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Global Mannan-oligosaccharide (MOS) Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

date 02 Jan 2024

date Food & Beverages

new_biaoQian Mannan-oligosaccharide (MOS)

According to our (Global Info Research) latest study, the global Mannan-oligosaccharide (MOS) market size was valued at USD million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period.

USD3480.00

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Global Mannan-oligosaccharide (MOS) Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

date 18 Mar 2023

date Food & Beverages

new_biaoQian Mannan-oligosaccharide (MOS)

Mannan-oligosaccharide, or MOS, is a highly effective oligosaccharide extracted from natural green plants.Similar oligosaccharides have a proliferation rate of 3-10 times for beneficial bacteria such as bifidobacterium, while oligosaccharides can reach more than 50 times, and are the only oligosaccharides in the current oligosaccharides family that can "detoxification".Low poly mannose can proliferate bacteria (mainly the bifidobacterium and lactobacillus), restrain to reduce the harmful bacteria, two-way regulating intestinal microecological balance, guarantee the dominance of beneficial bacteria, thus improve constipation and diarrhea, restore normal intestinal function, efficiently improve human immunity, prevention of knot, colorectal cancer and chronic diseases, for the three tenors, chronic diseases, such as the crowd has some auxiliary therapeutic effect.It is widely used in functional health care products.In addition, due to its good physical and chemical properties such as low heat, stability, safety and non-toxicity, as well as the role of protecting the intestinal tract and improving immunity, oligomaniacal mannose has been widely used as a feed additive in the feed industry abroad.

USD3480.00

Add To Cart

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industry 02 Jan 2024

industry Food & Beverages

new_biaoQian Mannan-oligosaccharide (MOS)

According to our (Global Info Research) latest study, the global Mannan-oligosaccharide (MOS) market size was valued at USD million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period.

USD3480.00

addToCart

Add To Cart

industry 18 Mar 2023

industry Food & Beverages

new_biaoQian Mannan-oligosaccharide (MOS)

Mannan-oligosaccharide, or MOS, is a highly effective oligosaccharide extracted from natural green plants.Similar oligosaccharides have a proliferation rate of 3-10 times for beneficial bacteria such as bifidobacterium, while oligosaccharides can reach more than 50 times, and are the only oligosaccharides in the current oligosaccharides family that can "detoxification".Low poly mannose can proliferate bacteria (mainly the bifidobacterium and lactobacillus), restrain to reduce the harmful bacteria, two-way regulating intestinal microecological balance, guarantee the dominance of beneficial bacteria, thus improve constipation and diarrhea, restore normal intestinal function, efficiently improve human immunity, prevention of knot, colorectal cancer and chronic diseases, for the three tenors, chronic diseases, such as the crowd has some auxiliary therapeutic effect.It is widely used in functional health care products.In addition, due to its good physical and chemical properties such as low heat, stability, safety and non-toxicity, as well as the role of protecting the intestinal tract and improving immunity, oligomaniacal mannose has been widely used as a feed additive in the feed industry abroad.

USD3480.00

addToCart

Add To Cart