum for Food Consumption Value by Region (2019-2024) & (USD Million)
Table 66. Global Xanthan Gum for Food Consumption Value by Region (2025-2030) & (USD Million)
Table 67. Global Xanthan Gum for Food Average Price by Region (2019-2024) & (US$/Ton)
Table 68. Global Xanthan Gum for Food Average Price by Region (2025-2030) & (US$/Ton)
Table 69. Global Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 70. Global Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 71. Global Xanthan Gum for Food Consumption Value by Type (2019-2024) & (USD Million)
Table 72. Global Xanthan Gum for Food Consumption Value by Type (2025-2030) & (USD Million)
Table 73. Global Xanthan Gum for Food Average Price by Type (2019-2024) & (US$/Ton)
Table 74. Global Xanthan Gum for Food Average Price by Type (2025-2030) & (US$/Ton)
Table 75. Global Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 76. Global Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 77. Global Xanthan Gum for Food Consumption Value by Application (2019-2024) & (USD Million)
Table 78. Global Xanthan Gum for Food Consumption Value by Application (2025-2030) & (USD Million)
Table 79. Global Xanthan Gum for Food Average Price by Application (2019-2024) & (US$/Ton)
Table 80. Global Xanthan Gum for Food Average Price by Application (2025-2030) & (US$/Ton)
Table 81. North America Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 82. North America Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 83. North America Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 84. North America Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 85. North America Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 86. North America Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 87. North America Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 88. North America Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 89. Europe Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 90. Europe Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 91. Europe Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 92. Europe Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 93. Europe Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 94. Europe Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 95. Europe Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 96. Europe Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 97. Asia-Pacific Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 98. Asia-Pacific Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 99. Asia-Pacific Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 100. Asia-Pacific Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 101. Asia-Pacific Xanthan Gum for Food Sales Quantity by Region (2019-2024) & (Tons)
Table 102. Asia-Pacific Xanthan Gum for Food Sales Quantity by Region (2025-2030) & (Tons)
Table 103. Asia-Pacific Xanthan Gum for Food Consumption Value by Region (2019-2024) & (USD Million)
Table 104. Asia-Pacific Xanthan Gum for Food Consumption Value by Region (2025-2030) & (USD Million)
Table 105. South America Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 106. South America Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 107. South America Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 108. South America Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 109. South America Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 110. South America Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 111. South America Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 112. South America Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 113. Middle East & Africa Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 114. Middle East & Africa Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 115. Middle East & Africa Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 116. Middle East & Africa Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 117. Middle East & Africa Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 118. Middle East & Africa Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 119. Middle East & Africa Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 120. Middle East & Africa Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 121. Xanthan Gum for Food Raw Material
Table 122. Key Manufacturers of Xanthan Gum for Food Raw Materials
Table 123. Xanthan Gum for Food Typical Distributors
Table 124. Xanthan Gum for Food Typical Customers


List of Figures
Figure 1. Xanthan Gum for Food Picture
Figure 2. Global Xanthan Gum for Food Revenue by Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Xanthan Gum for Food Revenue Market Share by Type in 2023
Figure 4. Liquid Examples
Figure 5. Powder Examples
Figure 6. Global Xanthan Gum for Food Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 7. Global Xanthan Gum for Food Revenue Market Share by Application in 2023
Figure 8. Meat Products Examples
Figure 9. Pasta Products Examples
Figure 10. Dairy Examples
Figure 11. Beverage Examples
Figure 12. Candy Examples
Figure 13. Other Examples
Figure 14. Global Xanthan Gum for Food Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 15. Global Xanthan Gum for Food Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 16. Global Xanthan Gum for Food Sales Quantity (2019-2030) & (Tons)
Figure 17. Global Xanthan Gum for Food Price (2019-2030) & (US$/Ton)
Figure 18. Global Xanthan Gum for Food Sales Quantity Market Share by Manufacturer in 2023
Figure 19. Global Xanthan Gum for Food Revenue Market Share by Manufacturer in 2023
Figure 20. Producer Shipments of Xanthan Gum for Food by Manufacturer Sales ($MM) and Market Share (%): 2023
Figure 21. Top 3 Xanthan Gum for Food Manufacturer (Revenue) Market Share in 2023
Figure 22. Top 6 Xanthan Gum for Food Manufacturer (Revenue) Market Share in 2023
Figure 23. Global Xanthan Gum for Food Sales Quantity Market Share by Region (2019-2030)
Figure 24. Global Xanthan Gum for Food Consumption Value Market Share by Region (2019-2030)
Figure 25. North America Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 26. Europe Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 27. Asia-Pacific Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 28. South America Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 29. Middle East & Africa Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 30. Global Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 31. Global Xanthan Gum for Food Consumption Value Market Share by Type (2019-2030)
Figure 32. Global Xanthan Gum for Food Average Price by Type (2019-2030) & (US$/Ton)
Figure 33. Global Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 34. Global Xanthan Gum for Food Revenue Market Share by Application (2019-2030)
Figure 35. Global Xanthan Gum for Food Average Price by Application (2019-2030) & (US$/Ton)
Figure 36. North America Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 37. North America Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 38. North America Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 39. North America Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 40. United States Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 41. Canada Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 42. Mexico Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 43. Europe Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 44. Europe Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 45. Europe Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 46. Europe Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 47. Germany Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 48. France Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 49. United Kingdom Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 50. Russia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 51. Italy Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 52. Asia-Pacific Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 53. Asia-Pacific Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 54. Asia-Pacific Xanthan Gum for Food Sales Quantity Market Share by Region (2019-2030)
Figure 55. Asia-Pacific Xanthan Gum for Food Consumption Value Market Share by Region (2019-2030)
Figure 56. China Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 57. Japan Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 58. South Korea Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 59. India Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 60. Southeast Asia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 61. Australia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 62. South America Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 63. South America Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 64. South America Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 65. South America Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 66. Brazil Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 67. Argentina Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 68. Middle East & Africa Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 69. Middle East & Africa Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 70. Middle East & Africa Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 71. Middle East & Africa Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 72. Turkey Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 73. Egypt Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 74. Saudi Arabia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 75. South Africa Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 76. Xanthan Gum for Food Market Drivers
Figure 77. Xanthan Gum for Food Market Restraints
Figure 78. Xanthan Gum for Food Market Trends
Figure 79. Porters Five Forces Analysis
Figure 80. Manufacturing Cost Structure Analysis of Xanthan Gum for Food in 2023
Figure 81. Manufacturing Process Analysis of Xanthan Gum for Food
Figure 82. Xanthan Gum for Food Industrial Chain
Figure 83. Sales Channel: Direct to End-User vs Distributors
Figure 84. Direct Channel Pros & Cons
Figure 85. Indirect Channel Pros & Cons
Figure 86. Methodology
Figure 87. Research Process and Data Source
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Research Methodology

Client Requirements

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Review and analyze client requirements

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Discussion of all the project requirements and queries

Flexibility Check

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Project Feasibility Analysis

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Finalizing tentative research programme

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Structuring project proposal with scope, timeline, and costs

Analyzing Market Dynamics

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Determination of key drivers, restraints, challenge, and opportunity

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Identifies market needs and trends

Market Size Estimation & Forecast

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Estimation of historical data based on secondary and primary data

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Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)

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Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies

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Consideration of geography, region-specific product/service demand for region segments

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Consideration of product utilization rates, product demand outlook for segments by application or end-user.

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Data Source

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Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports, paid database, press releases, blogs, newsletters,and GIR repositories.

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Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts to verify insights.

Validation and
triangulation of
secondary and primary source.

yuan2

Collection of data

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Cumulating and collating the essential qualitative and quantitative data

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Generation of report in client requested format by research analysts

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Reviews by expert analysts

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Final quality check

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Clarifying queries

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Receiving feedback

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Ensuring satisfaction

  • yuan01
    liuCheng01

    01 Identification of data

    This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.

  • yuan01
    liuCheng01

    02 Evaluation of Market Dynamic

    This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.

  • yuan01
    liuCheng01

    03 Collection of Data

    This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.

  • yuan01
    liuCheng01

    04 Collaboration of Data

    This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.

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    05 Verification and Analysis

    This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.

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Companies Mentioned

Fufeng Group
Meihua Group
CP Kelco
Deosen Biochemical
Jianlong Biotechnology
Jungbunzlauer
Cargill
IFF
Hebei Xinhe Biochemical
Vanderbilt Minerals
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Global Xanthan Gum for Food Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Global Xanthan Gum for Food Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Page: 95

Published Date: 02 Nov 2024

Category: Chemical & Material

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Description

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Description

Xanthan gum is usually an organic product made from fermented corn starch. It is mostly white or light yellow powder under normal conditions. It is currently the most superior biological gum in the world that integrates thickening, suspension, emulsification and stability.

As a food additive, xanthan gum can significantly improve the texture, taste, and appearance quality of food by controlling the rheological behavior of the product, and increase its commercial value. It is an important stabilizer, suspending agent, and emulsifier in food and beverage production. agents, thickeners, adhesives and high value-added, high-quality processing raw materials.

According to our (Global Info Research) latest study, the global Xanthan Gum for Food market size was valued at US$ 774 million in 2023 and is forecast to a readjusted size of USD 949 million by 2030 with a CAGR of 2.8% during review period.

Xanthan gum is widely used in the food industry
Xanthan gum is mainly used as a thickener, suspending agent, emulsifier and stabilizer in the food industry. Under certain harsh regulations (such as pH value of 3-9, temperature of 80-130℃), its performance is basically stable, which is superior to gelatin, carboxymethyl cellulose (CMC), alginate, pectin, etc. At present, the petroleum industry and the food industry are the most important uses of xanthan gum.

The market demand for xanthan gum continues to grow
Xanthan gum is widely used in food and beverages. In the next few years, driven by downstream demand, the xanthan gum market will continue to grow.

Xanthan gum has high brand barriers
Xanthan gum is mainly produced in China, and the industry concentration is relatively high. At present, Fufeng Group, Meihua Group and Zhongxuan Biochemical occupy most of the market share. If new brands want to enter the xanthan gum market, they will face huge challenges in brand awareness and reputation.

Xanthan gum faces anti-dumping investigation risk
In 2012, CP Kelco of the United States sued Chinese and Austrian xanthan gum manufacturers to the U.S. Department of Commerce and the U.S. International Trade Commission. The U.S. Department of Commerce immediately launched an anti-dumping investigation and formally ruled in July 2013 to impose tariffs on xanthan gum imported from China. On June 1, 2018, the United States launched the first anti-dumping sunset review investigation on Chinese xanthan gum. On September 26, 2018, the U.S. Department of Commerce made the first anti-dumping sunset review final ruling on xanthan gum imported from China. On October 2, 2023, the U.S. Department of Commerce launched the second anti-dumping sunset review investigation on xanthan gum imported from China. If a major xanthan gum consumer launches an anti-dumping investigation on Chinese xanthan gum products in the future, it will once again bring legal and administrative costs to Chinese xanthan gum manufacturers and the entire industry, and will be forced to increase product prices, affecting product demand.

This report is a detailed and comprehensive analysis for global Xanthan Gum for Food market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2024, are provided.

Key Features:
Global Xanthan Gum for Food market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2019-2030
Global Xanthan Gum for Food market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2019-2030
Global Xanthan Gum for Food market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2019-2030
Global Xanthan Gum for Food market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2019-2024
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Xanthan Gum for Food
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Xanthan Gum for Food market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Fufeng Group, Meihua Group, CP Kelco, Deosen Biochemical, Jianlong Biotechnology, Jungbunzlauer, Cargill, IFF, Hebei Xinhe Biochemical, Vanderbilt Minerals, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation
Xanthan Gum for Food market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Liquid
Powder

Market segment by Application
Meat Products
Pasta Products
Dairy
Beverage
Candy
Other

Major players covered
Fufeng Group
Meihua Group
CP Kelco
Deosen Biochemical
Jianlong Biotechnology
Jungbunzlauer
Cargill
IFF
Hebei Xinhe Biochemical
Vanderbilt Minerals

Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Xanthan Gum for Food product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Xanthan Gum for Food, with price, sales quantity, revenue, and global market share of Xanthan Gum for Food from 2019 to 2024.
Chapter 3, the Xanthan Gum for Food competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Xanthan Gum for Food breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2019 to 2024.and Xanthan Gum for Food market forecast, by regions, by Type, and by Application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Xanthan Gum for Food.
Chapter 14 and 15, to describe Xanthan Gum for Food sales channel, distributors, customers, research findings and conclusion.
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Table of Contents

1 Market Overview
1.1 Product Overview and Scope
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Xanthan Gum for Food Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Liquid
1.3.3 Powder
1.4 Market Analysis by Application
1.4.1 Overview: Global Xanthan Gum for Food Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Meat Products
1.4.3 Pasta Products
1.4.4 Dairy
1.4.5 Beverage
1.4.6 Candy
1.4.7 Other
1.5 Global Xanthan Gum for Food Market Size & Forecast
1.5.1 Global Xanthan Gum for Food Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Xanthan Gum for Food Sales Quantity (2019-2030)
1.5.3 Global Xanthan Gum for Food Average Price (2019-2030)

2 Manufacturers Profiles
2.1 Fufeng Group
2.1.1 Fufeng Group Details
2.1.2 Fufeng Group Major Business
2.1.3 Fufeng Group Xanthan Gum for Food Product and Services
2.1.4 Fufeng Group Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.1.5 Fufeng Group Recent Developments/Updates
2.2 Meihua Group
2.2.1 Meihua Group Details
2.2.2 Meihua Group Major Business
2.2.3 Meihua Group Xanthan Gum for Food Product and Services
2.2.4 Meihua Group Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.2.5 Meihua Group Recent Developments/Updates
2.3 CP Kelco
2.3.1 CP Kelco Details
2.3.2 CP Kelco Major Business
2.3.3 CP Kelco Xanthan Gum for Food Product and Services
2.3.4 CP Kelco Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.3.5 CP Kelco Recent Developments/Updates
2.4 Deosen Biochemical
2.4.1 Deosen Biochemical Details
2.4.2 Deosen Biochemical Major Business
2.4.3 Deosen Biochemical Xanthan Gum for Food Product and Services
2.4.4 Deosen Biochemical Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.4.5 Deosen Biochemical Recent Developments/Updates
2.5 Jianlong Biotechnology
2.5.1 Jianlong Biotechnology Details
2.5.2 Jianlong Biotechnology Major Business
2.5.3 Jianlong Biotechnology Xanthan Gum for Food Product and Services
2.5.4 Jianlong Biotechnology Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.5.5 Jianlong Biotechnology Recent Developments/Updates
2.6 Jungbunzlauer
2.6.1 Jungbunzlauer Details
2.6.2 Jungbunzlauer Major Business
2.6.3 Jungbunzlauer Xanthan Gum for Food Product and Services
2.6.4 Jungbunzlauer Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.6.5 Jungbunzlauer Recent Developments/Updates
2.7 Cargill
2.7.1 Cargill Details
2.7.2 Cargill Major Business
2.7.3 Cargill Xanthan Gum for Food Product and Services
2.7.4 Cargill Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.7.5 Cargill Recent Developments/Updates
2.8 IFF
2.8.1 IFF Details
2.8.2 IFF Major Business
2.8.3 IFF Xanthan Gum for Food Product and Services
2.8.4 IFF Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.8.5 IFF Recent Developments/Updates
2.9 Hebei Xinhe Biochemical
2.9.1 Hebei Xinhe Biochemical Details
2.9.2 Hebei Xinhe Biochemical Major Business
2.9.3 Hebei Xinhe Biochemical Xanthan Gum for Food Product and Services
2.9.4 Hebei Xinhe Biochemical Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.9.5 Hebei Xinhe Biochemical Recent Developments/Updates
2.10 Vanderbilt Minerals
2.10.1 Vanderbilt Minerals Details
2.10.2 Vanderbilt Minerals Major Business
2.10.3 Vanderbilt Minerals Xanthan Gum for Food Product and Services
2.10.4 Vanderbilt Minerals Xanthan Gum for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2019-2024)
2.10.5 Vanderbilt Minerals Recent Developments/Updates

3 Competitive Environment: Xanthan Gum for Food by Manufacturer
3.1 Global Xanthan Gum for Food Sales Quantity by Manufacturer (2019-2024)
3.2 Global Xanthan Gum for Food Revenue by Manufacturer (2019-2024)
3.3 Global Xanthan Gum for Food Average Price by Manufacturer (2019-2024)
3.4 Market Share Analysis (2023)
3.4.1 Producer Shipments of Xanthan Gum for Food by Manufacturer Revenue ($MM) and Market Share (%): 2023
3.4.2 Top 3 Xanthan Gum for Food Manufacturer Market Share in 2023
3.4.3 Top 6 Xanthan Gum for Food Manufacturer Market Share in 2023
3.5 Xanthan Gum for Food Market: Overall Company Footprint Analysis
3.5.1 Xanthan Gum for Food Market: Region Footprint
3.5.2 Xanthan Gum for Food Market: Company Product Type Footprint
3.5.3 Xanthan Gum for Food Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region
4.1 Global Xanthan Gum for Food Market Size by Region
4.1.1 Global Xanthan Gum for Food Sales Quantity by Region (2019-2030)
4.1.2 Global Xanthan Gum for Food Consumption Value by Region (2019-2030)
4.1.3 Global Xanthan Gum for Food Average Price by Region (2019-2030)
4.2 North America Xanthan Gum for Food Consumption Value (2019-2030)
4.3 Europe Xanthan Gum for Food Consumption Value (2019-2030)
4.4 Asia-Pacific Xanthan Gum for Food Consumption Value (2019-2030)
4.5 South America Xanthan Gum for Food Consumption Value (2019-2030)
4.6 Middle East & Africa Xanthan Gum for Food Consumption Value (2019-2030)

5 Market Segment by Type
5.1 Global Xanthan Gum for Food Sales Quantity by Type (2019-2030)
5.2 Global Xanthan Gum for Food Consumption Value by Type (2019-2030)
5.3 Global Xanthan Gum for Food Average Price by Type (2019-2030)

6 Market Segment by Application
6.1 Global Xanthan Gum for Food Sales Quantity by Application (2019-2030)
6.2 Global Xanthan Gum for Food Consumption Value by Application (2019-2030)
6.3 Global Xanthan Gum for Food Average Price by Application (2019-2030)

7 North America
7.1 North America Xanthan Gum for Food Sales Quantity by Type (2019-2030)
7.2 North America Xanthan Gum for Food Sales Quantity by Application (2019-2030)
7.3 North America Xanthan Gum for Food Market Size by Country
7.3.1 North America Xanthan Gum for Food Sales Quantity by Country (2019-2030)
7.3.2 North America Xanthan Gum for Food Consumption Value by Country (2019-2030)
7.3.3 United States Market Size and Forecast (2019-2030)
7.3.4 Canada Market Size and Forecast (2019-2030)
7.3.5 Mexico Market Size and Forecast (2019-2030)

8 Europe
8.1 Europe Xanthan Gum for Food Sales Quantity by Type (2019-2030)
8.2 Europe Xanthan Gum for Food Sales Quantity by Application (2019-2030)
8.3 Europe Xanthan Gum for Food Market Size by Country
8.3.1 Europe Xanthan Gum for Food Sales Quantity by Country (2019-2030)
8.3.2 Europe Xanthan Gum for Food Consumption Value by Country (2019-2030)
8.3.3 Germany Market Size and Forecast (2019-2030)
8.3.4 France Market Size and Forecast (2019-2030)
8.3.5 United Kingdom Market Size and Forecast (2019-2030)
8.3.6 Russia Market Size and Forecast (2019-2030)
8.3.7 Italy Market Size and Forecast (2019-2030)

9 Asia-Pacific
9.1 Asia-Pacific Xanthan Gum for Food Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Xanthan Gum for Food Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Xanthan Gum for Food Market Size by Region
9.3.1 Asia-Pacific Xanthan Gum for Food Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Xanthan Gum for Food Consumption Value by Region (2019-2030)
9.3.3 China Market Size and Forecast (2019-2030)
9.3.4 Japan Market Size and Forecast (2019-2030)
9.3.5 South Korea Market Size and Forecast (2019-2030)
9.3.6 India Market Size and Forecast (2019-2030)
9.3.7 Southeast Asia Market Size and Forecast (2019-2030)
9.3.8 Australia Market Size and Forecast (2019-2030)

10 South America
10.1 South America Xanthan Gum for Food Sales Quantity by Type (2019-2030)
10.2 South America Xanthan Gum for Food Sales Quantity by Application (2019-2030)
10.3 South America Xanthan Gum for Food Market Size by Country
10.3.1 South America Xanthan Gum for Food Sales Quantity by Country (2019-2030)
10.3.2 South America Xanthan Gum for Food Consumption Value by Country (2019-2030)
10.3.3 Brazil Market Size and Forecast (2019-2030)
10.3.4 Argentina Market Size and Forecast (2019-2030)

11 Middle East & Africa
11.1 Middle East & Africa Xanthan Gum for Food Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Xanthan Gum for Food Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Xanthan Gum for Food Market Size by Country
11.3.1 Middle East & Africa Xanthan Gum for Food Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Xanthan Gum for Food Consumption Value by Country (2019-2030)
11.3.3 Turkey Market Size and Forecast (2019-2030)
11.3.4 Egypt Market Size and Forecast (2019-2030)
11.3.5 Saudi Arabia Market Size and Forecast (2019-2030)
11.3.6 South Africa Market Size and Forecast (2019-2030)

12 Market Dynamics
12.1 Xanthan Gum for Food Market Drivers
12.2 Xanthan Gum for Food Market Restraints
12.3 Xanthan Gum for Food Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain
13.1 Raw Material of Xanthan Gum for Food and Key Manufacturers
13.2 Manufacturing Costs Percentage of Xanthan Gum for Food
13.3 Xanthan Gum for Food Production Process
13.4 Industry Value Chain Analysis

14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Xanthan Gum for Food Typical Distributors
14.3 Xanthan Gum for Food Typical Customers

15 Research Findings and Conclusion

16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
btl

Table of Figures

List of Tables
Table 1. Global Xanthan Gum for Food Consumption Value by Type, (USD Million), 2019 & 2023 & 2030
Table 2. Global Xanthan Gum for Food Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Table 3. Fufeng Group Basic Information, Manufacturing Base and Competitors
Table 4. Fufeng Group Major Business
Table 5. Fufeng Group Xanthan Gum for Food Product and Services
Table 6. Fufeng Group Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 7. Fufeng Group Recent Developments/Updates
Table 8. Meihua Group Basic Information, Manufacturing Base and Competitors
Table 9. Meihua Group Major Business
Table 10. Meihua Group Xanthan Gum for Food Product and Services
Table 11. Meihua Group Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 12. Meihua Group Recent Developments/Updates
Table 13. CP Kelco Basic Information, Manufacturing Base and Competitors
Table 14. CP Kelco Major Business
Table 15. CP Kelco Xanthan Gum for Food Product and Services
Table 16. CP Kelco Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 17. CP Kelco Recent Developments/Updates
Table 18. Deosen Biochemical Basic Information, Manufacturing Base and Competitors
Table 19. Deosen Biochemical Major Business
Table 20. Deosen Biochemical Xanthan Gum for Food Product and Services
Table 21. Deosen Biochemical Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 22. Deosen Biochemical Recent Developments/Updates
Table 23. Jianlong Biotechnology Basic Information, Manufacturing Base and Competitors
Table 24. Jianlong Biotechnology Major Business
Table 25. Jianlong Biotechnology Xanthan Gum for Food Product and Services
Table 26. Jianlong Biotechnology Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 27. Jianlong Biotechnology Recent Developments/Updates
Table 28. Jungbunzlauer Basic Information, Manufacturing Base and Competitors
Table 29. Jungbunzlauer Major Business
Table 30. Jungbunzlauer Xanthan Gum for Food Product and Services
Table 31. Jungbunzlauer Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 32. Jungbunzlauer Recent Developments/Updates
Table 33. Cargill Basic Information, Manufacturing Base and Competitors
Table 34. Cargill Major Business
Table 35. Cargill Xanthan Gum for Food Product and Services
Table 36. Cargill Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 37. Cargill Recent Developments/Updates
Table 38. IFF Basic Information, Manufacturing Base and Competitors
Table 39. IFF Major Business
Table 40. IFF Xanthan Gum for Food Product and Services
Table 41. IFF Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 42. IFF Recent Developments/Updates
Table 43. Hebei Xinhe Biochemical Basic Information, Manufacturing Base and Competitors
Table 44. Hebei Xinhe Biochemical Major Business
Table 45. Hebei Xinhe Biochemical Xanthan Gum for Food Product and Services
Table 46. Hebei Xinhe Biochemical Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 47. Hebei Xinhe Biochemical Recent Developments/Updates
Table 48. Vanderbilt Minerals Basic Information, Manufacturing Base and Competitors
Table 49. Vanderbilt Minerals Major Business
Table 50. Vanderbilt Minerals Xanthan Gum for Food Product and Services
Table 51. Vanderbilt Minerals Xanthan Gum for Food Sales Quantity (Tons), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2019-2024)
Table 52. Vanderbilt Minerals Recent Developments/Updates
Table 53. Global Xanthan Gum for Food Sales Quantity by Manufacturer (2019-2024) & (Tons)
Table 54. Global Xanthan Gum for Food Revenue by Manufacturer (2019-2024) & (USD Million)
Table 55. Global Xanthan Gum for Food Average Price by Manufacturer (2019-2024) & (US$/Ton)
Table 56. Market Position of Manufacturers in Xanthan Gum for Food, (Tier 1, Tier 2, and Tier 3), Based on Revenue in 2023
Table 57. Head Office and Xanthan Gum for Food Production Site of Key Manufacturer
Table 58. Xanthan Gum for Food Market: Company Product Type Footprint
Table 59. Xanthan Gum for Food Market: Company Product Application Footprint
Table 60. Xanthan Gum for Food New Market Entrants and Barriers to Market Entry
Table 61. Xanthan Gum for Food Mergers, Acquisition, Agreements, and Collaborations
Table 62. Global Xanthan Gum for Food Consumption Value by Region (2019-2023-2030) & (USD Million) & CAGR
Table 63. Global Xanthan Gum for Food Sales Quantity by Region (2019-2024) & (Tons)
Table 64. Global Xanthan Gum for Food Sales Quantity by Region (2025-2030) & (Tons)
Table 65. Global Xanthan Gum for Food Consumption Value by Region (2019-2024) & (USD Million)
Table 66. Global Xanthan Gum for Food Consumption Value by Region (2025-2030) & (USD Million)
Table 67. Global Xanthan Gum for Food Average Price by Region (2019-2024) & (US$/Ton)
Table 68. Global Xanthan Gum for Food Average Price by Region (2025-2030) & (US$/Ton)
Table 69. Global Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 70. Global Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 71. Global Xanthan Gum for Food Consumption Value by Type (2019-2024) & (USD Million)
Table 72. Global Xanthan Gum for Food Consumption Value by Type (2025-2030) & (USD Million)
Table 73. Global Xanthan Gum for Food Average Price by Type (2019-2024) & (US$/Ton)
Table 74. Global Xanthan Gum for Food Average Price by Type (2025-2030) & (US$/Ton)
Table 75. Global Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 76. Global Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 77. Global Xanthan Gum for Food Consumption Value by Application (2019-2024) & (USD Million)
Table 78. Global Xanthan Gum for Food Consumption Value by Application (2025-2030) & (USD Million)
Table 79. Global Xanthan Gum for Food Average Price by Application (2019-2024) & (US$/Ton)
Table 80. Global Xanthan Gum for Food Average Price by Application (2025-2030) & (US$/Ton)
Table 81. North America Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 82. North America Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 83. North America Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 84. North America Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 85. North America Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 86. North America Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 87. North America Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 88. North America Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 89. Europe Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 90. Europe Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 91. Europe Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 92. Europe Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 93. Europe Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 94. Europe Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 95. Europe Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 96. Europe Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 97. Asia-Pacific Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 98. Asia-Pacific Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 99. Asia-Pacific Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 100. Asia-Pacific Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 101. Asia-Pacific Xanthan Gum for Food Sales Quantity by Region (2019-2024) & (Tons)
Table 102. Asia-Pacific Xanthan Gum for Food Sales Quantity by Region (2025-2030) & (Tons)
Table 103. Asia-Pacific Xanthan Gum for Food Consumption Value by Region (2019-2024) & (USD Million)
Table 104. Asia-Pacific Xanthan Gum for Food Consumption Value by Region (2025-2030) & (USD Million)
Table 105. South America Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 106. South America Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 107. South America Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 108. South America Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 109. South America Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 110. South America Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 111. South America Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 112. South America Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 113. Middle East & Africa Xanthan Gum for Food Sales Quantity by Type (2019-2024) & (Tons)
Table 114. Middle East & Africa Xanthan Gum for Food Sales Quantity by Type (2025-2030) & (Tons)
Table 115. Middle East & Africa Xanthan Gum for Food Sales Quantity by Application (2019-2024) & (Tons)
Table 116. Middle East & Africa Xanthan Gum for Food Sales Quantity by Application (2025-2030) & (Tons)
Table 117. Middle East & Africa Xanthan Gum for Food Sales Quantity by Country (2019-2024) & (Tons)
Table 118. Middle East & Africa Xanthan Gum for Food Sales Quantity by Country (2025-2030) & (Tons)
Table 119. Middle East & Africa Xanthan Gum for Food Consumption Value by Country (2019-2024) & (USD Million)
Table 120. Middle East & Africa Xanthan Gum for Food Consumption Value by Country (2025-2030) & (USD Million)
Table 121. Xanthan Gum for Food Raw Material
Table 122. Key Manufacturers of Xanthan Gum for Food Raw Materials
Table 123. Xanthan Gum for Food Typical Distributors
Table 124. Xanthan Gum for Food Typical Customers


List of Figures
Figure 1. Xanthan Gum for Food Picture
Figure 2. Global Xanthan Gum for Food Revenue by Type, (USD Million), 2019 & 2023 & 2030
Figure 3. Global Xanthan Gum for Food Revenue Market Share by Type in 2023
Figure 4. Liquid Examples
Figure 5. Powder Examples
Figure 6. Global Xanthan Gum for Food Consumption Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 7. Global Xanthan Gum for Food Revenue Market Share by Application in 2023
Figure 8. Meat Products Examples
Figure 9. Pasta Products Examples
Figure 10. Dairy Examples
Figure 11. Beverage Examples
Figure 12. Candy Examples
Figure 13. Other Examples
Figure 14. Global Xanthan Gum for Food Consumption Value, (USD Million): 2019 & 2023 & 2030
Figure 15. Global Xanthan Gum for Food Consumption Value and Forecast (2019-2030) & (USD Million)
Figure 16. Global Xanthan Gum for Food Sales Quantity (2019-2030) & (Tons)
Figure 17. Global Xanthan Gum for Food Price (2019-2030) & (US$/Ton)
Figure 18. Global Xanthan Gum for Food Sales Quantity Market Share by Manufacturer in 2023
Figure 19. Global Xanthan Gum for Food Revenue Market Share by Manufacturer in 2023
Figure 20. Producer Shipments of Xanthan Gum for Food by Manufacturer Sales ($MM) and Market Share (%): 2023
Figure 21. Top 3 Xanthan Gum for Food Manufacturer (Revenue) Market Share in 2023
Figure 22. Top 6 Xanthan Gum for Food Manufacturer (Revenue) Market Share in 2023
Figure 23. Global Xanthan Gum for Food Sales Quantity Market Share by Region (2019-2030)
Figure 24. Global Xanthan Gum for Food Consumption Value Market Share by Region (2019-2030)
Figure 25. North America Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 26. Europe Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 27. Asia-Pacific Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 28. South America Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 29. Middle East & Africa Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 30. Global Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 31. Global Xanthan Gum for Food Consumption Value Market Share by Type (2019-2030)
Figure 32. Global Xanthan Gum for Food Average Price by Type (2019-2030) & (US$/Ton)
Figure 33. Global Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 34. Global Xanthan Gum for Food Revenue Market Share by Application (2019-2030)
Figure 35. Global Xanthan Gum for Food Average Price by Application (2019-2030) & (US$/Ton)
Figure 36. North America Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 37. North America Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 38. North America Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 39. North America Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 40. United States Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 41. Canada Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 42. Mexico Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 43. Europe Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 44. Europe Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 45. Europe Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 46. Europe Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 47. Germany Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 48. France Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 49. United Kingdom Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 50. Russia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 51. Italy Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 52. Asia-Pacific Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 53. Asia-Pacific Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 54. Asia-Pacific Xanthan Gum for Food Sales Quantity Market Share by Region (2019-2030)
Figure 55. Asia-Pacific Xanthan Gum for Food Consumption Value Market Share by Region (2019-2030)
Figure 56. China Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 57. Japan Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 58. South Korea Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 59. India Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 60. Southeast Asia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 61. Australia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 62. South America Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 63. South America Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 64. South America Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 65. South America Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 66. Brazil Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 67. Argentina Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 68. Middle East & Africa Xanthan Gum for Food Sales Quantity Market Share by Type (2019-2030)
Figure 69. Middle East & Africa Xanthan Gum for Food Sales Quantity Market Share by Application (2019-2030)
Figure 70. Middle East & Africa Xanthan Gum for Food Sales Quantity Market Share by Country (2019-2030)
Figure 71. Middle East & Africa Xanthan Gum for Food Consumption Value Market Share by Country (2019-2030)
Figure 72. Turkey Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 73. Egypt Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 74. Saudi Arabia Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 75. South Africa Xanthan Gum for Food Consumption Value (2019-2030) & (USD Million)
Figure 76. Xanthan Gum for Food Market Drivers
Figure 77. Xanthan Gum for Food Market Restraints
Figure 78. Xanthan Gum for Food Market Trends
Figure 79. Porters Five Forces Analysis
Figure 80. Manufacturing Cost Structure Analysis of Xanthan Gum for Food in 2023
Figure 81. Manufacturing Process Analysis of Xanthan Gum for Food
Figure 82. Xanthan Gum for Food Industrial Chain
Figure 83. Sales Channel: Direct to End-User vs Distributors
Figure 84. Direct Channel Pros & Cons
Figure 85. Indirect Channel Pros & Cons
Figure 86. Methodology
Figure 87. Research Process and Data Source
btl

Research Methodology

Client Requirements

yuan2

Review and analyze client requirements

yuan2

Discussion of all the project requirements and queries

Flexibility Check

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Project Feasibility Analysis

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Finalizing tentative research programme

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Structuring project proposal with scope, timeline, and costs

Analyzing Market Dynamics

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Determination of key drivers, restraints, challenge, and opportunity

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Identifies market needs and trends

Market Size Estimation & Forecast

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Estimation of historical data based on secondary and primary data

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Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)

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Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies

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Consideration of geography, region-specific product/service demand for region segments

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Consideration of product utilization rates, product demand outlook for segments by application or end-user.

tuBiao1

Data Source

yuan2

Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports, paid database, press releases, blogs, newsletters,and GIR repositories.

yuan2

Discussion of all the project requirements and queries

Validation and triangulation of secondary and primary source.

yuan2

Collection of data

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Cumulating and collating the essential qualitative and quantitative data

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Generation of report in client requested format by research analysts

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Reviews by expert analysts

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Final quality check

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Clarifying queries

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Receiving feedback

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Ensuring satisfaction

  • yuan01
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    01 Identification of data

    This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.

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    02 Evaluation of Market Dynamic

    This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.

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    03 Collection of Data

    This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.

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    04 Collaboration of Data

    This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.

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    05 Verification and Analysis

    This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.

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Companies Mentioned

Fufeng Group
Meihua Group
CP Kelco
Deosen Biochemical
Jianlong Biotechnology
Jungbunzlauer
Cargill
IFF
Hebei Xinhe Biochemical
Vanderbilt Minerals
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