Global Sushi Restaurants and Kiosks Supply, Demand and Key Producers, 2024-2030
Page: 145
Published Date: 06 Dec 2024
Category: Food & Beverages
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- Description
- Table of Contents
- Table of Figures
- Research Methodology
- Companies Mentioned
- Related Reports
- Product Tags
Description
The global Sushi Restaurants and Kiosks market size is expected to reach $ 30330 million by 2030, rising at a market growth of 3.5% CAGR during the forecast period (2024-2030).
Sushi Restaurants are dining establishments that specialize in the preparation and service of sushi, a traditional Japanese dish made from vinegared rice combined with various ingredients like raw fish, seafood, vegetables, and sometimes fruits. These restaurants range from high-end, chef-curated venues offering omakase experiences to casual, family-friendly spaces. They often provide a diverse menu of sushi styles, such as nigiri, sashimi, maki rolls, and specialty dishes. Sushi Kiosks are small, often portable setups located in supermarkets, malls, airports, and other high-traffic areas, focusing on grab-and-go sushi. They typically offer pre-packaged sushi for convenience and affordability, targeting busy or on-the-go consumers who prefer quick meals without the sit-down restaurant experience. Both sushi restaurants and kiosks cater to a wide range of preferences, from luxury dining to casual and accessible sushi options.
This report studies the global Sushi Restaurants and Kiosks production, demand, key manufacturers, and key regions.
This report is a detailed and comprehensive analysis of the world market for Sushi Restaurants and Kiosks and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2023 as the base year. This report explores demand trends and competition, as well as details the characteristics of Sushi Restaurants and Kiosks that contribute to its increasing demand across many markets.
Highlights and key features of the study
Global Sushi Restaurants and Kiosks total production and demand, 2019-2030, (K Units)
Global Sushi Restaurants and Kiosks total production value, 2019-2030, (USD Million)
Global Sushi Restaurants and Kiosks production by region & country, production, value, CAGR, 2019-2030, (USD Million) & (K Units), (based on production site)
Global Sushi Restaurants and Kiosks consumption by region & country, CAGR, 2019-2030 & (K Units)
U.S. VS China: Sushi Restaurants and Kiosks domestic production, consumption, key domestic manufacturers and share
Global Sushi Restaurants and Kiosks production by manufacturer, production, price, value and market share 2019-2024, (USD Million) & (K Units)
Global Sushi Restaurants and Kiosks production by Type, production, value, CAGR, 2019-2030, (USD Million) & (K Units)
Global Sushi Restaurants and Kiosks production by Application, production, value, CAGR, 2019-2030, (USD Million) & (K Units)
This report profiles key players in the global Sushi Restaurants and Kiosks market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Sukiyabashi Jiro (Tokyo), Sushi Saito (Tokyo), Narisawa (Tokyo), Shinji by Kanesaka (Singapore, Hong Kong), Shoukouwa Restaurant (Singapore), Sushi Masato (Bangkok), Nobu (New York), Masa (New York), Sushi Nakazawa (New York), Azai Hand Roll Sushi (Los Angeles), etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Sushi Restaurants and Kiosks market
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (K Units) and average price (US$/Unit) by manufacturer, by Type, and by Application. Data is given for the years 2019-2030 by year with 2023 as the base year, 2024 as the estimate year, and 2025-2030 as the forecast year.
Global Sushi Restaurants and Kiosks Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World
Global Sushi Restaurants and Kiosks Market, Segmentation by Type:
Chain Restaurants
High-class Sushi Bars
Neighborhood Sushi Bars
Sushi Kiosks
Global Sushi Restaurants and Kiosks Market, Segmentation by Application:
Convenience-Oriented Diners
Experience-Driven Consumers
Lifestyle-Conscious Consumers
Business Clients
Companies Profiled:
Sukiyabashi Jiro (Tokyo)
Sushi Saito (Tokyo)
Narisawa (Tokyo)
Shinji by Kanesaka (Singapore, Hong Kong)
Shoukouwa Restaurant (Singapore)
Sushi Masato (Bangkok)
Nobu (New York)
Masa (New York)
Sushi Nakazawa (New York)
Azai Hand Roll Sushi (Los Angeles)
Tojo's (Vancouver)
Osaka (Lima, Peru)
Kinoshita (São Paulo)
Sushisamba (London, Amsterdam)
Endo at the Rotunda (London)
Yashin Sushi (London)
Zuma (Dubai)
Sokyo (Sydney)
Minamishima (Melbourne)
Genki Sushi (Global)
Key Questions Answered:
1. How big is the global Sushi Restaurants and Kiosks market?
2. What is the demand of the global Sushi Restaurants and Kiosks market?
3. What is the year over year growth of the global Sushi Restaurants and Kiosks market?
4. What is the production and production value of the global Sushi Restaurants and Kiosks market?
5. Who are the key producers in the global Sushi Restaurants and Kiosks market?
6. What are the growth factors driving the market demand?
Table of Contents
1 Supply Summary
1.1 Sushi Restaurants and Kiosks Introduction
1.2 World Sushi Restaurants and Kiosks Supply & Forecast
1.2.1 World Sushi Restaurants and Kiosks Production Value (2019 & 2023 & 2030)
1.2.2 World Sushi Restaurants and Kiosks Production (2019-2030)
1.2.3 World Sushi Restaurants and Kiosks Pricing Trends (2019-2030)
1.3 World Sushi Restaurants and Kiosks Production by Region (Based on Production Site)
1.3.1 World Sushi Restaurants and Kiosks Production Value by Region (2019-2030)
1.3.2 World Sushi Restaurants and Kiosks Production by Region (2019-2030)
1.3.3 World Sushi Restaurants and Kiosks Average Price by Region (2019-2030)
1.3.4 North America Sushi Restaurants and Kiosks Production (2019-2030)
1.3.5 Europe Sushi Restaurants and Kiosks Production (2019-2030)
1.3.6 Asia-Pacific Sushi Restaurants and Kiosks Production (2019-2030)
1.3.7 Middle East & Africa Sushi Restaurants and Kiosks Production (2019-2030)
1.3.8 Latin America Sushi Restaurants and Kiosks Production (2019-2030)
1.4 Market Drivers, Restraints and Trends
1.4.1 Sushi Restaurants and Kiosks Market Drivers
1.4.2 Factors Affecting Demand
1.4.3 Sushi Restaurants and Kiosks Major Market Trends
2 Demand Summary
2.1 World Sushi Restaurants and Kiosks Demand (2019-2030)
2.2 World Sushi Restaurants and Kiosks Consumption by Region
2.2.1 World Sushi Restaurants and Kiosks Consumption by Region (2019-2024)
2.2.2 World Sushi Restaurants and Kiosks Consumption Forecast by Region (2025-2030)
2.3 United States Sushi Restaurants and Kiosks Consumption (2019-2030)
2.4 China Sushi Restaurants and Kiosks Consumption (2019-2030)
2.5 Europe Sushi Restaurants and Kiosks Consumption (2019-2030)
2.6 Japan Sushi Restaurants and Kiosks Consumption (2019-2030)
2.7 South Korea Sushi Restaurants and Kiosks Consumption (2019-2030)
2.8 ASEAN Sushi Restaurants and Kiosks Consumption (2019-2030)
2.9 India Sushi Restaurants and Kiosks Consumption (2019-2030)
3 World Manufacturers Competitive Analysis
3.1 World Sushi Restaurants and Kiosks Production Value by Manufacturer (2019-2024)
3.2 World Sushi Restaurants and Kiosks Production by Manufacturer (2019-2024)
3.3 World Sushi Restaurants and Kiosks Average Price by Manufacturer (2019-2024)
3.4 Sushi Restaurants and Kiosks Company Evaluation Quadrant
3.5 Industry Rank and Concentration Rate (CR)
3.5.1 Global Sushi Restaurants and Kiosks Industry Rank of Major Manufacturers
3.5.2 Global Concentration Ratios (CR4) for Sushi Restaurants and Kiosks in 2023
3.5.3 Global Concentration Ratios (CR8) for Sushi Restaurants and Kiosks in 2023
3.6 Sushi Restaurants and Kiosks Market: Overall Company Footprint Analysis
3.6.1 Sushi Restaurants and Kiosks Market: Region Footprint
3.6.2 Sushi Restaurants and Kiosks Market: Company Product Type Footprint
3.6.3 Sushi Restaurants and Kiosks Market: Company Product Application Footprint
3.7 Competitive Environment
3.7.1 Historical Structure of the Industry
3.7.2 Barriers of Market Entry
3.7.3 Factors of Competition
3.8 New Entrant and Capacity Expansion Plans
3.9 Mergers, Acquisition, Agreements, and Collaborations
4 United States VS China VS Rest of the World
4.1 United States VS China: Sushi Restaurants and Kiosks Production Value Comparison
4.1.1 United States VS China: Sushi Restaurants and Kiosks Production Value Comparison (2019 & 2023 & 2030)
4.1.2 United States VS China: Sushi Restaurants and Kiosks Production Value Market Share Comparison (2019 & 2023 & 2030)
4.2 United States VS China: Sushi Restaurants and Kiosks Production Comparison
4.2.1 United States VS China: Sushi Restaurants and Kiosks Production Comparison (2019 & 2023 & 2030)
4.2.2 United States VS China: Sushi Restaurants and Kiosks Production Market Share Comparison (2019 & 2023 & 2030)
4.3 United States VS China: Sushi Restaurants and Kiosks Consumption Comparison
4.3.1 United States VS China: Sushi Restaurants and Kiosks Consumption Comparison (2019 & 2023 & 2030)
4.3.2 United States VS China: Sushi Restaurants and Kiosks Consumption Market Share Comparison (2019 & 2023 & 2030)
4.4 United States Based Sushi Restaurants and Kiosks Manufacturers and Market Share, 2019-2024
4.4.1 United States Based Sushi Restaurants and Kiosks Manufacturers, Headquarters and Production Site (States, Country)
4.4.2 United States Based Manufacturers Sushi Restaurants and Kiosks Production Value (2019-2024)
4.4.3 United States Based Manufacturers Sushi Restaurants and Kiosks Production (2019-2024)
4.5 China Based Sushi Restaurants and Kiosks Manufacturers and Market Share
4.5.1 China Based Sushi Restaurants and Kiosks Manufacturers, Headquarters and Production Site (Province, Country)
4.5.2 China Based Manufacturers Sushi Restaurants and Kiosks Production Value (2019-2024)
4.5.3 China Based Manufacturers Sushi Restaurants and Kiosks Production (2019-2024)
4.6 Rest of World Based Sushi Restaurants and Kiosks Manufacturers and Market Share, 2019-2024
4.6.1 Rest of World Based Sushi Restaurants and Kiosks Manufacturers, Headquarters and Production Site (State, Country)
4.6.2 Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production Value (2019-2024)
4.6.3 Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production (2019-2024)
5 Market Analysis by Type
5.1 World Sushi Restaurants and Kiosks Market Size Overview by Type: 2019 VS 2023 VS 2030
5.2 Segment Introduction by Type
5.2.1 Chain Restaurants
5.2.2 High-class Sushi Bars
5.2.3 Neighborhood Sushi Bars
5.2.4 Sushi Kiosks
5.3 Market Segment by Type
5.3.1 World Sushi Restaurants and Kiosks Production by Type (2019-2030)
5.3.2 World Sushi Restaurants and Kiosks Production Value by Type (2019-2030)
5.3.3 World Sushi Restaurants and Kiosks Average Price by Type (2019-2030)
6 Market Analysis by Application
6.1 World Sushi Restaurants and Kiosks Market Size Overview by Application: 2019 VS 2023 VS 2030
6.2 Segment Introduction by Application
6.2.1 Convenience-Oriented Diners
6.2.2 Experience-Driven Consumers
6.2.3 Lifestyle-Conscious Consumers
6.2.4 Business Clients
6.3 Market Segment by Application
6.3.1 World Sushi Restaurants and Kiosks Production by Application (2019-2030)
6.3.2 World Sushi Restaurants and Kiosks Production Value by Application (2019-2030)
6.3.3 World Sushi Restaurants and Kiosks Average Price by Application (2019-2030)
7 Company Profiles
7.1 Sukiyabashi Jiro (Tokyo)
7.1.1 Sukiyabashi Jiro (Tokyo) Details
7.1.2 Sukiyabashi Jiro (Tokyo) Major Business
7.1.3 Sukiyabashi Jiro (Tokyo) Sushi Restaurants and Kiosks Product and Services
7.1.4 Sukiyabashi Jiro (Tokyo) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.1.5 Sukiyabashi Jiro (Tokyo) Recent Developments/Updates
7.1.6 Sukiyabashi Jiro (Tokyo) Competitive Strengths & Weaknesses
7.2 Sushi Saito (Tokyo)
7.2.1 Sushi Saito (Tokyo) Details
7.2.2 Sushi Saito (Tokyo) Major Business
7.2.3 Sushi Saito (Tokyo) Sushi Restaurants and Kiosks Product and Services
7.2.4 Sushi Saito (Tokyo) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.2.5 Sushi Saito (Tokyo) Recent Developments/Updates
7.2.6 Sushi Saito (Tokyo) Competitive Strengths & Weaknesses
7.3 Narisawa (Tokyo)
7.3.1 Narisawa (Tokyo) Details
7.3.2 Narisawa (Tokyo) Major Business
7.3.3 Narisawa (Tokyo) Sushi Restaurants and Kiosks Product and Services
7.3.4 Narisawa (Tokyo) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.3.5 Narisawa (Tokyo) Recent Developments/Updates
7.3.6 Narisawa (Tokyo) Competitive Strengths & Weaknesses
7.4 Shinji by Kanesaka (Singapore, Hong Kong)
7.4.1 Shinji by Kanesaka (Singapore, Hong Kong) Details
7.4.2 Shinji by Kanesaka (Singapore, Hong Kong) Major Business
7.4.3 Shinji by Kanesaka (Singapore, Hong Kong) Sushi Restaurants and Kiosks Product and Services
7.4.4 Shinji by Kanesaka (Singapore, Hong Kong) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.4.5 Shinji by Kanesaka (Singapore, Hong Kong) Recent Developments/Updates
7.4.6 Shinji by Kanesaka (Singapore, Hong Kong) Competitive Strengths & Weaknesses
7.5 Shoukouwa Restaurant (Singapore)
7.5.1 Shoukouwa Restaurant (Singapore) Details
7.5.2 Shoukouwa Restaurant (Singapore) Major Business
7.5.3 Shoukouwa Restaurant (Singapore) Sushi Restaurants and Kiosks Product and Services
7.5.4 Shoukouwa Restaurant (Singapore) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.5.5 Shoukouwa Restaurant (Singapore) Recent Developments/Updates
7.5.6 Shoukouwa Restaurant (Singapore) Competitive Strengths & Weaknesses
7.6 Sushi Masato (Bangkok)
7.6.1 Sushi Masato (Bangkok) Details
7.6.2 Sushi Masato (Bangkok) Major Business
7.6.3 Sushi Masato (Bangkok) Sushi Restaurants and Kiosks Product and Services
7.6.4 Sushi Masato (Bangkok) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.6.5 Sushi Masato (Bangkok) Recent Developments/Updates
7.6.6 Sushi Masato (Bangkok) Competitive Strengths & Weaknesses
7.7 Nobu (New York)
7.7.1 Nobu (New York) Details
7.7.2 Nobu (New York) Major Business
7.7.3 Nobu (New York) Sushi Restaurants and Kiosks Product and Services
7.7.4 Nobu (New York) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.7.5 Nobu (New York) Recent Developments/Updates
7.7.6 Nobu (New York) Competitive Strengths & Weaknesses
7.8 Masa (New York)
7.8.1 Masa (New York) Details
7.8.2 Masa (New York) Major Business
7.8.3 Masa (New York) Sushi Restaurants and Kiosks Product and Services
7.8.4 Masa (New York) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.8.5 Masa (New York) Recent Developments/Updates
7.8.6 Masa (New York) Competitive Strengths & Weaknesses
7.9 Sushi Nakazawa (New York)
7.9.1 Sushi Nakazawa (New York) Details
7.9.2 Sushi Nakazawa (New York) Major Business
7.9.3 Sushi Nakazawa (New York) Sushi Restaurants and Kiosks Product and Services
7.9.4 Sushi Nakazawa (New York) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.9.5 Sushi Nakazawa (New York) Recent Developments/Updates
7.9.6 Sushi Nakazawa (New York) Competitive Strengths & Weaknesses
7.10 Azai Hand Roll Sushi (Los Angeles)
7.10.1 Azai Hand Roll Sushi (Los Angeles) Details
7.10.2 Azai Hand Roll Sushi (Los Angeles) Major Business
7.10.3 Azai Hand Roll Sushi (Los Angeles) Sushi Restaurants and Kiosks Product and Services
7.10.4 Azai Hand Roll Sushi (Los Angeles) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.10.5 Azai Hand Roll Sushi (Los Angeles) Recent Developments/Updates
7.10.6 Azai Hand Roll Sushi (Los Angeles) Competitive Strengths & Weaknesses
7.11 Tojo's (Vancouver)
7.11.1 Tojo's (Vancouver) Details
7.11.2 Tojo's (Vancouver) Major Business
7.11.3 Tojo's (Vancouver) Sushi Restaurants and Kiosks Product and Services
7.11.4 Tojo's (Vancouver) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.11.5 Tojo's (Vancouver) Recent Developments/Updates
7.11.6 Tojo's (Vancouver) Competitive Strengths & Weaknesses
7.12 Osaka (Lima, Peru)
7.12.1 Osaka (Lima, Peru) Details
7.12.2 Osaka (Lima, Peru) Major Business
7.12.3 Osaka (Lima, Peru) Sushi Restaurants and Kiosks Product and Services
7.12.4 Osaka (Lima, Peru) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.12.5 Osaka (Lima, Peru) Recent Developments/Updates
7.12.6 Osaka (Lima, Peru) Competitive Strengths & Weaknesses
7.13 Kinoshita (São Paulo)
7.13.1 Kinoshita (São Paulo) Details
7.13.2 Kinoshita (São Paulo) Major Business
7.13.3 Kinoshita (São Paulo) Sushi Restaurants and Kiosks Product and Services
7.13.4 Kinoshita (São Paulo) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.13.5 Kinoshita (São Paulo) Recent Developments/Updates
7.13.6 Kinoshita (São Paulo) Competitive Strengths & Weaknesses
7.14 Sushisamba (London, Amsterdam)
7.14.1 Sushisamba (London, Amsterdam) Details
7.14.2 Sushisamba (London, Amsterdam) Major Business
7.14.3 Sushisamba (London, Amsterdam) Sushi Restaurants and Kiosks Product and Services
7.14.4 Sushisamba (London, Amsterdam) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.14.5 Sushisamba (London, Amsterdam) Recent Developments/Updates
7.14.6 Sushisamba (London, Amsterdam) Competitive Strengths & Weaknesses
7.15 Endo at the Rotunda (London)
7.15.1 Endo at the Rotunda (London) Details
7.15.2 Endo at the Rotunda (London) Major Business
7.15.3 Endo at the Rotunda (London) Sushi Restaurants and Kiosks Product and Services
7.15.4 Endo at the Rotunda (London) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.15.5 Endo at the Rotunda (London) Recent Developments/Updates
7.15.6 Endo at the Rotunda (London) Competitive Strengths & Weaknesses
7.16 Yashin Sushi (London)
7.16.1 Yashin Sushi (London) Details
7.16.2 Yashin Sushi (London) Major Business
7.16.3 Yashin Sushi (London) Sushi Restaurants and Kiosks Product and Services
7.16.4 Yashin Sushi (London) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.16.5 Yashin Sushi (London) Recent Developments/Updates
7.16.6 Yashin Sushi (London) Competitive Strengths & Weaknesses
7.17 Zuma (Dubai)
7.17.1 Zuma (Dubai) Details
7.17.2 Zuma (Dubai) Major Business
7.17.3 Zuma (Dubai) Sushi Restaurants and Kiosks Product and Services
7.17.4 Zuma (Dubai) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.17.5 Zuma (Dubai) Recent Developments/Updates
7.17.6 Zuma (Dubai) Competitive Strengths & Weaknesses
7.18 Sokyo (Sydney)
7.18.1 Sokyo (Sydney) Details
7.18.2 Sokyo (Sydney) Major Business
7.18.3 Sokyo (Sydney) Sushi Restaurants and Kiosks Product and Services
7.18.4 Sokyo (Sydney) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.18.5 Sokyo (Sydney) Recent Developments/Updates
7.18.6 Sokyo (Sydney) Competitive Strengths & Weaknesses
7.19 Minamishima (Melbourne)
7.19.1 Minamishima (Melbourne) Details
7.19.2 Minamishima (Melbourne) Major Business
7.19.3 Minamishima (Melbourne) Sushi Restaurants and Kiosks Product and Services
7.19.4 Minamishima (Melbourne) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.19.5 Minamishima (Melbourne) Recent Developments/Updates
7.19.6 Minamishima (Melbourne) Competitive Strengths & Weaknesses
7.20 Genki Sushi (Global)
7.20.1 Genki Sushi (Global) Details
7.20.2 Genki Sushi (Global) Major Business
7.20.3 Genki Sushi (Global) Sushi Restaurants and Kiosks Product and Services
7.20.4 Genki Sushi (Global) Sushi Restaurants and Kiosks Production, Price, Value, Gross Margin and Market Share (2019-2024)
7.20.5 Genki Sushi (Global) Recent Developments/Updates
7.20.6 Genki Sushi (Global) Competitive Strengths & Weaknesses
8 Industry Chain Analysis
8.1 Sushi Restaurants and Kiosks Industry Chain
8.2 Sushi Restaurants and Kiosks Upstream Analysis
8.2.1 Sushi Restaurants and Kiosks Core Raw Materials
8.2.2 Main Manufacturers of Sushi Restaurants and Kiosks Core Raw Materials
8.3 Midstream Analysis
8.4 Downstream Analysis
8.5 Sushi Restaurants and Kiosks Production Mode
8.6 Sushi Restaurants and Kiosks Procurement Model
8.7 Sushi Restaurants and Kiosks Industry Sales Model and Sales Channels
8.7.1 Sushi Restaurants and Kiosks Sales Model
8.7.2 Sushi Restaurants and Kiosks Typical Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Methodology
10.2 Research Process and Data Source
10.3 Disclaimer
Table of Figures
List of Tables
Table 1. World Sushi Restaurants and Kiosks Production Value by Region (2019, 2023 and 2030) & (USD Million)
Table 2. World Sushi Restaurants and Kiosks Production Value by Region (2019-2024) & (USD Million)
Table 3. World Sushi Restaurants and Kiosks Production Value by Region (2025-2030) & (USD Million)
Table 4. World Sushi Restaurants and Kiosks Production Value Market Share by Region (2019-2024)
Table 5. World Sushi Restaurants and Kiosks Production Value Market Share by Region (2025-2030)
Table 6. World Sushi Restaurants and Kiosks Production by Region (2019-2024) & (K Units)
Table 7. World Sushi Restaurants and Kiosks Production by Region (2025-2030) & (K Units)
Table 8. World Sushi Restaurants and Kiosks Production Market Share by Region (2019-2024)
Table 9. World Sushi Restaurants and Kiosks Production Market Share by Region (2025-2030)
Table 10. World Sushi Restaurants and Kiosks Average Price by Region (2019-2024) & (US$/Unit)
Table 11. World Sushi Restaurants and Kiosks Average Price by Region (2025-2030) & (US$/Unit)
Table 12. Sushi Restaurants and Kiosks Major Market Trends
Table 13. World Sushi Restaurants and Kiosks Consumption Growth Rate Forecast by Region (2019 & 2023 & 2030) & (K Units)
Table 14. World Sushi Restaurants and Kiosks Consumption by Region (2019-2024) & (K Units)
Table 15. World Sushi Restaurants and Kiosks Consumption Forecast by Region (2025-2030) & (K Units)
Table 16. World Sushi Restaurants and Kiosks Production Value by Manufacturer (2019-2024) & (USD Million)
Table 17. Production Value Market Share of Key Sushi Restaurants and Kiosks Producers in 2023
Table 18. World Sushi Restaurants and Kiosks Production by Manufacturer (2019-2024) & (K Units)
Table 19. Production Market Share of Key Sushi Restaurants and Kiosks Producers in 2023
Table 20. World Sushi Restaurants and Kiosks Average Price by Manufacturer (2019-2024) & (US$/Unit)
Table 21. Global Sushi Restaurants and Kiosks Company Evaluation Quadrant
Table 22. World Sushi Restaurants and Kiosks Industry Rank of Major Manufacturers, Based on Production Value in 2023
Table 23. Head Office and Sushi Restaurants and Kiosks Production Site of Key Manufacturer
Table 24. Sushi Restaurants and Kiosks Market: Company Product Type Footprint
Table 25. Sushi Restaurants and Kiosks Market: Company Product Application Footprint
Table 26. Sushi Restaurants and Kiosks Competitive Factors
Table 27. Sushi Restaurants and Kiosks New Entrant and Capacity Expansion Plans
Table 28. Sushi Restaurants and Kiosks Mergers & Acquisitions Activity
Table 29. United States VS China Sushi Restaurants and Kiosks Production Value Comparison, (2019 & 2023 & 2030) & (USD Million)
Table 30. United States VS China Sushi Restaurants and Kiosks Production Comparison, (2019 & 2023 & 2030) & (K Units)
Table 31. United States VS China Sushi Restaurants and Kiosks Consumption Comparison, (2019 & 2023 & 2030) & (K Units)
Table 32. United States Based Sushi Restaurants and Kiosks Manufacturers, Headquarters and Production Site (States, Country)
Table 33. United States Based Manufacturers Sushi Restaurants and Kiosks Production Value, (2019-2024) & (USD Million)
Table 34. United States Based Manufacturers Sushi Restaurants and Kiosks Production Value Market Share (2019-2024)
Table 35. United States Based Manufacturers Sushi Restaurants and Kiosks Production (2019-2024) & (K Units)
Table 36. United States Based Manufacturers Sushi Restaurants and Kiosks Production Market Share (2019-2024)
Table 37. China Based Sushi Restaurants and Kiosks Manufacturers, Headquarters and Production Site (Province, Country)
Table 38. China Based Manufacturers Sushi Restaurants and Kiosks Production Value, (2019-2024) & (USD Million)
Table 39. China Based Manufacturers Sushi Restaurants and Kiosks Production Value Market Share (2019-2024)
Table 40. China Based Manufacturers Sushi Restaurants and Kiosks Production, (2019-2024) & (K Units)
Table 41. China Based Manufacturers Sushi Restaurants and Kiosks Production Market Share (2019-2024)
Table 42. Rest of World Based Sushi Restaurants and Kiosks Manufacturers, Headquarters and Production Site (State, Country)
Table 43. Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production Value, (2019-2024) & (USD Million)
Table 44. Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production Value Market Share (2019-2024)
Table 45. Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production, (2019-2024) & (K Units)
Table 46. Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production Market Share (2019-2024)
Table 47. World Sushi Restaurants and Kiosks Production Value by Type, (USD Million), 2019 & 2023 & 2030
Table 48. World Sushi Restaurants and Kiosks Production by Type (2019-2024) & (K Units)
Table 49. World Sushi Restaurants and Kiosks Production by Type (2025-2030) & (K Units)
Table 50. World Sushi Restaurants and Kiosks Production Value by Type (2019-2024) & (USD Million)
Table 51. World Sushi Restaurants and Kiosks Production Value by Type (2025-2030) & (USD Million)
Table 52. World Sushi Restaurants and Kiosks Average Price by Type (2019-2024) & (US$/Unit)
Table 53. World Sushi Restaurants and Kiosks Average Price by Type (2025-2030) & (US$/Unit)
Table 54. World Sushi Restaurants and Kiosks Production Value by Application, (USD Million), 2019 & 2023 & 2030
Table 55. World Sushi Restaurants and Kiosks Production by Application (2019-2024) & (K Units)
Table 56. World Sushi Restaurants and Kiosks Production by Application (2025-2030) & (K Units)
Table 57. World Sushi Restaurants and Kiosks Production Value by Application (2019-2024) & (USD Million)
Table 58. World Sushi Restaurants and Kiosks Production Value by Application (2025-2030) & (USD Million)
Table 59. World Sushi Restaurants and Kiosks Average Price by Application (2019-2024) & (US$/Unit)
Table 60. World Sushi Restaurants and Kiosks Average Price by Application (2025-2030) & (US$/Unit)
Table 61. Sukiyabashi Jiro (Tokyo) Basic Information, Manufacturing Base and Competitors
Table 62. Sukiyabashi Jiro (Tokyo) Major Business
Table 63. Sukiyabashi Jiro (Tokyo) Sushi Restaurants and Kiosks Product and Services
Table 64. Sukiyabashi Jiro (Tokyo) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 65. Sukiyabashi Jiro (Tokyo) Recent Developments/Updates
Table 66. Sukiyabashi Jiro (Tokyo) Competitive Strengths & Weaknesses
Table 67. Sushi Saito (Tokyo) Basic Information, Manufacturing Base and Competitors
Table 68. Sushi Saito (Tokyo) Major Business
Table 69. Sushi Saito (Tokyo) Sushi Restaurants and Kiosks Product and Services
Table 70. Sushi Saito (Tokyo) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 71. Sushi Saito (Tokyo) Recent Developments/Updates
Table 72. Sushi Saito (Tokyo) Competitive Strengths & Weaknesses
Table 73. Narisawa (Tokyo) Basic Information, Manufacturing Base and Competitors
Table 74. Narisawa (Tokyo) Major Business
Table 75. Narisawa (Tokyo) Sushi Restaurants and Kiosks Product and Services
Table 76. Narisawa (Tokyo) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 77. Narisawa (Tokyo) Recent Developments/Updates
Table 78. Narisawa (Tokyo) Competitive Strengths & Weaknesses
Table 79. Shinji by Kanesaka (Singapore, Hong Kong) Basic Information, Manufacturing Base and Competitors
Table 80. Shinji by Kanesaka (Singapore, Hong Kong) Major Business
Table 81. Shinji by Kanesaka (Singapore, Hong Kong) Sushi Restaurants and Kiosks Product and Services
Table 82. Shinji by Kanesaka (Singapore, Hong Kong) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 83. Shinji by Kanesaka (Singapore, Hong Kong) Recent Developments/Updates
Table 84. Shinji by Kanesaka (Singapore, Hong Kong) Competitive Strengths & Weaknesses
Table 85. Shoukouwa Restaurant (Singapore) Basic Information, Manufacturing Base and Competitors
Table 86. Shoukouwa Restaurant (Singapore) Major Business
Table 87. Shoukouwa Restaurant (Singapore) Sushi Restaurants and Kiosks Product and Services
Table 88. Shoukouwa Restaurant (Singapore) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 89. Shoukouwa Restaurant (Singapore) Recent Developments/Updates
Table 90. Shoukouwa Restaurant (Singapore) Competitive Strengths & Weaknesses
Table 91. Sushi Masato (Bangkok) Basic Information, Manufacturing Base and Competitors
Table 92. Sushi Masato (Bangkok) Major Business
Table 93. Sushi Masato (Bangkok) Sushi Restaurants and Kiosks Product and Services
Table 94. Sushi Masato (Bangkok) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 95. Sushi Masato (Bangkok) Recent Developments/Updates
Table 96. Sushi Masato (Bangkok) Competitive Strengths & Weaknesses
Table 97. Nobu (New York) Basic Information, Manufacturing Base and Competitors
Table 98. Nobu (New York) Major Business
Table 99. Nobu (New York) Sushi Restaurants and Kiosks Product and Services
Table 100. Nobu (New York) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 101. Nobu (New York) Recent Developments/Updates
Table 102. Nobu (New York) Competitive Strengths & Weaknesses
Table 103. Masa (New York) Basic Information, Manufacturing Base and Competitors
Table 104. Masa (New York) Major Business
Table 105. Masa (New York) Sushi Restaurants and Kiosks Product and Services
Table 106. Masa (New York) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 107. Masa (New York) Recent Developments/Updates
Table 108. Masa (New York) Competitive Strengths & Weaknesses
Table 109. Sushi Nakazawa (New York) Basic Information, Manufacturing Base and Competitors
Table 110. Sushi Nakazawa (New York) Major Business
Table 111. Sushi Nakazawa (New York) Sushi Restaurants and Kiosks Product and Services
Table 112. Sushi Nakazawa (New York) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 113. Sushi Nakazawa (New York) Recent Developments/Updates
Table 114. Sushi Nakazawa (New York) Competitive Strengths & Weaknesses
Table 115. Azai Hand Roll Sushi (Los Angeles) Basic Information, Manufacturing Base and Competitors
Table 116. Azai Hand Roll Sushi (Los Angeles) Major Business
Table 117. Azai Hand Roll Sushi (Los Angeles) Sushi Restaurants and Kiosks Product and Services
Table 118. Azai Hand Roll Sushi (Los Angeles) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 119. Azai Hand Roll Sushi (Los Angeles) Recent Developments/Updates
Table 120. Azai Hand Roll Sushi (Los Angeles) Competitive Strengths & Weaknesses
Table 121. Tojo's (Vancouver) Basic Information, Manufacturing Base and Competitors
Table 122. Tojo's (Vancouver) Major Business
Table 123. Tojo's (Vancouver) Sushi Restaurants and Kiosks Product and Services
Table 124. Tojo's (Vancouver) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 125. Tojo's (Vancouver) Recent Developments/Updates
Table 126. Tojo's (Vancouver) Competitive Strengths & Weaknesses
Table 127. Osaka (Lima, Peru) Basic Information, Manufacturing Base and Competitors
Table 128. Osaka (Lima, Peru) Major Business
Table 129. Osaka (Lima, Peru) Sushi Restaurants and Kiosks Product and Services
Table 130. Osaka (Lima, Peru) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 131. Osaka (Lima, Peru) Recent Developments/Updates
Table 132. Osaka (Lima, Peru) Competitive Strengths & Weaknesses
Table 133. Kinoshita (São Paulo) Basic Information, Manufacturing Base and Competitors
Table 134. Kinoshita (São Paulo) Major Business
Table 135. Kinoshita (São Paulo) Sushi Restaurants and Kiosks Product and Services
Table 136. Kinoshita (São Paulo) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 137. Kinoshita (São Paulo) Recent Developments/Updates
Table 138. Kinoshita (São Paulo) Competitive Strengths & Weaknesses
Table 139. Sushisamba (London, Amsterdam) Basic Information, Manufacturing Base and Competitors
Table 140. Sushisamba (London, Amsterdam) Major Business
Table 141. Sushisamba (London, Amsterdam) Sushi Restaurants and Kiosks Product and Services
Table 142. Sushisamba (London, Amsterdam) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 143. Sushisamba (London, Amsterdam) Recent Developments/Updates
Table 144. Sushisamba (London, Amsterdam) Competitive Strengths & Weaknesses
Table 145. Endo at the Rotunda (London) Basic Information, Manufacturing Base and Competitors
Table 146. Endo at the Rotunda (London) Major Business
Table 147. Endo at the Rotunda (London) Sushi Restaurants and Kiosks Product and Services
Table 148. Endo at the Rotunda (London) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 149. Endo at the Rotunda (London) Recent Developments/Updates
Table 150. Endo at the Rotunda (London) Competitive Strengths & Weaknesses
Table 151. Yashin Sushi (London) Basic Information, Manufacturing Base and Competitors
Table 152. Yashin Sushi (London) Major Business
Table 153. Yashin Sushi (London) Sushi Restaurants and Kiosks Product and Services
Table 154. Yashin Sushi (London) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 155. Yashin Sushi (London) Recent Developments/Updates
Table 156. Yashin Sushi (London) Competitive Strengths & Weaknesses
Table 157. Zuma (Dubai) Basic Information, Manufacturing Base and Competitors
Table 158. Zuma (Dubai) Major Business
Table 159. Zuma (Dubai) Sushi Restaurants and Kiosks Product and Services
Table 160. Zuma (Dubai) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 161. Zuma (Dubai) Recent Developments/Updates
Table 162. Zuma (Dubai) Competitive Strengths & Weaknesses
Table 163. Sokyo (Sydney) Basic Information, Manufacturing Base and Competitors
Table 164. Sokyo (Sydney) Major Business
Table 165. Sokyo (Sydney) Sushi Restaurants and Kiosks Product and Services
Table 166. Sokyo (Sydney) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 167. Sokyo (Sydney) Recent Developments/Updates
Table 168. Sokyo (Sydney) Competitive Strengths & Weaknesses
Table 169. Minamishima (Melbourne) Basic Information, Manufacturing Base and Competitors
Table 170. Minamishima (Melbourne) Major Business
Table 171. Minamishima (Melbourne) Sushi Restaurants and Kiosks Product and Services
Table 172. Minamishima (Melbourne) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 173. Minamishima (Melbourne) Recent Developments/Updates
Table 174. Minamishima (Melbourne) Competitive Strengths & Weaknesses
Table 175. Genki Sushi (Global) Basic Information, Manufacturing Base and Competitors
Table 176. Genki Sushi (Global) Major Business
Table 177. Genki Sushi (Global) Sushi Restaurants and Kiosks Product and Services
Table 178. Genki Sushi (Global) Sushi Restaurants and Kiosks Production (K Units), Price (US$/Unit), Production Value (USD Million), Gross Margin and Market Share (2019-2024)
Table 179. Genki Sushi (Global) Recent Developments/Updates
Table 180. Genki Sushi (Global) Competitive Strengths & Weaknesses
Table 181. Global Key Players of Sushi Restaurants and Kiosks Upstream (Raw Materials)
Table 182. Global Sushi Restaurants and Kiosks Typical Customers
Table 183. Sushi Restaurants and Kiosks Typical Distributors
List of Figures
Figure 1. Sushi Restaurants and Kiosks Picture
Figure 2. World Sushi Restaurants and Kiosks Production Value: 2019 & 2023 & 2030, (USD Million)
Figure 3. World Sushi Restaurants and Kiosks Production Value and Forecast (2019-2030) & (USD Million)
Figure 4. World Sushi Restaurants and Kiosks Production (2019-2030) & (K Units)
Figure 5. World Sushi Restaurants and Kiosks Average Price (2019-2030) & (US$/Unit)
Figure 6. World Sushi Restaurants and Kiosks Production Value Market Share by Region (2019-2030)
Figure 7. World Sushi Restaurants and Kiosks Production Market Share by Region (2019-2030)
Figure 8. North America Sushi Restaurants and Kiosks Production (2019-2030) & (K Units)
Figure 9. Europe Sushi Restaurants and Kiosks Production (2019-2030) & (K Units)
Figure 10. Asia-Pacific Sushi Restaurants and Kiosks Production (2019-2030) & (K Units)
Figure 11. Middle East & Africa Sushi Restaurants and Kiosks Production (2019-2030) & (K Units)
Figure 12. Latin America Sushi Restaurants and Kiosks Production (2019-2030) & (K Units)
Figure 13. Sushi Restaurants and Kiosks Market Drivers
Figure 14. Factors Affecting Demand
Figure 15. World Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 16. World Sushi Restaurants and Kiosks Consumption Market Share by Region (2019-2030)
Figure 17. United States Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 18. China Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 19. Europe Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 20. Japan Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 21. South Korea Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 22. ASEAN Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 23. India Sushi Restaurants and Kiosks Consumption (2019-2030) & (K Units)
Figure 24. Producer Shipments of Sushi Restaurants and Kiosks by Manufacturer Revenue ($MM) and Market Share (%): 2023
Figure 25. Global Four-firm Concentration Ratios (CR4) for Sushi Restaurants and Kiosks Markets in 2023
Figure 26. Global Four-firm Concentration Ratios (CR8) for Sushi Restaurants and Kiosks Markets in 2023
Figure 27. United States VS China: Sushi Restaurants and Kiosks Production Value Market Share Comparison (2019 & 2023 & 2030)
Figure 28. United States VS China: Sushi Restaurants and Kiosks Production Market Share Comparison (2019 & 2023 & 2030)
Figure 29. United States VS China: Sushi Restaurants and Kiosks Consumption Market Share Comparison (2019 & 2023 & 2030)
Figure 30. United States Based Manufacturers Sushi Restaurants and Kiosks Production Market Share 2023
Figure 31. China Based Manufacturers Sushi Restaurants and Kiosks Production Market Share 2023
Figure 32. Rest of World Based Manufacturers Sushi Restaurants and Kiosks Production Market Share 2023
Figure 33. World Sushi Restaurants and Kiosks Production Value by Type, (USD Million), 2019 & 2023 & 2030
Figure 34. World Sushi Restaurants and Kiosks Production Value Market Share by Type in 2023
Figure 35. Chain Restaurants
Figure 36. High-class Sushi Bars
Figure 37. Neighborhood Sushi Bars
Figure 38. Sushi Kiosks
Figure 39. World Sushi Restaurants and Kiosks Production Market Share by Type (2019-2030)
Figure 40. World Sushi Restaurants and Kiosks Production Value Market Share by Type (2019-2030)
Figure 41. World Sushi Restaurants and Kiosks Average Price by Type (2019-2030) & (US$/Unit)
Figure 42. World Sushi Restaurants and Kiosks Production Value by Application, (USD Million), 2019 & 2023 & 2030
Figure 43. World Sushi Restaurants and Kiosks Production Value Market Share by Application in 2023
Figure 44. Convenience-Oriented Diners
Figure 45. Experience-Driven Consumers
Figure 46. Lifestyle-Conscious Consumers
Figure 47. Business Clients
Figure 48. World Sushi Restaurants and Kiosks Production Market Share by Application (2019-2030)
Figure 49. World Sushi Restaurants and Kiosks Production Value Market Share by Application (2019-2030)
Figure 50. World Sushi Restaurants and Kiosks Average Price by Application (2019-2030) & (US$/Unit)
Figure 51. Sushi Restaurants and Kiosks Industry Chain
Figure 52. Sushi Restaurants and Kiosks Procurement Model
Figure 53. Sushi Restaurants and Kiosks Sales Model
Figure 54. Sushi Restaurants and Kiosks Sales Channels, Direct Sales, and Distribution
Figure 55. Methodology
Figure 56. Research Process and Data Source
Research Methodology
Client Requirements
Review and analyze client requirements
Discussion of all the project requirements and queries
Flexibility Check
Project Feasibility Analysis
Finalizing tentative research programme
Structuring project proposal with scope, timeline, and costs
Analyzing Market Dynamics
Determination of key drivers, restraints, challenge, and opportunity
Identifies market needs and trends
Market Size Estimation & Forecast
Estimation of historical data based on secondary and primary data
Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)
Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies
Consideration of geography, region-specific product/service demand for region segments
Consideration of product utilization rates, product demand outlook for segments by application or end-user.
Data Source
Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports,
paid database, press releases, blogs, newsletters,and GIR repositories.
Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts
to verify insights.
Validation
and
triangulation of
secondary and primary source.
Collection of data
Cumulating and collating the essential qualitative and quantitative data
Generation of report in client requested format by research analysts
Reviews by expert analysts
Final quality check
Clarifying queries
Receiving feedback
Ensuring satisfaction
01 Identification of data
This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.
02 Evaluation of Market Dynamic
This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.
03 Collection of Data
This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.
04 Collaboration of Data
This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.
05 Verification and Analysis
This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.
Companies Mentioned
Sukiyabashi Jiro (Tokyo) Sushi Saito (Tokyo) Narisawa (Tokyo) Shinji by Kanesaka (Singapore, Hong Kong) Shoukouwa Restaurant (Singapore) Sushi Masato (Bangkok) Nobu (New York) Masa (New York) Sushi Nakazawa (New York) Azai Hand Roll Sushi (Los Angeles) Tojo's (Vancouver) Osaka (Lima, Peru) Kinoshita (São Paulo) Sushisamba (London, Amsterdam) Endo at the Rotunda (London) Yashin Sushi (London) Zuma (Dubai) Sokyo (Sydney) Minamishima (Melbourne) Genki Sushi (Global)
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