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Global IQF Products Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

date 02 Jan 2024

date Food & Beverages

new_biaoQian IQF Products

According to our (Global Info Research) latest study, the global IQF Products market size was valued at USD 11860 million in 2023 and is forecast to a readjusted size of USD 17320 million by 2030 with a CAGR of 5.6% during review period.

USD3480.00

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Global IQF Products Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

date 18 Mar 2023

date Food & Beverages

new_biaoQian IQF Products

Individual quick freezing (IQF) is one of the major technology used to keep variety of fruits, vegetables, meat, poultry and sea food products fresh for longer duration and to streamline the supply chain of these with rare chances of loss or damage to the stored products. IQF or individual quick freezing is the process of quickly freezing each unit of product separately, by using cold air that is blown at a high speed on a fluidized bed. Products that are frozen using IQF technology have better flavor, texture and are more nutritious than product frozen with different methods.

USD3480.00

Add To Cart

Add To Cart

industry 02 Jan 2024

industry Food & Beverages

new_biaoQian IQF Products

According to our (Global Info Research) latest study, the global IQF Products market size was valued at USD 11860 million in 2023 and is forecast to a readjusted size of USD 17320 million by 2030 with a CAGR of 5.6% during review period.

USD3480.00

addToCart

Add To Cart

industry 18 Mar 2023

industry Food & Beverages

new_biaoQian IQF Products

Individual quick freezing (IQF) is one of the major technology used to keep variety of fruits, vegetables, meat, poultry and sea food products fresh for longer duration and to streamline the supply chain of these with rare chances of loss or damage to the stored products. IQF or individual quick freezing is the process of quickly freezing each unit of product separately, by using cold air that is blown at a high speed on a fluidized bed. Products that are frozen using IQF technology have better flavor, texture and are more nutritious than product frozen with different methods.

USD3480.00

addToCart

Add To Cart