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The global Farnesene market size is expected to reach $ 64 million by 2030, rising at a market growth of 4.4% CAGR during the forecast period (2024-2030).

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According to our (Global Info Research) latest study, the global Farnesene market size was valued at USD 47 million in 2023 and is forecast to a readjusted size of USD 64 million by 2030 with a CAGR of 4.4% during review period.

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Trans-β-farnesene is capable of being polymerized by both anionic and cationic pathways, creating low molecular weight polymers with structure–property relationships unique within the diene class of monomers. Trans-β-farnesene is produced through fermentation of sugar feedstocks. The pathway offers an alternative to petroleum-based feedstocks derived as by-products of naphtha or ethane cracking. Anionic polymerization of the monomer produces a highly branched “bottlebrush” structure, with rheological properties that are markedly different than those of linear diene polymers. Specifically, a lack of entanglements is observed even at relatively high molar masses. For hydroxyl-terminated oligomers, Tg as a function of molar mass follows a trend opposite non-functional materials.

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Trans-β-farnesene is capable of being polymerized by both anionic and cationic pathways, creating low molecular weight polymers with structure–property relationships unique within the diene class of monomers. Trans-β-farnesene is produced through fermentation of sugar feedstocks. The pathway offers an alternative to petroleum-based feedstocks derived as by-products of naphtha or ethane cracking. Anionic polymerization of the monomer produces a highly branched “bottlebrush” structure, with rheological properties that are markedly different than those of linear diene polymers. Specifically, a lack of entanglements is observed even at relatively high molar masses. For hydroxyl-terminated oligomers, Tg as a function of molar mass follows a trend opposite non-functional materials.

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Liquid farnesene rubber is based on beta-farnesene, a renewable monomer derived from sugar cane. Using established fermentation processes, proprietary yeast strains convert sugar sources such as sugar cane into beta-farnesene. Liquid farnesene rubber is synthesized from the base monomer by polymerization.

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Liquid farnesene rubber is based on beta-farnesene, a renewable monomer derived from sugar cane. Using established fermentation processes, proprietary yeast strains convert sugar sources such as sugar cane into beta-farnesene. Liquid farnesene rubber is synthesized from the base monomer by polymerization.

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Farnesene is a pale yellow to yellow liquid with a vegetative scent and a taste of green vegetables with a fruity aftertaste.

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